PoFolks-Pensacola, FL Menu

Our Famous Kuntry-Fried Steak Dinner Nuthin’s more “kuntry” than our kuntry-fried steak! Folks who know good cookin’ keep comin’ back fer this’n: two slabs of tender beef steak rolled ’round in our special breadin’ an’ fried up golden. Served with plenty of rich creamy gravy.

Pick Yore two farm faves and we'll serve 'em up fer ya! Choose from the following: • Kuntry-Fried Steak • Fried Chicken Livers or Gizzards • Fried, Blackened, Grilled or Barbee-cued Pork Chop • Chicken Tenders • 2-Piece Fried Chicken COOK’S CHOICE: We Pick For You (One big piece and one small piece) Breast an’ Wing OR Thigh an’ Leg Preference add $1.00

COOK’S CHOICE: We Pick For You (One big piece and one small piece) Preference (Breast an’ Wing OR Thigh an’ Leg)-add $1.00 (No other substitutions available)

You’ll be smilin’ wider than a bullfrog when ya get yore hands on a plate of the tastiest t’maters around! Served with Homer’s Favorite Buttermilk Dressin’ fer dip’n.

Chock-full of fruit with a top and bottom crust so flaky it makes Grandma proud and Mom jealous. Served with ’niller ice cream

We saved the best fer last! Take yore fork to a big ol’ bowl of satisfy in’ dumplings ladled up with chunks of slow cooked chicken.

The most mouth-waterin’ savory beef tips n’ gravy ya ever sunk yer dentures into! Served over yore choice of mashed po-taters or fluffy white rice that’ll make ya think ya jest died n’ went ta heaven!

Choose four of your favorite veggies an’ we’ll serve ’em up to ya.

Two generous whitefish fillets, tender n’ flaky, yore choice of fried, grilled, or blackened.

A big ol’ basket of dill pickle chips coated with our special batter an’ fried to perfection. Served with homer’s favorite buttermilk dressing’ fer dip’n. Crunchy an’ dee-lishus!

These here are screamin’ to be dipped in some Homer’s Dressin’. Breaded up an’ fried to perfection, just the way ya got a hankerin’ fer.

Sweet, southern pop-in-your-mouth bites that start yore meal off rite!

Dee-lishus breaded morsels of country goodness.

Dee-lishus breaded morsels of country goodness.

Crispy, crunchy outside, ooey, gooey inside. Served with marinara sauce fer dip’n.

Six dee-lishus breadsticks

We’ll top a big bed of lettuce with croutons, t’maters, onions, carrots, cheese, hard-boiled egg wedges, and a Kuntry Fried Steak. Served with choice of dressin' and a breadstick.

We’ll top a big bed of lettuce with croutons, t’maters, onions, carrots, cheese, hard-boiled egg wedges, and a boneless chicken breast. Served with choice of dressin' and a breadstick.

We’ll top a big bed of lettuce with croutons, t’maters, onions, carrots, cheese, hard-boiled egg wedges, and SIX Jumbo Shrimp. Served with choice of dressin' and a breadstick.

Crispy lettuce tossed with t’maters, onions, and croutons sized to suit yore appetite.

COOK’S CHOICE: We Pick For You (One big piece and one small piece) Preference (Breast an’ Wing OR Thigh an’ Leg)-add $1.00 (No other substitutions available)

If yer thinkin’ healthy we’ll simply grill this tender chicken breast an’ serve it necked or dressed up with barbee-que sauce. If yer craving’ down-home, we can give it a coat of breadin’ and throw it in the fryer.

We heard company’s coming’ so we rolled these fresh chicken tenders in our special seasoned breadin’ an’ fried ’em up special fer ya! Or you can get ‘em grilled, barbeequed, or blackened. Served up with honey mustard or barbee-que sauce fer darn good dippin.

We heard company’s coming’ so we rolled these fresh chicken tenders in our special seasoned breadin’ an’ fried ’em up special fer ya! Or you can get ‘em grilled, barbeequed, or blackened. Served up with honey mustard or barbee-que sauce fer darn good dippin.

Sometimes ya just get a hankerin’ fer these crispy critters. We dust ’em up with seasoned breadin’ an’ serve ’em hot from the fryer.

Sometimes ya just get a hankerin’ fer these crispy critters. We dust ’em up with seasoned breadin’ an’ serve ’em hot from the fryer.

We saved the best fer last! Take yore fork to a big ol’ bowl of satisfy in’ dumplings ladled up with chunks of slow cooked chicken.

Choose four of your favorite veggies an’ we’ll serve ’em up to ya.

Tender chunks of chicken plum full of flavor cooked up with some of the best strip dumplings.

Choose one of yore favorite homestyle veggies an’ we’ll serve ’em up in a bowl to ya with yer choice of bread.

Our Famous Kuntry-Fried Steak Dinner Nuthin’s more “kuntry” than our kuntry-fried steak! Folks who know good cookin’ keep comin’ back fer this’n: two slabs of tender beef steak rolled ’round in our special breadin’ an’ fried up golden. Served with plenty of rich creamy gravy.

Folks, it jest don’ get any better’n this! Two center-cut 6-ounce chops from the finest hawgs this side of the Big Muddy. Served with our rich creamy gravy. Subscribe ta how ya want ’em cooked: Fried, Grilled, Blackened or Barbee-cued.

