SMALL & SHARABLE PLATES
- “Bread Is Good” Focacciawhipped banner honey butter, balsamic onions, smoked sea salt$11.00
- Local Cheese Hand Carved Charcuterieassorted crackers, drunken mustard, seasonal jam, nuts, doux south pickled vegetables, polaris rooftop honeycomb$23.00
- Escargot Poutinechive + guanciale gravy, shoestring fries, truffle salt$18.00
- Polaris Fried Oyster Rockefellerpernod braised greens, focaccia crouton, blood orange hollandaise$22.00
- Farro Saladendive, marinated dates, satsuma, ricotta salata, cashew vinaigrette$17.00
- Baked Robiolameyer lemon, dried fruit chutney$21.00
- Lamb Ribs Char Siukohlrabi + asian pear slaw, peanuts + chili$20.00
LARGE PLATES
- OXTAIL CREPINETTErutabaga + muenster gratin, cabbage + caraway$40.00
- Crispy Half Peking Ducksweet bean sauce, cucumber salad, kimchi pancake$55.00
- Steelhead Troutcrispy bok choy, cauliflower, pickled mustard seed, onion$46.00
- Mushroom Risottosmoked coconut butter, persimmon$38.00
- POLARIS STEAK OSCARsautéed crab & asparagus tips, whipped potato wagyu ny strip, bone marrow béarnaise, demi-glace, smoked maldon sea salt$52.00
- Sustainable Sea Basspotato + fennel puree, kumquat, carrot$48.00
INDULGE
- Polaris Blue Domehyatt 65% chocolate, polaris rooftop honey caramel - flourless$16.00
- North Georgia Apple Tastingmousse, sorbet, cinnamon sable, caramelized brioche$14.00
- Blood Orange + Almondblood orange curd, almond macaron, goat cheese cheesecake, butter almond ice cream$14.00
