Poco Locos Mexican Grill Menu

4.5

(325+ Reviews)

$Mexican

Customer Favorites
Our most frequently ordered and highly rated selections.
- Papas Locas
  Fries covered with steak, chicken or shrimp, cheese dip, and jalapeños.
  $10.95
- Poco Locos Plate
  Grilled chicken, rice and cheese dip.
  $10.99
- 9. Quesadilla
  All made with cheese and your choice of shredded beef, shredded chicken, ground beef, or spinach, with beans.
  $4.25
- Guacamole Dip
  Large or small.
  $4.95
- 25. Texas Fajitas
  Steak, chicken, and shrimp.
  $17.95
- Cheese Dip
  Large or small.
  $3.99
- Chips to Go
  Large, medium, or small.
  $2.00
- 6. Spanish Rice
  Spanish rice typically includes rice sautéed with onions and cooked in a tomato-based sauce with a blend of spices.
  $3.50
- R. Poco Locos Plate
  Served with choice of chicken, steak or shrimp and rice covered in cheese dip.
  $7.99
- 24. Steak, Chicken or Combo
  Choose from steak, chicken, or a combination, served with options for single or double portions. Includes choice of corn or flour tortillas.
  $15.95
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 1. Enchiladas
  Cheese, beef, or chicken.
  $3.50
- 2. Chile Con Carne
  Chunks of steak, chile peppers, tomatoes, and spices, typically simmered together for a robust flavor.
  $5.25
- 3. Chile Relleno
  Shredded chicken or ground beef for an extra charge.
  $5.95
- 4. Tortillas
  Corn or flour tortillas, served as a side.
  $2.50
- 5. Chalupa
  A chalupa typically includes a flat, fried corn tortilla topped with refried beans, melted cheese, lettuce, guacamole, and tomatoes.
  $5.50
- 6. Spanish Rice
  Spanish rice typically includes rice sautéed with onions and cooked in a tomato-based sauce with a blend of spices.
  $3.50
- 7. Refried Beans
  Refried beans, traditionally simmered and mashed to a creamy consistency, often seasoned with a blend of Mexican spices.
  $3.50
- 8. Tamal
  Corn dough filled with savory meat, typically steamed in a corn husk.
  $4.95
- 9. Quesadilla
  All made with cheese and your choice of shredded beef, shredded chicken, ground beef, or spinach, with beans.
  $4.25
- 9A. Fajita Quesadilla
  Steak, chicken, or shrimp. Contains onions, bell peppers, and tomatoes.
  $6.25
- 10. Tostada
  Chicken, ground beef or shredded beef.
  $4.50
- 11. Fajita Chimichanga
  Steak, chicken or shrimp. Covered in cheese dip, contains onions, bell peppers, and tomatoes.
  $6.75
- 11-A. Chimichanga
  Shredded chicken, shredded beef or ground beef.
  $5.95
- 12. Flautas
  Chicken or beef.
  $3.75
- 13. Tacos (Hard or Soft)
  Beef or chicken.
  $2.75
- Papas Locas
  Fries covered with steak, chicken or shrimp, cheese dip, and jalapeños.
  $10.95
- Chips to Go
  Large, medium, or small.
  $2.00
- Salsa to Go
  Salsa to go, available in 6 oz, 12 oz, 16 oz containers.
  $2.00
- Add Cheese Dip On Top
  A topping of melted cheese dip, typically served over Mexican dishes to enhance flavor.
  $1.50
- Street Corn
  Fresh corn on the cob served Mexican style. Mayo, Tajin, Valentina sauce , and crumble cheese.
  $6.00
Nachos
All nachos served with jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Cheese Nachos
  Crispy tortilla chips topped with a generous layer of melted cheese.
  $8.25
- Beef or Chicken & Cheese Nachos
  Choice of beef or chicken, melted cheese over crispy nachos.
  $9.50
- Beef or Chicken, Bean & Cheese Nachos
  Chicken or beef, lettuce, tomatoes, beans, cheese, sour cream, pico de gallo, and guacamole.
