In the Beginning
- BreadCacio e pepe butter$5.00
- Milliqnaire BaconSweet & spicy, damn good bacon!$12.00
- Smoked Fish DipWild caught mahi mahi & wahoo -pickled red onion - house pickles - carrots - crostinis glutenfriendly available, please specify$12.00
- Lobster Deviled EggsCold water lobster tail - green onion - old bay seasoning - mustard - bacon$18.00
- Deep Fried BrieBacon chips - fresh fruit - seasonal compote - served with bread$15.00
- EscargotBrandy Cream Sauce, Leeks, Grape Tomatoes, Capers$18.00
Sides
- Slaters TatersTossed with fresh garlic & parmesan, served with Lemon Aioli$8.00
- Creamed SpinachI'm strong to the finish 'cause i eats me spinach$6.00
- Psychedelic PastaChefs exotic blend of mushrooms - fresh pappardelle pasta - garlicky goodness$12.00
- Caesar SaladAll hail & don't forget the anchovies!$9.00
- Carbonara PastaFresh Pasta with Bacon, onion, & parmesan cream sauce.$13.00
- White Cheddar GritsStone Ground Grits, Sharp White Cheddar, Maque Choux$8.00
- So Fresh & So GreenArugula, Grapefruit Segments, Parmesan, Pistachio with a Honey Basil Vinaigrette$9.00
One if by Land
- Cheshire Pork Chop16oz. double cut - garlic & peppercorn charcrust Served with Mashers & Asparagus$36.00
- Veal Osso Bucco24oz. osso bucco - herb demi . Served with Mashers & Asparagus$55.00
- Filet Mignon8oz. center cut, 1855 Farms - garlic & peppercorn charcrust. Served with Mashers & Asparagus$55.00
- Kansas City Strip18oz. dry aged, 1855 Farms, bone in, garlic & peppercorn charcrust. Served with Mashers & Asparagus$52.00
- The IDGAF Tomahawk Ribeye32oz. dry aged, 1855 Farms, bone in, garlic & peppercorn charcrust. Served with Mashers & Creamed Spinach
Two if by Sea
- The Psychedelic Phish BurgerThe James Beard Award Winning! Blend of Cobia, Scottish salmon & roasted cremini mushroooms$18.00
- Shrimp And GritsBlackened shrimp - white cheddar grits - cajun cream- maque choux$32.00
- Creamy Shrimp PastaFresh pasta - cherry tomatoes - mushrooms - spinach - cajun spice basil cream sauce$32.00
- Lobster Mac & CheeseFresh pasta - sharp white cheddar - knuckle & claw meat 8oz parmesan crusted lobster tail
- Pompano's Signature TunaPanko wasabi sesame crust - coconut rice - tropical salsa
- Chef Ricardo's CreationsYour Choice of Fish, Prepared your way.
