Poggio Trattoria Menu

thin sliced veal, tonnato sauce, fried capers, frisée, radish, meyer lemon

fried saffron risotto balls, fontina fonduta, parmigiano reggiano, fines herbs

20 month san daniele ham, melon, watercress, mint, pecans, aceto balsamico

burrata cheese, roasted eggplant puree, snap peas, peppers, pistachios, kale, crostini

wood fired veal & pork meatballs, castelvetrano olives, ricotta salata

heirloom tomatoes, mozzarella, basil, pickled red onion, aceto balsamico

oak grilled octopus, frisee, shaved fennel, beluga lentils, preserved lemon, almonds

chicken liver mousse crostini, cherries, pistachios, aceto balsamico

watermelon, taggiasca olives, feta cheese, green beans, mint, basil, pickled red onion

seared scallops, corn puree, guanciale, cherries, lemon butter, fines herbs

raw yellowfin tuna, horseradish creme fraiche, capers, arugula, pine nuts, crostini

lemon and anchovy vinaigrette, garlic rusks, parmigiano reggiano

mixed baby lettuces, radish, carrot, cucumber, zucchini, pickled onion, fines herbs

arugula, parmigiano reggiano, aceto balsamico vinaigrette

confit duck leg, baby kale, endive, pears, pistachios, aceto balsamico

mixed baby lettuce, strawberries, goat cheese, candied pecans, radishes, fried shallots

manila clams, mullet bottarga, garlic, white wine, chili, ramps, parsley

shrimp, scallops, mussels, clams, saffron, mascarpone cheese, fines herbs

spinach ricotta pillows, beef ragu, parmigiano reggiano

polenta & scamorza cheese filled pasta, chanterelles, corn puree, grana padano, pea shoots

"alla amatriciana" pancetta, onion, tomato, chili, grana padano

braised pork ragu, cavolo nero, parmigiano reggiano

calabrian chili sausage, broccoli di ciccio, red onion, pecorino toscano

buckwheat pasta, confit cherry tomatoes, pesto, scallions, squash blossoms, grana padano

“alla fiorentina” oak grilled porterhouse steak, spinach, potato puree (two to three people)

oak grilled pork chop, beluga lentils, treviso radicchio, cherries, almonds, aceto balsamico

seared local halibut, butter beans, spinach, capers, butter, preserved lemons, fines herbs

grilled ribeye steak, green garlic potato gratin, asparagus, red wine jus

red wine braised lamb shank, potato puree, roasted eggplant & peppers, basil

chanterelle mushrooms, spinach, roasted garlic, broccoli, mozzarella cheese

fresh mozzarella, tomato, basil, extra virgin olive oil

spicy salami, mozzarella, tomato, castelvetrano olives, oregano

wood-fired flat bread, corto olive oil, rosemary

potato puree, corto olive oil

broccoli di ciccio, garlic, bay leaf

savoy spinach, lemon

roasted yukon gold potatoes, garlic, rosemary

brussels sprouts, pancetta, sage

warm bittersweet chocolate cake, vanilla gelato

traditional italian dessert

lemon mousse, meringue, pistachios

vanilla gelato, candied orange, almonds, espresso

flavor of the day

mushrooms, broccoli, fontina, choice of bacon or ham, roasted potatoes, toast

poached eggs, ciabatta, housemade hollandaise, microgreens, roasted potatoes, choice of prosciutto, bacon, ham

baked eggs, prosciutto di parma, & mozzarella on ciabatta, olive oil

prosciutto di parma, provolone

ciabatta, avocado, eggs, parmesan, crispy bacon bits, olive oil

egg, bacon, sliced tomato & red onion

smoked salmon, sliced tomato, red onion, cream cheese, lemon & capers

regular or whole wheat, add fresh berries +2.75

fresh berries

plain low-fat yogurt, housemade granola, fresh berries

two eggs cooked your way

with butter

with cream cheese

croissants, scones, muffins & more (subject to availability, prices vary)