Poke Burritos Menu

Two proteins.

One protein.

Two protein.

Spicy. Spicy tuna salad, mixed green, cucumber, pineapple, jalapeño, sweet corn, carrot, avocado, wonton strips and spicy mayo sauce.

Spicy. Crabmeat, eel, lettuce, pineapple, onion, cucumber, jalapeño, carrot, seaweed salad, avocado, wonton strips and spicy mayo ,eel sauce.

Tuna, salmon, shrimp, yellowtail, mixed green, cucumber, edamame, sweet corn, seaweed salad, sesame seed, avocado wasabi bean, yum yum sauce.

Tofu, mixed greens, pineapple, cucumber, onion, edamame, mango, broccoli ,carrot, avocado and sweet mango sauce.

Tuna, lettuce, cucumber, edamame, seaweed salad, mango, corn, kimchi, nori, with eel sauce.

Hot. Tempura shrimp, tempura chicken, lettuce, pineapple, edamame, mango, broccoli, corn, avocado, wasabi beans and spicy mayo sauce.

Spicy. Spicy tuna, purple cabbage, cucumber, radish, jalapeño, kimchi, avocado, tempura crunch and spicy mayo sauce.

Tuna salmon crab meat, mix green, cucumber, edamame, avocado, yum yum sauce.

Crab meat, lettuce, cucumber, avocado, pineapple, masago and yum yum sauce.

Salmon, mix green, avocado, cucumber, purple cabbage, edamame, sweet wasabi sauce.

Hot. Shrimp tempura, lettuce, cucumber, mango, carrot, avocado, eel sauce and spicy mayo.

Tempura sweet potato, lettuce, onion, cucumber, carrot, avocado and yum yum sauce.

Chicken, Egg, Fishcake, Bamboo, Corn, Scallions.

Beef, Egg, Fishcake, Bamboo, Corn, Scallions.

3 Tempura Shrimps, Egg, Fishcake, Bamboo, Corn, Scallions.

Broccoli Onion Mushroom Carrot Zucchini\nBamboo Scallion

Steam shrimp , fishcake, corn, egg, scallion, bamboo.

Served w. shumai, california roll, white rice.

Served w. shumai, california roll, white rice.

Served w. shumai, california roll, white rice.

Served w. shumai, california roll, white rice.

Served w. shumai, california roll, white rice

With broccoli carrot onion zucchini mushroom and chef' special sauce.

Two sushi rolls paired with a choice of clear soup, miso soup, or salad.

Three sushi rolls accompanied by a choice of clear soup, miso soup, or salad.

With broccoli carrot onion zucchini mushroom and chef' special sauce.

With broccoli carrot onion zucchini mushroom and chef' special sauce.

Pan-fried shrimp dumplings, typically includes a blend of finely chopped shrimp and select vegetables.

Pan-fried or steamed dumplings filled with a mix of vegetables, typically including cabbage and ginger.

Lightly salted steamed young soybeans, served with a side of soy dipping sauce.

Three pieces shrimp, and three pieces vegetable.

Deep-fried spring roll filled with a mix of vegetables and occasionally meat, served with a side of sweet chili sauce.

Six mix vegetable.

Three pieces crabmeat and three pieces vegetable.

Deep fried breads four pieces scallop, and three pieces veggie.

Deep fried soft shell crab and veggie.

Crispy rock shrimp topped with a creamy, tangy sauce. Six pieces.

Crispy base topped with spicy tuna, creamy avocado, spicy mayo, and a drizzle of eel sauce.

Pork, need to cook for 1520 minutes

Fried octopus (tako) ball (6) with Eel sauce mayo and bonito flakes

Crystal Clear Broth: Light and Aromatic

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh mixed greens with seasonal vegetables

Dumpling soup typically includes a selection of dumplings in a clear broth, often garnished with scallions and other vegetables.

Fresh Mango

Fresh tuna wrapped in seasoned sushi rice and seaweed, served in bite-sized pieces.

Salmon wrapped in seaweed and sushi rice, served as a maki roll.

Sushi roll featuring eel and cucumber, typically wrapped in seaweed and rice, finished with a drizzle of eel sauce.

