Point Brugge Cafe Menu

401 Hastings St, Pittsburgh, PA 15206
  • BOARDS

    • Mezze

      Muhammara red pepper walnut dip, roasted garlic hummus, olives, feta, tomatoes, cucumber, flatbread
      $18.00
    • Cheese

      selection of cheeses, crusty bread, accompaniments.
      $18.00
    • Charcuterie

      Cured meats, grilled bread, accompaniments.
      $18.00
    • Market

      Selection of cheeses, cured meats, house pickled vegetables, accompaniments
      $20.00
  • ENTREES

    • Steak Frites

      Grilled 10 oz center cut New York strip, Brugge Frites, broccolini, brown ale demi glace
      $43.00
    • Grilled Kvaroy Salmon

      Red curried vegelables - Yukon gold potatoes, squash, radish, mushroom, onion
      $32.00
    • Carbonnade Flamande

      Beef braised in brown ale with onions, apricots, cherries, rosemary, carrots, Brugge Frites
      $30.00
    • Cavatappi Pasta

      Asparagus, tomatoes, spring peas, radish, garlic butter
      $21.00
    • Chicken Milanese

      Lemon basil panko breading, arugula, tomatoes, red onion, artichokes, radish, lemon vinaigrette, grana padana
      $23.00
  • SMALL PLATES

    • Brugge Frites

      twice cooked Belgian style, basil mayonnaise
      $9.00
    • Potato Croquettes

      Herb ricotta, roasted carrots, basil pesto
      $15.00
    • Macaroni & Cheese

      Blend of gruyere, parmesan, cheddar
      $15.00
    • Tarte Flambée

      From the Alsace region of France, a thin crispy crust with a variety of toppings.
      $19.00
    • Buffalo Cauliflower

      Breaded & fried, buffalo sauce, blue cheese crumbles, celery
      $13.00
  • SANDWICHES & BURGERS

    • Point Burger

      Ground lamb and beef, mediterranean dry rub, herb whipped feta, arugula, roasted tomato, pickled onion
      $19.00
    • Hamburger

      Lettuce, onion, pickle
      $14.00
    • Buffalo Cauliflower Po-Boy

      Crumbled blue cheese, arugula, tomato, baguette
      $15.00
    • Café Chicken

      Basil pesto, sliced tomatoes, mozzarella, balsamic glaze, baguette
      $16.00
    • Croque Monsieur

      Parma rosemary ham, gruyere, dijon whole grain mustard, baked and topped with bechamel
      $16.00
  • SOUPS AND SALADS

    • Chaud Chevre Salad

      Mixed greens, warm goat cheese, asparagus, roasted red peppers, lemon vinaigrette
      $17.00
    • Spring Salad

      Mixed greens, Yukon gold potatoes, roasted carrots, asparagus, green peas, red onion, creamy herb vinaigrette
      $15.00
    • House Salad

      Mixed greens, tomato, cucumber, onion, walnuts, grana padano, lemon vinaigrette
      $9.00
    • Daily Soup Selection

      $6.00
  • BOARDS

    • Mezze

      Muhammara red pepper walnut dip, roasted garlic hummus, olives, feta, tomatoes, cucumber, flatbread
      $18.00
    • Cheese

      selection of cheeses, crusty bread, accompaniments.
      $18.00
    • Charcuterie

      Cured meats, grilled bread, accompaniments.
      $18.00
    • Market

      Selection of cheeses, cured meats, house pickled vegetables, accompaniments
      $20.00
  • ENTREES

    • Carbonnade Flamande

      Braised beef in Belgian brown ale with onions, apricots, cherries, rosemary, carrots, Brugge Frites
      $24.00
    • Grilled Kvaroy Salmon

      Red curried vegetables - Yukon gold potatoes, squash, radish, mushroom, onion
      $23.00
    • Chicken Milanese

      Lemon basil panko breading, arugula, tomatoes, red onion, artichokes, radish, lemon vinaigrette, grana padana
      $17.00
    • Cavatappi Pasta

      Asparagus, tomatoes, spring peas, radish, garlic butter
      $18.00
  • SMALL PLATES