  $9.95
- Supreme Nachos
  Chicken or beef, lettuce, tomatoes, beans, cheese, sour cream, pico de gallo, and guacamole.
  $12.50
- Poco Locos Nachos
  Grilled chicken, lettuce, beans, cheese, sour cream, pico de gallo, and guacamole.
  $13.95
- Shrimp Nachos
  Shrimp, cheese, beans, and jalapeños.
  $15.25
- Fajita Nachos
  Covered with grilled onions, peppers, tomatoes. Also comes with lettuce, beans, sour cream, pico de gallo, and guacamole.
  $13.25
- Al Pastor Pork Nachos
  Served with grilled pineapple, beans and cheese with a side of salsa verde, onions, and cilantro.
  $13.95
- Add Cheese Dip On Top
  Crispy tortilla chips generously topped with a rich and creamy cheese dip.
  $1.50
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 12 Chicken Wings
  Classic or mango flavor.
  $13.75
- Spinach Dip
  Spinach dip typically includes sautéed spinach mixed into a creamy cheese base, often accompanied by ingredients like onions, tomatoes, and authentic Mexican spices.
  $6.99
- Cheese Dip
  Large or small.
  $3.99
- Poco Locos Picotime
  Chopped avocado, onions, tomatoes, peppers, and cilantro.
  $8.99
- Guacamole Dip
  Large or small.
  $4.95
- Bean Dip
  Bean dip typically includes refried beans complemented by a blend of cheeses, often garnished with ingredients like pico de gallo or jalapeños for added flavor.
  $6.99
- Choriqueso
  Melted cheese combined with Mexican chorizo, often served with tortillas for dipping.
  $7.99
- Beef Dip
  Ground beef blended with a rich cheese dip, typically served as a hearty appetizer.
  $6.99
- Chiles Toreados
  Chiles toreados typically include blistered jalapeños and onions, often seasoned with lime juice and salt, reflecting a common preparation in Mexican cuisine.
  $5.75
- Street Corn
  Fresh corn with crumble cheese, mayo, tajin, and Valentina sauce.
  $6.00
Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 14. Burrito Blanco
  Steak or chicken fajita burrito, bell peppers onions, tomatoes, and beans. Covered with cheese dip, lettuce, tomatoes, and sour cream.
  $11.95
- 15. Beef or Chicken Burrito
  Contains beans. Add cheese dip for an extra charge.
  $6.95
- 16. Burrito de México
  Fajita steak, chicken, and shrimp burrito. Covered with three sauces, contains beans.
  $13.95
- 17. Burrito Supreme
  Beef or chicken, lettuce, guacamole, tomatoes, and beans. Covered in burrito sauce.
  $10.50
- 18. Burrito Verde
  Fajita steak burrito with beans. Covered with salsa verde, lettuce, tomatoes, and guacamole.
  $12.25
- 19. Hot & Spicy Burrito
  Contains beef, beans and rice, covered with chile con carne.
  $11.25
- 20. Burrito Gigante
  Contains grilled steak or chicken, lettuce, pico de gallo, beans, and rice. Covered with cheese dip.
  $12.95
- 911 Fajita Burrito
  Chicken or steak, bell peppers, onions, tomatoes, and beans. Covered with cheese and salsa picosa.
  $12.95
- Burrito Deluxe
  Chicken or beef, and beans covered with burrito sauce, lettuce, sour cream, tomato, and cheese.
  $11.95
- Add Cheese Dip On Top
  A creamy cheese dip generously ladled over your choice of burrito, enhancing its flavors and texture.
  $1.50
Quesadillas
All served with lettuce, sour cream, tomatoes, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 21. Fajita Quesadilla
  Steak, chicken, or shrimp, contains grilled onions, bell peppers, and tomato.
  $11.95
- 21-A. Texas Fajita Quesadilla
  Steak, chicken, and shrimp.
  $13.95
- #21 Cheese Quesadilla
  A flour tortilla filled with a blend of melted cheeses, typically including Monterey Jack and cheddar.
  $10.50
- #21 Ground Beef & Cheese Quesadilla
  A grilled flour tortilla filled with seasoned ground beef and melted cheese, typically includes a blend of cheeses for a rich taste.
