PokiTomik Menu

ahi tuna tossed in sesame oil, topped with cucumber, green onion, avocado, corn, and sesame seeds.

spicy tuna topped with jalapeño, green onion, edamame, corn, avocado, and drizzled with our house made spicy mayo.

albacore topped with corn, edamame, massage, cucumber, crispy onion, sesame seeds, and drizzled with our house made spicy mayo.

shrimp topped with cucumber, corn, green onion, avocado, lemon wedges, chili lime sauce, and sesame seeds.

salmon tossed in our house made eel sauce, topped with cucumber, edamame, pineapple, mango, corn, seaweed salad, and sesame seeds.

tofu topped with seaweed salad, cucumber, edamame, corn, avocado, crispy onion, sesame seeds, and drizzled with our house made garlic ponzu.

crab meat, topped with edamame, cucumber, mango, corn, and drizzled with our house made eel sauce.

3 scoops, 5 toppings

4 scoops, 7 toppings

1 Scoop, 3 Toppings

2 Pieces, 5 Toppings

Crispy battered shrimp served with a dipping sauce, garnished with fresh parsley.

Crispy battered shrimp served with a soy-based dipping sauce, garnished with fresh parsley.

Guava-flavored soda with a sweet and fruity taste.

Bright orange soda with a refreshing mandarin flavor.

Refreshing pineapple-flavored soda made with natural fruit essence.

Seaweed salad is a delicious and nutritious side dish often served in Japanese cuisine and alongside sushi.

Wasabi is a popular condiment often served alongside sushi, sashimi, and other Japanese dishes.

Eel sauce, also known as unagi sauce, is a sweet and savory glaze often used in Japanese cuisine, particularly in dishes featuring grilled eel (unagi).

Spicy mayo is a popular condiment that adds a creamy and spicy kick to various dishes, including sushi rolls, sandwiches, and more.

Garlic ponzu is a tangy and savory Japanese citrus-based sauce that often includes soy sauce, citrus juice (such as yuzu or lemon), and garlic. It adds a burst of flavor to various dishes and is commonly used as a dipping sauce or dressing.

Wasabi cream is a flavorful and creamy condiment that combines the heat of wasabi with a smooth texture. It is commonly used as a dipping sauce or drizzled over various dishes for an extra kick of flavor.

Jalapeño cream cheese is a flavorful and creamy spread often used in various cuisines, including Mexican and Tex-Mex dishes.

Chili lime is a popular seasoning or flavor combination that adds a zesty, tangy, and slightly spicy taste to dishes.

Mango Yuzu is a delightful combination of sweet mango and tangy yuzu, a Japanese citrus fruit. It is often used as a dressing, sauce, or flavoring in various dishes.

Hawaiian habanero typically refers to a spicy chili pepper variety known for its fruity and fiery flavor.

Rich, savory house-made soy sauce, perfect for enhancing your favorite dishes.

A robust soy sauce infused with a blend of spices, delivering a rich and savory kick.