    • Brugge Frites

      twice cooked Belgian style, basil mayonnaise
      $9.00
    • Potato Croquettes

      Herb ricotta, roasted carrots, basil pesto
      $15.00
    • Macaroni & Cheese

      Blend of gruyere, parmesan, cheddar
      $15.00
    • Tarte Flambée

      From the Alsace region of France, a thin crispy crust with a variety of toppings.
      $19.00
    • Buffalo Cauliflower

      Breaded & fried, buffalo sauce, blue cheese crumbles, celery
      $13.00
  • SANDWICHES & BURGERS

    • Point Burger

      Ground lamb and beef, Mediterranean dry rub, herb whipped feta, arugula, roasted tomato, pickled onion
      $19.00
    • Hamburger

      Lettuce, onion, pickle
      $14.00
    • Buffalo Cauliflower Po-Boy

      Crumbled blue cheese, arugula, tomato, baguette
      $15.00
    • Café Chicken

      Basil pesto, sliced tomatoes, mozzarella, balsamic glaze, baguette
      $16.00
    • Croque Monsieur

      Parma rosemary ham, gruyere, dijon whole grain mustard, baked and topped with bechamel
      $16.00
  • SOUPS AND SALADS

    • Chaud Chevre Salad

      Mixed greens, warm goat cheese, asparagus, roasted red peppers, lemon vinaigrette
      $17.00
    • Spring Salad

      Mixed greens, Yukon gold potatoes, roasted carrots, asparagus, green peas, red onion, creamy herb dressing
      $15.00
    • House Salad

      Mixed greens, tomato, cucumber, onion, walnuts, grana padano, lemon vinaigrette
      $9.00
    • Daily Soup Selection

      $6.00
  • PRIX FIXE BRUNCH

    • Entrée

      Brunch Burger, Candied Bacon Benedict, Corned Beef Hash /Croque Monsieur, Spring Vegetable Benedict, Biscuits & Gravy, Omelette or Frittata
    • Side Dish

      Roasted Potatoes, Sausage, Bacon, or Granola & Yogurt
  • LIEGE WAFFLES

    • Single

      Maple syrup or Belgian chocolate sauce, powdered sugar
      $9.00
    • Double

      Maple syrup or Belgian chocolate sauce, powdered sugar
      $15.00
    • Butermilk Fried Chicken

      Honey butter, Liege waffle
      $18.00
    • Fruit

      Lemon strawberry compote, honey lemon whipped ricotta, house made granola, two Liege waffles
      $18.00
  • ENTRÉES

    • Candied Bacon Eggs Benedict

      Challah, pickled peppers, arugula, roasted tomatoes, hollandaise
      $19.00
    • Spring Vegetable Benedict

      Challah, spinach, squash, roasted tomato, pickled rhubarb, sweet corn hollandaise
      $18.00
    • Omelette Of The Day

      served with dressed greens
      $17.00
    • Frittata Of The Day

      served with dressed greens
      $17.00
    • Corned Beef Hash

      Sunnyside up eggs, thousand island crema
      $19.00
    • Croque Monsieur

      Parma rosemary ham, gruyere, dijon whole grain mustard, baked and topped with bechamel
      $16.00
    • Biscuits & Gravy

      Buttermilk cheddar biscuits, chorizo gravy, sunnyside up eggs
      $18.00
    • Brunch Burger

      Chorizo patty, street corn salsa, cheddar, arugula, tomato jam, sunnyside up egg
      $19.00
    • Spring Salad

      Mixed greens, Yukon gold potatoes, roasted carrots, asparagus, green peas, red onion, creamy herb dressing
      $15.00
    • Moules Bowl

      P.E.I mussels with choice of sauce, crusty bread.
  • A LA CARTE

    • Granola & Yogurt

      $5.00
    • Bacon

      $7.00
    • Breakfast Sausage

      $6.00
    • Brugge Frites

      basil mayonnaise
      $9.00
    • Santa Fe Roasted Potatoes

      $6.00
    • Macaroni & Cheese

      Blend of gruyere & cheddar
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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