The most mouth-waterin’ savory beef tips n’ gravy ya ever sunk yer dentures into! Served over yore choice of mashed po-taters or fluffy white rice that’ll make ya think ya jest died n’ went ta heaven!

Enjoy a tender half-pound of this Southern specialty.

Yore just lickin’ yore lips thinkin’ how good our fresh certified Angus Beef is goin’ ta taste! Grilled ta yore liking’ an’ seasoned with our secret blend of spices. Mouth waterin’ dee-lishusness.

A half-pound of usda chuck steak, carefully seasoned, smothered with grilled onions an’ creamy brown gravy.

Tender n’ flaky. Fried, grilled, or blackened.

Kiss my grits if this ain’t the purtiest platter of whole, bone-In catfish you ever laid a fork to!

Kiss my grits if this ain’t the purtiest platter of whole, bone-In catfish you ever laid a fork to!

12 dee-lishus jumbo shrimp fried golden brown, grilled, or blackened, dependin’ on how you like ‘em!

3/4 pound of our Dee-lishus, tender, bite-sized shrimp fried golden brown Calabash-style.

A heap of hot an’ crispy clams, three-quarters of a pound in all!

Sweet crab meat seasoned an’ pattied into two crab shells.

Go fishin' and pick yore two favorites from th' sea! • Fried, Blackened or Grilled Whitefish • 6-Piece Jumbo Shrimp • Calabash Shrimp • Fried Catfish (Bone-in) • Clam Strips • Deviled Crab

For HANGRY appetites! Go fishin' and pick yore three favorites from th' sea! • Fried, Blackened or Grilled Whitefish • 6-Piece Jumbo Shrimp • Calabash Shrimp • Fried Catfish (Bone-in) • Clam Strips • Deviled Crab

Th' BEST of both worlds! Pick one item from our Kuntry Combo selections and one item from our Seafood Combo Selections. This combo is SHORE to satisfy!

t’s a gonna make ya as wild as a junebug on a string! Mild flaky whitefish fee-lay topped with cheese, lettuce an’ tartar sauce, caught on a fresh bun. Have it yore way grilled, blackened or fried.

Doc’s pick of the litter! Boneless chicken breast breaded an’ fried, blackened or grilled plain an’ simple, laid out onna bun with lettuce, t’maters and mayo. ADD CHEESE FER JES 50¢ MORE!

Git yourself some downrite good eating’ when ya order this half-pound of usda chuck steak, specially seasoned an’ stacked with lettuce, t’maters an’ mayo on a big big bun. ADD CHEESE FER JES 50¢ MORE

Dee-lishus fried shrimp Served with lettuce, t’maters, an’ tartar sauce. ADD CHEESE FER JES 50¢ MORE!

Chicken breast tenders, fries an’ a bisket are sho’ to put a smile on yore face an’ in yore belly.

The taste of PoFolks fer the younguns. Served with rich creamy gravy, fries an’ a bisket.

A chicken drumstick served with fries an’ a bisket.

Chow down on a plain burger served with fries. ADD CHEESE FER JES 50¢ MORE!

Whitefish filet! Served up fried, grilled, or blackened. Includes one side an’ hushpuppies.

This favorite is served with a bisket.

Chunks of chicken with strip dumplings. Sho’ is good! Served with a bisket.

Ya git our award-winnin’ fried chicken, plus yore choice of two sides, an’ fresh-baked biskets! Add a gallon of our FAMOUS iced tea fer just $2.00 more! 3 of Each Piece: Breasts, thighs, wings, an’ legs. Just Legs and Thighs - add $3 Just Breasts and wings - add $3 No other substitutions available

Ya git our award-winnin’ fried chicken, plus yore choice of two sides, an’ fresh-baked biskets! Add a gallon of our FAMOUS iced tea fer just $2.00 more! 2 of Each Piece: Breasts, thighs, wings, an’ legs. Just Legs and Thighs - add $2 Just Breasts and wings - add $2 No other substitutions available

4 of Each Piece: Breasts, thighs, wings, an’ legs. Just Legs and Thighs - add $4 Just Breasts and wings - add $4 No other substitutions available

3 of Each Piece: Breasts, thighs, wings, an’ legs. Just Legs and Thighs - add $3 Just Breasts and wings - add $3 No other substitutions available

2 of Each Piece: Breasts, thighs, wings, an’ legs. Just Legs and Thighs - add $2 Just Breasts and wings - add $2 No other substitutions available

Choose from biskets, cornbread, or breadsticks.

Enough ta feed 3-4 folks.

Enough ta feed 6-8 folks.

One Gallon of th' BEST iced Tea EVER.

Lip Smackin' Goodness to wash down yore meal!

Served with tartar sauce.

Chock-full of fruit with a top and bottom crust so flaky it makes Grandma proud and Mom jealous. Served with ’niller ice cream

More exciting’ than snuff an’ not nearly so dusty! Rich fudge chocolate pie over a flaky crust topped with ’miller ice cream.

Purety as a speckled pup an’ just as sweet! Our ol’ fashioned shortcake is burstin’ with berries and just as full of old-timey goodness.

We put a big ol’ scoop of ’niller ice cream in a cup an top it off with chocolate sauce, & whipped cream!