  $10.50
- #21 Shredded Beef & Cheese Quesadillas
  A quesadilla featuring tender shredded beef and melted cheese, typically enclosed in a lightly grilled flour tortilla.
  $10.50
- #21 Shredded Chicken & Cheese Quesadillas
  A flour tortilla filled with tender shredded chicken and melted cheese, typically accompanied by onions and bell peppers for added flavor.
  $10.50
- #21 Ham & Cheese Quesadillas
  A large flour tortilla filled with savory ham and a blend of cheeses, typically served as a folded dish.
  $10.50
- #21 Spinach, Bean & Cheese Quesadillas
  A flour tortilla filled with a blend of cheese, spinach, and beans, offering a simple yet satisfying taste.
  $10.50
- Add Cheese Dip On Top
  A generous layer of warm, creamy cheese dip is poured over the top of a classic quesadilla, typically including a blend of cheeses.
  $1.50
Chimichanga
All served with rice, beans, lettuce, guacamole, tomatoes, and sour cream. Covered with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 22. Chicken
  A chicken chimichanga typically consists of a flour tortilla filled with shredded chicken, possibly cooked with onions, tomatoes, and green peppers, then deep-fried. It's commonly garnished with guacamole, sour cream, and cheese.
  $10.99
- 22. Ground Beef
  A deep-fried large flour tortilla filled with ground beef, typically includes lettuce, guacamole, pico de gallo, cheese, and sour cream.
  $11.99
- 22. Shredded Beef
  Shredded beef chimichanga filled with bell peppers, onions, and tomatoes, typically includes cheese. Topped with guacamole, sour cream, and pico de gallo.
  $12.25
- 22. Fajita Chimichanga
  Steak, chicken, or shrimp, contains grilled onions, bell peppers, and tomato.
  $13.95
- 22-A. Texas Chimichanga
  Contains grilled onions, bell peppers, and tomato.
  $14.95
- Extra Cheese Dip
  A rich blend of cheeses, typically served as a creamy topping or a dip for enhancing the flavor of various dishes.
  $2.00
Fajitas
All fajitas come with rice, beans, lettuce, sour cream, guacamole, pico de gallo and tortillas. Cooked with tomatoes, onions, and bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 23. Shrimp Fajitas
  Shrimp fajitas, available in sizes for one or two. Choice of corn or flour tortillas.
  $17.95
- 24. Steak, Chicken or Combo
  Choose from steak, chicken, or a combination, served with options for single or double portions. Includes choice of corn or flour tortillas.
  $15.95
- 25. Texas Fajitas
  Steak, chicken, and shrimp.
  $17.95
- 26. Parrillada Mexicana
  Steak, chicken, shrimp, and chorizo.
  $17.95
- Parrillada Azteca
  Steak, chicken, shrimp, bacon, and pineapple.
  $17.95
- 27. Vegetarian Fajitas
  Vegetarian. Onions, tomatoes, bell peppers, and mushrooms.
  $11.95
- Add Cheese Dip On Top
  A rich and creamy cheese dip, typically served as a luscious topping to enhance the flavors of fajitas.
  $1.50
Steaks
Comes with two choices of rice, beans, french fries, or tossed salad. Add shrimp to any steak for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 28. 10 oz Rib-Eye
  10 oz rib-eye with two side choices: options include rice, beans, french fries, tossed salad with ranch, thousand islands, or no dressing.
  $17.95
- 29. 10 oz T-Bone
  10 oz T-bone with two side choices: includes rice, beans, french fries, or tossed salad with your choice of ranch, Thousand Island, or no dressing.
  $16.95
Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Mexican Chicken Tortilla Soup
  A Mexican soup featuring shredded chicken, typically includes tomato, onion, and cilantro, garnished with sliced avocado, Mexican cheese, and crispy tortilla strips.
  $13.25
- Mexican Shrimp Soup
  Mexican shrimp soup typically includes tender shrimp simmered in a rich, flavorful broth with a blend of tomatoes, onions, cilantro, and a hint of chipotle for a slightly spicy finish.
