Plum Restaurant & Lounge Menu

3342 Nostrand Ave, Brooklyn, NY 11229
  • Starters

    • Vegetable Springs Rolls

      Jamaican callaloo, bell peppers, fresh herbs and served with mango chutney.
      $15.00
    • Exotic Drunken Mussels

      Island beer, celery & shallots served with garlic bread (drunken or coconut lemongrass).
      $16.00
    • Plum Savory Chicken Wings

      Tropical bbq, henny, or pineapple Jerk 6 pieces, wings tossed in your favorite sauce.
      $16.00
    • Tacos

      Served with citrus slaw, pico de gallo and a sweet chili aioli
    • Crispy Onion Rings

      Served with blooming dipping sauce.
      $7.00
    • Jerk Chicken Flatbread

      Boneless chicken breast, topped with bell peppers, mozzarella cheese & a savory jerk bbq sauce.
      $20.00
    • Grilled Shrimp

      5 pieces, crispy tempura shrimp. tossed in a bang bang sauce.
      $18.00
    • Bang Bang

      5 pieces, crispy tempura shrimp. tossed in a bang bang sauce.
      $18.00
    • Steamed Calamari

      Served With chipotle marinara sauce.
      $17.00
    • Crispy Fried Cajun

      Served With chipotle marinara sauce.
      $17.00
    • Atlantic Conch Fritters

      4 pieces, with mango chutney or tartar sauce.
      $19.00
    • Pan Seared Crab Cake

      Served on a bed of cabbage slaw.
      $20.00
    • Plum Sampler

      Veggie spring rolls, fried onion rings, pineapple jerk wings, & tempura shrimp.
      $30.00
  • Soups & Salads

    • Seafood Soup

      $15.00
    • Fresh Garden Salad

      Mesclun mix, baby arugula, cucumber, cherry tomato, marinated shallot & citrus vinaigrette.
      $15.00
    • Spinach Caesar Salad

      Fresh spinach, herbs croutons, creamy Caesar & shaved parmesan cheese.
      $14.00
  • Pasta

    • Seafood Fettuccini

      Tiger shrimp, calamari & mussels in a tarragon cream sauce.
      $37.00
    • Plum Signature Pasta

      Served with with bell peppers, onions, fresh herbs, and creamy mild white sauce.
      $21.00
    • Penne Primavera

      Served with with local corn, summer peas, asparagus, ricotta cheese & fresh herbs.
      $27.00
  • Dinner

    • Home Of Authentic Jerk Chicken

      Served with sautéed spinach, rice & peas, and pineapple jerk sauce.
      $26.00
    • Curry Vegan Delights

      Served with mixed vegetables, fried plantains and steamed quinoa.
      $28.00
    • 8 Spiced Rubbed Lamb Rack

      Served with roasted sweet yams, sautéed asparagus & a red wine reduction (or honey mustard sauce.
      $45.00
    • Coconut Curry Shrimp

      Tiger shrimp, sautéed broccoli & steamed jasmine rice.
      $28.00
    • Whole Red Snapper Fish

      Steamed with pumpkin, corn & okra, brown stew or escovitch, with rice, mashed potato, or bammy.
      $34.00
    • East Indian Curry Mango

      Served with roti skin or steamed jasmine rice & sautéed spinach.
      $27.00
    • Braised Oxtail

      Served win outer beans purded.
      $33.00
    • Grilled Ribeye Steak

      Served with onion rings , mashed potatoes, sauteed spinach and a 4 pepper au poivre sauce or A1 sauce.
      $50.00
    • Tuscan Salmon Fillets

      Served with carrot purée, asparagus. & garlic mashed potato.
      $35.00
    • Tuscan Salmon Mango

      Served with carrot purée, asparagus. & garlic mashed potato.
      $35.00
    • Yard-Style Curry Goat

      Served with with steamed jasmine rice and sautéed broccoli.
      $28.00
    • Captain Seafood Platter

      With 5 pieces shrimp, 5 pieces mussels, 1.4 oz. lobster tail, 1 lb. of jumbo snow crab legs, corn on the cob, potato, 5 pieces scallops, and a savory roasted garlicky butter sauce.
      $65.00
  • Sides

    • Creamy Mac & Cheese

      $12.00
    • Fried Sweet Plantains

      $6.00
    • Steamed Asparagus

      $10.00
    • Steamed Jasmine Rice

      $6.00
    • Coconut Rice & Peas

      $7.00
    • French Fries

      $6.00
    • Sautéed Garlic Spinach

      $8.00
    • Steamed Garlic Broccoli

      $6.00
    • Roasted Sweet Yams

      $7.00
  • Desserts

    • Guinness Bread Pudding

      Topped with blueberry coulis and Guinness crème anglaise.
      $13.00
    • Cheese Cake

      Topped with blueberry coulis or strawberry.
      $11.00
    • Chocolate Fudge Cake

      $9.00

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