Pocha LA Menu

Avocado, scallions, cilantro, white onion, citrus

Whole grilled corn topped with crema Mexicana, cotija cheese, cilantro

White corn, fresh dill, poblano chilies, tomatoes, onions, in a creamy vegan base, served chilled with corn chips

Flour tortilla

Shrimp, watermelon radish, Persian cucumber, jicama, cilantro, minced habaneros in toasted sesame oil, citrus, served with tostones

3 Güero Peppers stuffed with Monterey Jack Cheese

Cauliflower, Persian cucumbers, mango, red onion, Roma tomatoes, cilantro, hint of jalapeño, lime juice, kosher salt, white pepper. Topped with sliced avocado. Served with crispy chips.

Quinoa, corn, black beans, cilantro, pepitas, pickled onions tossed in a plant-based, creamy poblano dressing

Quinoa, black beans, eggs over medium, arugula, avocado with tomato salsa, drizzled with a light lemon vinaigrette

Quinoa, black beans, sauteed shiitake, portabello and oyster mushrooms, arugula, avocado topped with tomato sauce, cilantro and pickled red onions, drizzled with a light lemon vinaigrette

Our signature kale cabbage salad with braised brisket, 2 eggs over medium, tomato sauce, avocado, pickled onions. Keto friendly

Grilled pork in our signature marinade

Portobello, shiitake and oyster mushrooms sautéed in avocado oil, garlic, kosher salt

Shredded chicken breast smothered in our artisanal mole poblano sauce, topped with toasted sesame seeds and crema Mexicana

Shredded chicken in a mild red chile sauce, topped with crema Mexicana, cotija cheese and cilantro

Braised Pork in our homemade Chile Verde sauce made with fresh tomatillos

Creamy Italian zucchini, corn, poblano chiles, onions and garlic. Base contains queso fresco and crema Mexicana. Vegetarian. Served on a flour tortilla

2 tacos: corn tortillas filled with sauteed onions, green poblano chiles in scrambled eggs

Stuffed with sautéed vegetables and vegan cheese with a poblano cream drizzle and pomegranate seeds

A deconstructed burrito: a light crepe stuffed with your choice of braised brisket (add $1), chile-verde (braised pork), chicken tinga, al pastor or sauteed mushrooms, drizzled with salsa and crema Mexicana, served with a side of refried beans and cilantro white rice

Pork

Purée of zucchini with a touch of poblano chile, drizzled with vegan crema

Organic ground turkey meatballs in a perfectly seasoned brothy base, with carrots, potatoes, Mexican squash. Gluten-free. A healthy take on a classic favorite

Quinoa, black beans, sauteed shiitake, portabello and oyster mushrooms, arugula, avocado topped with tomato sauce, cilantro, and pickled red onions, drizzled with a light lemon vinaigrette

Braised pork in our signature chile verde sauce, served with 2 eggs over medium and sides of refried beans and cilantro white rice, choice of corn or flour tortillas

Smothered in salsa and cheese, topped with 2 eggs over medium, crema Mexicana, tomato sauce, and a dash of cilantro

2 tacos: corn tortillas filled with sauteed onions, green poblano chiles in scrambled eggs

Hint of garlic, Vegan

Pinto Beans, refried. Simply delicious.

Drizzled with vegan crema

Crispy plantains served with a side of mojo de ajo

Creamy Italian zucchini, corn, poblano chiles, onions and garlic. Base contains queso fresco and crema Mexicana. Vegetarian.

Sustainably sourced. Sustainable and reusable packaging.

16 oz Fruit essence flavored sparkling water. No sugar.

Sparking Orange Soda- Mexico

Sparkling Apple Soda

Made with fresh-pressed orange and lime juices, a touch of simple syrup and our house tequila blanco.

Made with fresh-pressed Persian cucumber, lime, and jalapeño juices, and a hint of simple syrup with our house tequila blanco.

Made with fresh-pressed pineapple and Persian cucumber juices and our house tequila blanco.

Made with fresh-pressed watermelon juice and our house tequila blanco.

Made with fresh-pressed grapefruit juice, a hint of simple syrup, and Topo Chico Lime and our house tequila blanco.

Bundaberg ginger beer, a touch of lime juice, house tequila blanco.

Blanco, Rosé or Tinto (Red)

A refreshing and bracingly flavorful, spicy beverage made with beer, Clamato juice, lime juice, Worcestershire sauce, soy sauce, and Tapatio hot sauce.

Bottle of our house champagne and fresh squeezed orange juice

piloncillo, clove, estrella de anise, canela

vanilla ice cream

light, medium or dark

gooey butter cake with berry compote

Mexican caramel cheesecake