Grilled eel and avocado wrapped in sushi rice and nori, typically includes eel sauce on top.

Crab stick wrapped in sushi rice and seaweed, typically includes cucumber for a refreshing crunch.

Yellowtail with scallion.

Sushi rice and nori wrapped around shrimp, typically accompanied by cucumber and avocado, garnished with sesame seeds.

White tuna.

Cream cheese, fresh salmon, avocado.

Cooked shrimp, cucumber, avocado.

Salmon, avocado, and masago.

Grill eel, and grill salmon, avocado.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

White tuna combined with a house spicy sauce, typically wrapped in seaweed and rice.

Sushi rice and creamy avocado, wrapped in nori, typically includes crunchy peanuts.

Crab stick combined with spicy mayo and crunchy tempura flakes, rolled in sushi rice and seaweed.

Spicy. Spicy Tuna.(Deep Fried),Chef’s Special Sauce.

Seaweed salad, crab stick, tuna.

White fish, tamago crab stick, cucumber deep fried.

Shrimp tempura with cucumber and eel sauce.

Shrimp tempura and fresh mango, wrapped in seaweed and sushi rice, often garnished with avocado and a sweet or spicy sauce.

Spicy.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Sushi rice and fresh mango wrapped in seaweed, potentially topped with a sweet mango sauce.

Tempura sweet potato with eel sauce.

Japanese pickled radish.

Japanese tofu skin.

Cucumber, avocado, asparagus, oshinko, tamago.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Tempura lobster, avocado, lettuce, mango, (soy paper, crab stick & sweet mango sauce)

Spicy salmon, crab stick, cucumber (spicy crunch tuna, avocado and special sauce on top).

Spicy crunch salmon, cream, avocado (salmon, tobiko).

Botton spicy tuna roll, middle tuna tataki, top with seaweed salad.

California roll with tuna, salmon white fish.

Salmon, cream cheese, avocado, cucumber (marinate crab stick).

Shrimp tempura, asparagus, avocado spicy crunch tuna with scallion, and masago, soy wrapper.

Crab stick, and tuna, cucumber, (eel, and avocado, masago).

Eel, cucumber, avocado, topped with crunch, salmon, masago.

Eel, cucumber (avocado and masago).

Spicy yellowtail, avocado, (tuna, salmon, wasabi mayo, and eel sauce on top).

Shrimp tempura, fresh mango (spicy tuna, avocado, and sweet chili sauce on top).

Tuna, crunch, avocado, (spicy tuna).

Salmon, avocado, cucumber crab stick (deep fried).

Soft shell crab, lettuce. (Spicy tuna, lobster salad).

Spicy white tuna, spicy shrimp (special crab stick).

Shrimp tempura, spicy tuna crab stick (spicy salmon).

Spicy. Shrimp tempura, crab stick (spicy tuna).

Shrimp tempura, cucumber, crab stick, (Cajun tuna, eel sauce).

California roll, (spicy crab stick spicy sauce).

Shrimp tempura, crab stick, cucumber, (seaweed salad).

Shrimp tempura cucumber (avocado masago yum yum sauce).

Spicy shrimp, cucumber, (tempura red snapper, jalapeño, masago, eel sauce).

Fresh salmon, avocado, (spicy white tuna, and crunch on top with wasabi mayo).

Tempura Shrimp. Spicy Tuna. Avocado. Soy Paper.

Three spicy tuna roll.

Spicy tuna, spicy salmon, spicy crab meat.

8 pieces sushi with spicy tuna roll.

16 pieces assorted raw fish.

Six pieces sushi, nine pieces sashimi and a California roll.

Broiled eel over sushi rice.

Stir-fried brown rice, typically includes eggs and a selection of vegetables like peas and carrots, prepared on a hot hibachi grill.

Stir-fried Japanese rice typically includes eggs, soy sauce, and a hint of sesame oil, prepared on a hibachi grill.

Fresh steamed white rice, subtly seasoned with our house sushi vinegar, typically includes a sprinkle of sesame seeds.

Stir-fried on a hibachi grill, this rice dish typically includes eggs, onions, carrots, and a blend of traditional seasonings.

Broccoli Onion Mushroom Carrot Zucchini\n Onion Green onion Carrot

Grilled Chicken, Egg, Onion, Scallions.

