Poke Man Menu

Choose a base, 2 scoops of protein, sauces and toppings. Extra scoop of protein for an additional charge.

Chef first recommended. Shrimp tempura, snow crab, avocado, cream cheese, cucumber with spicy mayo and eel sauce.

Rich and creamy Thai tea blended with milk and served with chewy tapioca pearls.

Pork fried dumpling.

Crispy fried rolls filled with seasoned pork, served with a side of fresh cilantro.

Boiled green soybeans.

Five pieces. Octopus ball, bonito flakes with wasabi mayo and eel sauce.

Crispy rolls filled with a mix of fresh vegetables, served with a garnish of cilantro.

Sweet strawberry-infused milk tea with chewy tapioca pearls.

Crispy fried rolls filled with seasoned pork, served with a side of fresh cilantro.

Crispy rolls filled with a mix of fresh vegetables, served with a garnish of cilantro.

Six pieces.

Boiled green soybeans.

Pork fried dumpling.

Five pieces. Octopus ball, bonito flakes with wasabi mayo and eel sauce.

Five pieces whole shrimp tempura with spicy mayo eel sauce.

Include; base, 2 scoops of protein, sauces and toppings. Extra scoop of protein for an additional charge.

Choose a base, 3 scoops of protein, sauces and toppings. Extra scoop of protein for an additional charge.

Include; base, 3 scoops of protein, sauces and toppings. Extra scoop of protein for an additional charge.

Tuna, avocado, carrots, cucumber, edamame, seaweed salad, jalapeno, cilantro, furikake with poke sauce, ponzu and wasabi yuzu.

Spicy tuna, cucumber, seaweed salad, edamame, carrots, green onion, cilantro, jalapeno, tempura flakes,with poke sauce and sweet miso. Spicy.

Tuna, salmon, scallop, cucumber seaweed salad, carrots, edamame, cilantro, jalapeno masago,wonton crisps with spicy mayo and wasabi yuzu.

Shrimp tempura, snow crab, carrots, cucumber seaweed salad, edamame, wonton crisps with poke sauce, spicy mayo and eel sauce.

Chicken teriyaki, carrots, cucumber, tomato, edamame, sesame seeds with poke sauce and teriyaki sauce.come with small miso soup.

Shrimp tempura, spicy tuna, mango, green onion, cucumber, masago with wasabi mayo and eel sauce.

Spicy salmon, snow crab, avocado, mango, jalapeno and crunch with sweet chili sauce.

Tuna, salmon, red snapper, masago carrots, avocado, cilantro and poke sauce.

Snow crab, steam shrimp, cucumber, avocado, masago with sweet miso.

Chef first recommended. Grill curry beef, shrimp tempura, cucumber, green onion, crunch with eel sauce.

Black pepper tuna, snow crab, mango, cucumber and masago with sweet chili sauce. Hot and spicy.

Chef first recommended. Fried soft shell crab, spicy tuna, carrots, lettuce, masago, with spicy mayo and wasabi mayo.

Seaweed salad, cucumber, avocado, lettuce, cabbage, oshiko and tofu.

Sweet strawberry-infused milk tea with chewy tapioca pearls.

Rich and creamy Thai tea blended with milk and served with chewy tapioca pearls.

Japanese sprite.

Pure and refreshing bottled water.