Pon Proem Thai Restaurant Menu

Chicken tenders marinated in coconut milk and a mixture of spices. Grilled and served w/peanut sauce and cucumber relish.

Served with sweet and sour sauce topped with ground peanut.

Crisp fried chicken wings w/special sweet and sour Thai sauce.

Crisp dumpling ground chicken cabbage, chives & garlic served with ginger black sauce.

Crisp fresh vegetables, tomato, cucumber, and chicken topped with peanut sauce.

Strip-cut squid flame-broiled with onions, lime juice, mint, lettuce and chili.

Mixed grilled shrimp with lemon grass, chili, lime juice, mint, and onions.

Sliced, grilled beef mixed with ground rice, chili, and lime juice.

Hot and spicy ground chicken with ground rice, onions, dried chili, mint, and lime juice.

Hot and sour soup with chicken, mushrooms, lemon grass, lime-juice, and chili.

Seafood combination with mushrooms, lemon grass, lime juice, and chili.

Spicy hot sour chicken soup with mushrooms lemon grass, lime juice, coconut milk, galangal, and spices.

Clear broth soup, Chicken, mixed vegetables and crisp garlic.

Stir-fried ginger, mushrooms, onions, celery, green onions, red, green bells, and bean sauce.

Stir-fried chicken with green and white onions, bell pepper, chili paste, and cashew nuts.

Stir-fried mixed vegetables with oyster sauce.

Stir-fried green bean, red & green bells with curry paste.

Stir-fried carrots, onions, tomato, cucumber, bell peppers, green onions, pineapple, and fresh chili.

Stir-fried onions, mushrooms, green onions, Red, green bells and fresh chili.

Stir-fried broccoli in oyster sauce.

Stir-fried with green and white onions, bell pepper and mushrooms in oyster sauce.

Stir-fried garlic, white pepper and green onions.

Deep-fried boneless chicken with sweet orange sauce.

Deep-fried whole fish topped with curry sauce, white onions, red & green bells, carrots, and basil leaves.

Deep-fried whole fish with ginger, celery, green and white onions, mushrooms, red & green bells, and mild bean sauce.

Stir-fried shrimp with garlic, white pepper and green onions.

Stir-fried calamari with garlic, white pepper and green onions.

Stir-fried shrimp w/red curry, basil, lemon leaves, bell pepper.

Shrimp cooked in green curry with coconut milk, bamboo shoots, basil leaves, red & green bells, and fresh chili.

Shrimp cooked in red curry with coconut milk, pineapple and fresh chili.

Crispy fried fish fillets topped with our special sweet and sour sauce.

Crispy fried fish fillets on top with hot and spicy garlic fish sauce.

Beef marinated with fresh garlic, sugar, salt, pepper and sesame oil served with plum sauce.

Pork marinated with fresh garlic, sugar, salt, pepper and sesame oil served with plum sauce.

Lamb marinated with fresh garlic, sugar and salt, served with plum sauce.

Fresh rice noodles, stir-fried with broccoli and brown sauce.

Pan-fried rice noodles topped with broccoli and thick bean sauce.

Flat rice noodles stir-fried with tomato, bell pepper, basil, and hot pepper sauce.

Crispy noodles topped with baby corn, mushrooms, broccoli, and carrot.

Fresh rice noodles in clear chicken broth with shrimp, squid chicken, bean sprouts and green onion.

Stir-fried chicken with egg, onions, tomato, pineapple and curry powder.

Stir-fried chicken with egg, onions, tomato, carrots, peas and green onions.

Stir-fried chicken with fresh chili, onions, basil leaves and mushrooms.

Stir-fried shrimp, chicken, pork, and beef with egg, tomato, carrots, peas and green onions.

Rice topped with chicken, onions, mushrooms, carrots, green onions and mild chicken gravy sauce.

Coconut milk cooked with yellow curry, onions, diced potatoes and peanuts.

Coconut milk cooked with panang curry, basil leaves, red & green bells, and fresh chili.

Blended seafood cooked in red curry paste with coconut milk lemon and basil leaves, red & green bells, and fresh chili.

Coconut milk cooked in green curry, coconut milk, bamboo shoots, basil leaves, red & green bells, and fresh chili.

Stir-fried tofu, onions, mushrooms, carrots and green onions.

Stir-fried mixed vegetables with tofu topped with peanut sauce.

Stir-fried mixed vegetables, tofu in special sweet & sour sauce.

Mixed vegetables and tofu cooked in red curry and basil leaves.

Broccoli stir-fried with tofu and oyster sauce.

Rice cooked with egg and mixed vegetables.

Thai rice noodles pan-fried with dried tofu, egg, ground peanuts and mixed vegetables.

Fresh rice noodles stir-fried with tofu and broccoli.

Fresh rice noodles topped with tofu, broccoli and bean sauce.

Stir-fried beef with onions, pepper, mushrooms, green oyster sauce.

Mixed vegetables with tofu topped with peanut sauce.

Stir-fried chicken with green and white onions, bell pepper and cashew nuts.

Stir-fried carrots, onions, tomato, cucumber, bell peppers, green onions pineapple, and celery in sweet and sour sauce.

Stir-fried mixed vegetables in oyster sauce.

Chicken cooked in red curry with coconut milk, bamboo shoots, basil leaves and fresh chilies.

Stir-fried ginger, mushrooms, onions, celery green onions and bean sauce.

Stir-fried onions, bell and basil leaves.

Stir-fried seafood with bell pepper, onions, carrots and chilies paste.

Thai rice noodles Pan-fried with dried tofu, egg, ground peanuts, green onions and bean sprouts.

Fresh rice noodles stir-fried with egg, broccoli.

Pan-fried flat rice noodles topped with broccoli and brown sauce.

Spaghetti stir-fried with tomato, bell pepper, garlic, basil, and hot pepper sauce.

Fresh rice noodles in clear chicken broth with shrimp, squid, chicken, bean sprout, and green onions.

Stir-fried chicken with mushrooms carrots and cashew nuts.

Stir-fried egg, onions, tomato, carrot peas and green onions.

Stir-fried peapods, carrots, and mushrooms in garlic sauce.

Beef marinated with fresh garlic, sugar, salt, pepper and sesame oil served with our house plum sauce.