Grilled Shrimp, Egg, Onion, Scallions.

Grilled Steak, Egg, Onion, Scallions.

Stir-fried Japanese rice with chunks of salmon, typically includes egg, peas, carrots, and onions, seasoned with classic hibachi flavors.

Broccoli Onion Mushroom Carrot Zucchini\n

Hibachi noodles sautéed with chicken and a medley of vegetables, typically seasoned with garlic butter and teriyaki sauce.

Hibachi noodles sautéed with shrimp, garlic butter, mixed vegetables, and teriyaki sauce.

Thin spaghetti noodles sautéed with steak, mixed vegetables, garlic butter, and teriyaki sauce.

Hibachi noodles sautéed with grilled salmon, mixed vegetables, and a savory teriyaki sauce.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Broccoli, mushrooms, onions, Zucchini , Carrot.

Hibachi steak & shrimp platter with options for white, fried, or brown rice, noodles, or extra vegetables.

Mango-infused green tea, choice of topping: pop boba, fruit jelly, or tapioca pearls.

Honeydew-infused green tea, optional toppings: pop boba, fruit jelly, or tapioca.

Kiwi-infused green tea served with choice of topping: pop boba, fruit jelly, or tapioca boba.

Green Apple Bubble Tea: Fresh green apple flavor, optional toppings include pop boba, fruit jelly, or tapioca boba.

Honey green tea paired with choice of pop boba, fruit jelly, or tapioca boba.

Peach-infused green tea with choice of Pop Boba, Fruit Jelly, Tapioca Boba, or no toppings.

Passion fruit green tea with choice of Pop Boba, Fruit Jelly, Tapioca Boba, or no boba.

Mango bubble tea, with options of pop boba, fruit jelly, or tapioca boba toppings.

Refreshing honeydew-infused tea with choice of pop boba, fruit jelly, or tapioca boba.

Thai bubble tea with choice of pop boba, fruit jelly, or tapioca boba.

Strawberry-infused tea with choice of pop boba, fruit jelly, or tapioca boba.

Matcha latte bubble tea with choice of pop boba, fruit jelly, or tapioca boba topping.

Rich chocolate milk tea blended with chewy or fruity add-ins. Topping options include popping boba, fruit jelly, tapioca boba, or no boba.

Pop Boba, Fruit Jelly, Tapioca Boba, or no Boba.

Pop boba, fruit jelly, tapioca boba, or no boba.

Assorted boba, fruit jelly, or none.

Vanilla flavored milk tea with tapioca pearls.

Watermelon tea with a variety of toppings like Pop Boba, Fruit Jelly, Tapioca Boba, or No Boba.

Pop boba, fruit jelly, tapioca boba, or without boba.

Three pieces.

Three pieces.

Three pieces

Japanese rice cake infused with espresso, offering a unique coffee flavor.

Japanese rice cake encasing a smooth chocolate center.

Japanese dessert featuring sweet rice dough filled with a passionfruit-flavored center, typically served in a set of three.

Three pieces of vegan mochi, sweet rice dough typically filled with a lychee-flavored center, offering a unique twist on the traditional Japanese dessert.

Sweet rice dough typically includes a coconut-based filling, presented as a plant-based dessert option.

Three pieces of black sesame mochi, featuring a chewy rice cake exterior with a creamy, black sesame filling.

Strawberry

lychee

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Pure and refreshing bottled water.

Japanese Ramune soda with a refreshing orange flavor, sealed with a unique marble pop-top for an engaging opening experience.

A carbonated soft drink from Japan, uniquely sealed with a marble that's fun to pop open, offering a refreshing green apple taste.

A carbonated soft drink from Japan, featuring a sweet pineapple flavor, sealed with a traditional marble pop-top for a unique opening experience.

A classic Japanese carbonated drink, known for its unique bottle with a marble seal, offering a sweet blueberry flavor.

A refreshing carbonated soft drink from Japan, featuring a sweet and subtly floral lychee flavor, sealed with a traditional marble.

A side of creamy sauce, often used to complement sushi, fried rice, and various grilled items.

Pint

Pint

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Steam Brown Rice

Steam White Rice