Pompei's State Street Sandwiches Menu

Turkey, bacon, avocado, red onion, and provolone cheese with garlic aioli

Sauteed basil, garlic, sun-dried tomato, basil aioli & sharp provolone

Slow roasted pork shoulder, basil aioli, sharp provolone, Italian long hot

Oven-roasted turkey with Swiss cheese, Russian dressing and a spicy slaw on grilled rye bread

Juicy and crunchy fried chicken breast topped with celery slaw and our famous blue cheese dressing on a toasted potato bun

Paper thin corned beef, Russian, dressing, house made cole slaw on grilled marbeled rye!

Roasted jalapeños, fried onion, bacon & American cheese

Chicken cutlet, siracha infused hot honey, pickles, ranch & pickled red onions\r\n

A family recipe since 1962. Slow-roasted top round beef hand carved on a fresh Kaiser bun

Red pepper flake breaded chicken cutlet with sharp provolone, basil aioli and an Italian long hot on a grilled potato bun

Paper-thin corned beef, sauerkraut, Russian, and Swiss over grilled marbled rye

Beef or chicken served with fried onions, American cheese, roasted jalapeños, spicy green dragon sauce, and garnished with green onions

Served with American cheese and homemade blue cheese dressing

Sautéed marsala mushroom & garlic with fried onion and sharp provolone

With horseradish aioli

Halved head of iceberg lettuce, diced tomatoes, chopped bacon, and scallions, with homemade blue cheese dressing with a balsamic glaze

Iceberg lettuce, tomatoes, cucumbers, grilled chicken, scallions, and bacon bits with blue cheese dressing

Served with honey mustard

Served with a BBQ dipping sauce