  $13.25
- Molcajete
  Served in a molcajete bowl with steak, chicken strips, shrimp, chorizo, frijoles charros, onions, cactus, mexican cheese, and served with tortillas.
  $24.95
Enchiladas Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 30. Doña Lila
  Three chicken enchiladas covered in mole sauce with lettuce, tomatoes, and sour cream. Served with rice.
  $11.95
- 31. Don Pollo
  Chicken quesadilla, chicken flauta, and grilled chicken tostada.
  $11.95
- 32. Enchilada Dinner
  Two beef, chicken or cheese enchiladas. Served with rice and beans.
  $11.50
- 33. Especial de la Casa
  One chile relleno, one burrito, one beef enchilada, one beef tostada, one beef taco, and one beef flauta.
  $15.95
- 34. Enchiladas Rancheras
  Four beef, chicken or cheese enchiladas with lettuce, tomatoes, and sour cream.
  $12.25
- 35. Enchiladas Supreme
  One beef, one chicken, one bean and one cheese enchilada with lettuce, tomatoes, and sour cream.
  $12.25
- 36. Enchiladas Verdes
  Four chicken enchiladas covered in green sauce with sour cream.
  $12.25
- 37. Steak Enchiladas
  Three steak enchiladas covered in green sauce. Served with rice, beans, lettuce, guacamole, and pico de gallo.
  $13.25
- Add Cheese Dip On Top
  A rich, creamy cheese dip generously ladled over your choice of enchiladas, complementing the flavors with its smooth texture.
  $1.50
Mexican Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 38. Chiles Rellenos
  Two chiles rellenos with guacamole salad.
  $11.95
- 39. Steak a La Mexicana
  Chopped pieces of steak cooked with onions, bell peppers, and tomatoes. Served with fajita salad and tortillas.
  $16.95
- 40. Carne Asada
  Thin steak cooked with onions, bell peppers, tomatoes, fajita salad, and tortillas. Add 6 jumbo shrimps for an extra charge.
  $19.95
- 41. Pollo Asado
  Cooked with onions, tomatoes and bell peppers. Served with fajita salad and tortillas. Add shrimp for an extra charge.
  $16.95
- 42. Huevos Rancheros
  Three ranch style eggs with rice, beans, and tortillas.
  $11.50
- 43. Mole Doña María
  Pieces of chicken covered with mole sauce, served with rice, pico de gallo, and guacamole salad.
  $11.95
- 44. El Pollo Feliz
  Grilled chicken breast with beans and guacamole salad.
  $13.25
- 46. Carnitas Las Lomas
  Pork pieces marinated in a special sauce. Served with rice, beans, grilled onions, pico de gallo, and tortillas.
  $13.95
Tacos
All served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 47. Tacos de Carnitas o Al Pastor
  Four soft corn pork tacos with cilantro, onion, and green sauce.
  $13.50
- 48. Taco De Carne Asada
  Four soft corn steak tacos with pico de gallo and green sauce.
  $13.50
- 49. Taquitos Mexicanos
  Four crispy flautas with chicken or beef. Served with lettuce, tomatoes, sour cream, rice, and guacamole.
  $12.95
- 50. Tacos Americanos
  Three ground beef, chicken, shrimp or fish tacos with lettuce, tomatoes, and cheese in hard or soft shells.
  $11.95
- Add Cheese Dip On Top
  A rich, creamy cheese dip, typically includes a blend of melted cheeses, often served as a luscious topping for tacos.
  $1.50
Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 51. Camarones Poco Locos
  Grilled shrimp and bell peppers in a special cheese sauce. Served with rice and pico de gallo.
  $14.50
- 52. Cóctel de Camarón
  Poco locos style boiled shrimp mixed with chopped onions, tomato sauce, cilantro, and chopped avocados. Served with salted crackers.
  $14.75
- 53. Camarones a la Diabla
  Shrimp cooked with diabla sauce. Served with rice and tossed salad.
  $14.50
- 54. Shrimp Enchiladas
  Three enchiladas covered in green sauce. Served with rice, beans, lettuce, pico de gallo, and guacamole.
