Plum Tree Chinese Restaurant Menu

Steamed or pan-fried dumplings, six pieces.

Beaten eggs stirred into a rich chicken broth, typically with peas, carrots, and Chinese greens.

Crispy spring roll filled with mixed vegetables, wrapped in delicate rice paper and deep-fried to a golden brown.

Spicy.

Chinese style fried rice with chicken. Choose from classic Fried Rice, Pineapple Fried Rice, or Curry Basil Fried Rice (spicy).

Savory Chinese noodles with various options: Chicken, Vegetable, Tofu, Pork, Shrimp, Beef, or a Combo of Beef, Chicken, Pork, and Shrimp.

Pork wontons in a savory chicken broth, typically garnished with scallions and mixed vegetables.

Sweet and sour chicken served with choice of fried rice, steamed rice, or lo mein.

Pork wontons in a savory chicken broth, typically garnished with scallions and mixed vegetables.

Spicy.

Chicken pieces, soft noodles, and vegetables in a light chicken broth.

A lightly creamy soup with chicken, mushrooms, bamboo shoots, and eggs in a savory broth.

Spicy.

Spicy.

Vegetable stir-fry with rice options: traditional, pineapple-infused, or spicy curry basil.

Tofu with a choice of Fried Rice, Pineapple Fried Rice, or spicy Curry Basil Fried Rice.

Tender pork with your choice of fried rice, pineapple fried rice, or spicy curry basil fried rice.

Shrimp with a choice of Fried Rice, Pineapple Fried Rice, or spicy Curry Basil Fried Rice.

Tender beef paired with your choice of fried rice, pineapple fried rice, or spicy curry basil fried rice.

Beef, chicken, pork, shrimp.

Vegetable Egg Foo Young with choice of Fried Rice, Steamed Rice, or Lo Mein. Asian-style omelette with mixed vegetables.

Tofu Egg Foo Young / 芙蓉蛋 – Served with choice of Fried Rice, Steamed Rice, or Lo Mein.

Pork Egg Foo Young / 芙蓉蛋. Choice of Fried Rice, Steamed Rice, or Lo Mein.

Shrimp Egg Foo Young / 芙蓉蛋. Choice of Fried Rice, Steamed Rice, or Lo Mein.

Juicy beef omelette paired with your choice of Fried Rice, Steamed Rice, or Lo Mein.

Beef, chicken, pork, shrimp.

Spicy. Beef, chicken, pork, shrimp.

Chicken, shrimp, broccoli, carrot and in white egg sauce.

Spicy, vegetarian. Bamboo, waterchestnut, onion, mushroom and green onion.

Spicy, vegetarian. Bamboo, mushroom, snow peas, broccoli, carrot and waterchestnut.

Vegetarian.

Crispy spring roll filled with mixed vegetables, wrapped in delicate rice paper and deep-fried to a golden brown.

Steamed bun fill with BBQ pork.

Cream cheese 4 pieces.

Deep-fried tofu typically seasoned with salt and pepper.

Steamed or pan-fried dumplings, six pieces.

Coated in seasoned flour, deep-fried to a golden brown.

Stir-fried rice noodle with choice of Chicken, Vegetable, Tofu, Pork, Shrimp, Beef, or Combo (Beef, Chicken, Pork, and Shrimp).

Classic stir-fried noodles, choice of protein including chicken, vegetable, tofu, pork, shrimp, beef, or a combo of beef, chicken, pork, and shrimp.

Spicy.

Spicy.

Spicy.

Rice noodles with choice of chicken, vegetable, tofu, pork, shrimp, beef, or combo (beef, chicken, pork, shrimp).

Spicy.

Spicy.

Rice noodles with thinly sliced beef, bean sprouts, basil, cilantro, and onions in a traditionally spiced Vietnamese beef broth.

Shrimp, squid, scallop, crab meat, mussel, bamboo, mushroom snow peas, broccoli, carrot and waterchestnut.

Broccoli, carrot and snow peas.

Spicy. Fried turmeric chicken cooked with Malaysian famous red spice sauce. Garnished with cucumber.

Spicy.

Spicy. House special spicy homemade shrimp paste sauce.

Carrot, green pepper and onion.

Broccoli, carrot.

Bamboo, carrot, waterchestnut, zucchini and mushroom.

Sweet and sour chicken served with choice of fried rice, steamed rice, or lo mein.

Tender chicken in tangy lemon sauce. Choice of Fried Rice, Steamed Rice, or Lo Mein.

Teriyaki sauce with choice of Chicken, Pork, Beef, Shrimp, or tofu, vegetable options; served with fried or steamed rice, or lo mein.

Bamboo, carrot, cabbage, waterchestnut, zucchini and mushroom.

Tender beef in zesty orange sauce. Served with a choice of Fried Rice, Steamed Rice, or Lo Mein.

Bamboo, carrot, zucchine, waterchestnut, mushroom, broccoli and cabbage.

Stir-fried green beans with choice of chicken, pork, beef, shrimp, tofu, or vegetables. Served with fried rice, steamed rice, or lo mein.

Spicy. Bamboo, mushroom, waterchestnut, zucchini, broccoli, carrot.

Spicy.

Spicy. Green pepper, carrot and green onion.

Spicy. Bamboo, onion, mushroom and green onion.

Spicy. Bamboo, green pepper, zucchini, waterchestnut, green onion and peanut.

Spicy. Bamboo, green onion, green pepper, carrot, mushroom and cabbage.

Tender chicken stir-fried with vegetables, served with your choice of Fried Rice, Steamed Rice, or Lo Mein.

Green onion, cabbage, mushroom, bamboo and egg. Served with 3 wraps. Additional wrap or sauce for an additional charge.

Bamboo, waterchestnut, cashew, pea and carrot.

Bamboo, carrot, mushroom, snow pea, green pepper, cashew nut and peanut.

Green onion, cabbage, mushroom, bamboo and egg. Served with 3 wraps. Additional wrap or sauce for an additional charge.

Spicy. Onion, red pepper, bamboo, basil and green bean.

Spicy. Green bean, onion, red pepper and bamboo.

Spicy. Red and green pepper, mushroom, onion and green bean.

Spicy. Red and green pepper, green bean and onion in red spicy sauce.

Served with choice of half or whole. Comes with fried or steamed rice. Classic Peking duck.

Sweet and sour pork ribs. Choice of Fried Rice or Steamed Rice.

Tender ribs seasoned with salt and pepper. Served with your choice of fried rice or steamed rice.

Spicy salt and pepper with choice of shrimp, fish fillet, or squid. Paired with fried or steamed rice.

Crispy roast pork (烧肉) with choice of rice: Fried Rice or Steamed Rice.

Tender fish fillet served with a choice of Fried Rice or Steamed Rice.

Whole fish served with a choice of rice: fried or steamed.

Crisp bok choy with choice of Fried Rice or Steamed Rice.

Ginger onion fish fillet accompanied by fried or steamed rice.

Delicately seasoned deep-fried whole fish. Served with your choice of fried or steamed rice.

Fried or steamed tofu tossed with mushroom, pea and carrot in house special sauce. Garnished with bok choy.

Steamed white rice, a simple and versatile side dish.

Please specify your preferred sauce, such as soy sauce, duck sauce, hot mustard, or sweet and sour sauce.

Stir-fried plain noodles with savory soy sauce.