Pop Thai Restaurant Menu

Green papaya with tomatoes, carrot, fresh garlic, lime juice smashed with fermented fish (Pla-Ra) and lime dressing

Seared shrimp balanced in lime dressing, chili jam, tomatoes, red onions, scallion, cilantro, lime leaves, and lemongrass.

Choice of minced protein in lime dressing and grounded roasted rice, red onions, scallions, cilantro, and Thai herbs

Crispy bite ½ ducks balanced with lime dressing, chili jam, tomatoes, red onion, scallions, cilantro, and aromatic Thai herbs.

Marinated shrimp with glass noodles, sesame oil, fresh ginger, celery, mushrooms, scallion, and broccoli.

Wide rice noodles with shrimp and sea scallops topped with homemade gravy and Chinese broccoli (Gai Lan).

House special crispy pork belly stir-fried with Chinese Broccoli (Gai Lan) and fresh garlic.

House special crispy pork belly stir-fried with onions, zucchini, bell peppers, carrots, and basil in an in-house basil sauce served with white rice.

Choice of minced proteins stirred fried onions, zucchini, bell peppers, carrots, and basil in house basil sauce served with white rice.

Choice of proteins stirred fried with basil, green bean, and bell pepper in homemade spicy curry paste sauce and house special sauce served with white rice

(Stuffed vegetables in wonton skin, served with soy vinaigrette)

Stuffed vegetables in wonton skin; served with soy vinaigrette

(Fried tofu served with plum sauce)

(Grilled chicken on skewer marinated with homemade sauce; served with cucumber salad and peanut sauce)

(Crispy wonton skin stuffed with cream cheese, and shrimp; served with plum sauce)

(Crispy shrimp marinated with lemongrass sauce; wrapped in rice wrapper and served with plum sauce)

(Battered shrimp with coconut crust; deep fried, and served with plum sauce)

(Fried fresh calamari fritter style tossed with sea salt, pepper; served with plum sauce)

(Sautéed edamame with homemade garlic butter sauce)

(Thai style flat bread served with curry sauce)

(Minced shrimp with onion wrapped in wonton skin, garlic and scallion; served with soy vinaigrette)

(Deep fried chicken wings tossed with sweet chili sauce; topped with scallion)

(Spring rolls, pot stickers, and coconut shrimps; served with plum sauce)

(Chicken satays, spring rolls, pot stickers, Thai crackle shrimps; served with plum sauce & peanut sauce)

(Spring mix, lettuce, cucumber, tomato; served with ginger dressing)

(Green papaya with tomato, carrot, peanut, and fresh garlic balance in lime dressing**)

(Minced chicken tossed with fresh ginger, peanut, red onion, scallion, and cilantro in lime dressing**)

Seared & sliced flank steak balanced in lime dressing and chili jam**, tomatoes, red onions, scallion, cilantro, lime leaves, and lemongrass

Seared sea scallops and shrimps balanced in lime dressing and chili jam**, tomatoes, red onions, scallion, cilantro, lime leaves, and lemongrass

(Stuffed wonton with marinated chicken in homemade chicken broth & scallion, cilantro, spinach, fried garlic.)

(Your choice of proteins, in coconut soup with mushroom, scallion, cilantro, and lime in the scent of Thai herbs. ***contains: fish sauce.)

(Your choice of proteins in hot sour soup with mushroom, scallion, cilantro, tomato, and lime in the scent of Thai herbs. ***contains: fish sauce.)

(Stir-fried wide rice noodles, egg, broccoli, and carrot in sweet brown sauce)

(Stir-fried wide rice noodles, egg, basil, onion, carrot, and bell pepper in house basil sauce)

(Stir fried rice with egg, onion, tomato, and carrot in house brown sauce)

(Stir fried rice with egg, onion, basil, carrot, bell pepper in house basil sauce)

(Stir fried clear noodle with egg and mixed vegetable in house sauce)

Rice noodles soup, bean sprouts, scallion, and cilantro in homemade broth. If Beef with five-spice broth. If Chicken Tofu or Vegetables or Shrimp with clear broth.

(Stir fired onion, carrot, bell pepper in sweet chili jam)

(Stir fried onion, carrot, celery, bell pepper, cashew nut in house chili jam sauce)

(Sautéed garlic, broccoli, carrot, zucchini in homemade garlic sauce; topped with fried garlic)

(Stir fried broccoli, carrot, zucchini in house brown sauce)

(Stir fried broccoli, carrot, zucchini in house brown sauce)

(Green curry paste, basil, carrot, zucchini, and bell pepper in coconut milk)

(Panang curry paste, basil, carrot, zucchini, and bell pepper in coconut milk)

(Yellow curry paste, onion, potato, and carrot in coconut milk)

(Mussaman curry paste, onion, potato, and carrot in coconut milk)

Sautéed choice of meat, carrots, and broccoli; topped with peanut sauce

Crispy fillet salmon, grill shrimps, sear sea scallops, basil leaves, bell pepper, zucchini and carrot; topped with Panang curry sauce served with white rice

Crispy fillet snapper, grill shrimps, sear sea scallops, basil leaves, bell pepper, zucchini and carrot; topped with Green curry sauce served with white rice

Crispy fillet snapper with a selected choice of sauce served with white rice

Crispy fillet salmon with a selected choice of sauce served with white rice

Crispy ½ duck and shrimps topped with basil, zucchini, carrot, onion in fresh hot basil sauce served with white rice

Crispy ½ duck and shrimps topped with house special curry, pineapple, tomato, and carrot served with white rice

Crispy ½ duck and shrimps topped with Panang curry, basil, carrot, zucchini, and bell pepper served with white rice