  $13.95
- 55. Garlic Shrimp
  Served with lettuce, pico de gallo, and rice.
  $13.95
- 56. Shrimp & Vegetables
  Boiled shrimp with vegetables. Served with rice and cheese dip.
  $14.50
- 57. Pescado a La Plancha
  A grilled fillet served with rice and cooked vegetables.
  $15.25
- Add Cheese Dip On Top
  A creamy and smooth cheese dip, typically including a blend of Mexican cheeses and spices, designed to complement any seafood dish by adding a rich, cheesy layer.
  $1.50
Sandwiches
All served with an order of fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 58. Texas Steak Sandwich
  Steak sandwich cooked with onions, bell peppers, mushrooms, mayonnaise, lettuce, tomatoes, and cheese.
  $13.75
- 59. Grilled Chicken Sandwich
  Grilled chicken, onions, mayonnaise, lettuce, tomatoes, and cheese.
  $12.75
Desserts
- Flan
  A traditional Mexican custard, typically includes a smooth caramel sauce.
  $5.25
- Xango
  Cheesecake wrapped in a pastry tortilla, deep-fried, and typically includes a dusting of cinnamon sugar and a topping of whipped cream.
  $5.25
- Churros
  Crispy fried dough sticks topped with whipped cream, chocolate drizzle, and a cherry.
  $6.50
- Sopapilla
  With a scoop of ice cream.
  $4.25
New Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 60. Pollo Jalisco
  Grilled chicken breast covered with red sauce and melted cheese. Served with rice.
  $13.25
- 61. Pollo Ranchero
  Grilled chicken breast covered with mushrooms, bell peppers, and onions. Topped with melted cheese and served with rice.
  $14.25
- 62. Honey Chicken Shrimp Chipotle
  Served with rice and cheese dip cooked with pico de gallo.
  $16.95
- 63. Al Pastor Quesadilla
  Pork served with rice, beans, and grilled pineapple with a side of salsa verde, onion, and cilantro.
  $13.95
- Add Cheese Dip On Top
  A rich blend of melted cheese, typically served as a topping to enhance the flavor of various dishes.
  $1.50
Salads
Taco salads served with sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- María's Grilled Chicken Salad
  Grilled chicken slices served atop a mix of fresh lettuce, typically includes tomatoes, onions, and a sprinkle of shredded cheese, finished with avocado slices.
  $11.95
- Maria’s Grilled Steak Salad
  Steak or chicken served in a tortilla bowl.
  $11.95
- Taco Salad
  Ground beef or chicken in a tortilla bowl.
  $10.95
- Guacamole Salad
  A bed of crisp lettuce topped with freshly prepared guacamole, typically includes tomatoes and a sprinkle of shredded cheese.
  $4.75
- Poco Locos Plate
  Grilled chicken, rice and cheese dip.
  $10.99
- Texas Poco Locos Plate
  Grilled chicken, steak, shrimp, onions, bell peppers and cheese dip.
  $13.99
- Tossed Salad
  Lettuce, tomatoes, and shredded cheese, dressing of choice ranch or Thousand Island.
  $5.75
- El Taco Loco Salad
  Fajita, steak, chicken, shrimp, grilled mushrooms, onions, covered with cheese dip served on a bed of rice all nestled in a tortilla bowl.
  $17.95
- Add Cheese Dip On Top
  A creamy, rich cheese dip typically includes a blend of Mexican cheeses and spices, served atop a salad for added flavor.
  $1.50
Kids Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- M. Speedy Gonzales
  Beef taco, rice, and beans.
  $6.75
- N. Cazador's
  Beef and bean burrito, rice and beans.
  $6.75
- O. Slow Poke Rodriguez
  Beef enchilada, rice and beans.
  $6.75
- P. El Pollito
  Chicken fingers and fries.
  $6.75
- Q. La Pista de Blue
  Hot dogs and fries.
  $6.75
- R. Poco Locos Plate
  Served with choice of chicken, steak or shrimp and rice covered in cheese dip.
  $7.99
- S. El Niño
  Macaroni and cheese.
  $6.75
- U. Emily's
  Cheese quesadilla, rice, and beans.
  $6.75
- Add Cheese Dip On Top
  A warm, creamy cheese sauce typically served as a topping for various dishes.
  $1.50
Combinations
No substitutions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- A. Rosa's Choice
  One beef enchilada, one beef taco, rice and beans.
  $10.99
- B. La Preferida
  One grilled chicken-cheese quesadilla, rice and beans.
  $10.99
- C. Pancho Villa's
  One chile relleno, one burrito and one chicken-cheese quesadilla.
  $12.95
- D. Señor Pepe
  One beef and bean burrito, one beef enchilada, and one beef taco.
  $11.99
- E. García's
  One beef enchilada, one chile relleno, one beef taco, rice and beans.
  $12.95
- F. Tazumbos
  One beef enchilada, one tamal, rice, and beans.
  $10.99
- G. Buenavista
  Two beef enchiladas, one tamal, and one beef taco.
  $11.99
- H. Apatzingan
  One cheese enchilada, one guacamole salad tostada, rice and beans.
  $11.99
- I. Puerquito's
  One beef enchilada, chile con carne, rice and beans.
  $10.99
- J. Los Tigres
  One beef and bean burrito with cheese dip and sauce. Served with rice and beans.
  $11.25
- K. Lenchos
  One beef and bean burrito, one beef enchilada, one chalupa, and one beef taco.
  $13.95
- L. El Mariachi
  One beef tostada, one beef and bean burrito and beef flauta.
  $11.25
- Add Cheese Dip On Top
  A rich, creamy cheese dip, typically includes a blend of melted cheeses and may feature spices for added flavor, served as a topping.
  $1.50
Drinks
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $3.00
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $3.00
- Dr.Pepper
  Unique blend of 23 flavors, carbonated soft drink.
  $3.00
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $3.00
- Pink Lemonade
  Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
  $3.00
- Horchata
  Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
  $5.00
- Jamaica
  Refreshing Hibiscus Tea, a Classic Caribbean Beverage
  $5.00
Extras
- Sour Cream
  A smooth and tangy sour cream, often used to enhance the flavors of various Mexican dishes.
  $1.25
- Shedded Cheese
  A blend of shredded cheese, typically including a mix of cheddar and monterey jack, ideal for enhancing the flavor of various Mexican dishes.
  $1.25
- Jalapenos
  Served as a spicy accompaniment, these jalapeños can be enjoyed fresh, pickled, or grilled to enhance any dish.
  $1.25
- 3 oz Guacamole
  Typically includes mashed avocado mixed with lime juice, cilantro, diced onions, and tomatoes.
  $2.00
- Lettuce
  Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight
  $1.25
- Diced Tomato
  Freshly diced tomatoes, typically used as a vibrant addition to enhance the flavors of various dishes.
  $1.25
- Pico De Gallo
  Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
  $1.25
- 3oz Cheese Dip
  A 3oz serving of creamy cheese dip, typically includes a blend of melted cheeses. Ideal for dipping.
  $2.00
- Extra Lemon
  An additional serving of lemon, typically used to enhance the flavor of various dishes with its citrus note.
  $1.50
- Extra Limes
  A serving of fresh lime wedges, typically used to add a zesty citrus flavor to dishes.
  $1.50
- Salsa Picosa
  A hot and spicy sauce, typically includes a blend of chili peppers, tomatoes, onions, and a mix of traditional spices.
  $1.00
- Salsa Verde
  Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos
  $1.50
- Add Chorizo
  Chorizo prepared for enhancing dishes, typically includes spicy Mexican sausage.
  $3.00
- Cilantro
  Fresh cilantro, commonly used as a fragrant garnish or ingredient in various dishes, adding a fresh, citrusy flavor.
  $2.00
- Grilled pineapple
  Chunks of pineapple, grilled to enhance their natural sweetness, often seasoned lightly to complement its flavors.
  $2.00
- Sliced Avacado
  Freshly sliced avocado, typically served as an accompaniment to enhance the flavors of your main dish.
  $3.95