Plaza Azteca Mexican Restaurant · Mechanicsburg Menu

Four assorted empanadas, chicken & cheese or beef. Served with pico de gallo and guacamole.

750 cal. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk for foodborne illnesses, especially if you have certain medical conditions.

Two flour tortillas fried or soft filled with shredded beef or chicken drizzled with a cheese sauce and sour cream served with a side of rice and beans.

Mexican-style corn on the cob. Serrano aioli, cotija queso, chili powder.

Large.

Gluten free. Freshly made table side Guacamole with avocados, jalapeno, tomato, onion, lime, salt and cilantro.

Two flour tortillas fried or soft stuffed with steak or chicken fajitas, onions, tomatoes, bell peppers. Topped with guacamole, sour cream, queso fresco and pico de gallo. Served with a side of rice and beans.

Flour tortilla bowl filled with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo and sour cream.

8 oz.

Churros stuffed with apple glaze, vanilla ice cream with chocolate syrup.

The cold, refreshing, sparkling classic that America loves.

Gluten free. Freshly made table side Guacamole with avocados, jalapeno, tomato, onion, lime, salt and cilantro.

Freshly made table side ceviche with citrus marinated fish, shrimp, avocados, jalapeno, tomato, onion, lime, orange, salt and cilantro.

Grilled steak, shrimp and chicken with melted Chihuahua cheese. Served with Flour Tortillas.

750 cal. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk for foodborne illnesses, especially if you have certain medical conditions.

Topped with queso fresco and sour cream.

Grilled Mexican sausage with melted cheese.

Grilled shrimp with chopped onions and covered with melted cheese.

Four assorted empanadas, chicken & cheese or beef. Served with pico de gallo and guacamole.

Oven baked then fried chicken wings, covered in buffalo sauce. served with celery and ranch.

(starts at 1070 cal) sautéed with onions and bell peppers. add chicken, steak, shrimp for an extra charge

Sautéed with onions and bell peppers

Ground beef or shredded chicken topped with lettuce, pico de gallo and sour cream.

Grilled shrimp with sauteed onions and bell peppers.

We start with creamy cheese sauce, then we add beans and pork chunks marinated in a chili sauce with pineapple chunks and we finish topping it off with jalapenos, guacamole and pico de gallo.

One quesadilla filled with beans, cheese, onions and your choice of grilled chicken or steak with a side of creama salad.

Two quesadillas with your choice of shredded beef or chicken. Served with a side of rice or beans.

One quesadilla stuffed with beans, cheese, onions and grilled shrimp. Served with a side of crema salad.

Flour tortilla stuffed with grilled chicken and sauteed spinach. Served with a side of crema salad.

350 cal.

Crispy flour tortilla bowl filled with your choice of grilled chicken or steak, cheese, beans, lettuce, pico de gallo and sour cream.

Crispy flour tortilla bowl filled with your choice of grilled chicken or steak, cheese, beans, lettuce, pico de gallo and sour cream.

Gluten free. Grilled chicken over a bed of shredded lettuce, pico de gallo, cucumbers, avocado and cheese.

Gluten free. Grilled shrimp and chicken with mushrooms with shredded lettuce, avocado, pico de gallo and shredded cheese.

Romaine and iceberg lettuce, onions, tomato, avocado, shredded cheese, raspberry citrus vinaigrette. Garnished with crispy tortilla strips.

Most combos are made with ground beef. most combo are topped with sour cream. all burritos and enchiladas are topped with creamy chipotle cheese sauce.

Shredded beef burrito with cheese sauce, beef and cheese tostada, chicken quesadilla and beef taco.

Gluten-free. 490 cal.

Most combos are made with ground beef. most combo are topped with sour cream. all burritos and enchiladas are topped with creamy chipotle cheese sauce.

680 cal.

560 cal.

Served with rice and beans.

Two flour tortillas fried or soft filled with shredded beef or chicken drizzled with a cheese sauce and sour cream served with a side of rice and beans.

Gluten free. Three corn tortillas stuffed with grilled chicken and spinach, topped with a creamy poblano sauce and queso fresco. Served with a side of rice.

Gluten free. Three chicken enchiladas topped with a creamy tomatillo sauce and queso fresco. Served with a side of rice.

Diced shrimp sautéed with apple cider vinegar, oil, salt, paprika, tomatoes, peppers, cilantro and minced garlic. Wrapped in three corn tortillas garnished with chipotle sauce, queso fresco and avocado slices.

Gluten free. Three enchiladas, one with shredded beef, one ground beef and one shredded chicken. Topped with chipotle sauce, pico de gallo and queso fresco. Served with a side of rice.

Supreme combo of four enchiladas, one chicken, one beef, one cheese and one shredded beef, topped with our enchilada sauce, lettuce and pico de gallo and queso fresco.

Grilled fish sautéed spinach and pico de gallo. Topped with green enchilada sauce, melted shredded cheese, avocado sauce and an avocado slice.

Pork carnitas sautéed with apple cider vinegar, oil, salt, paprika, tomatoes, peppers, cilantro and minced garlic. Wrapped in three corn tortillas topped with green enchilada sauce and shredded melted cheese. Garnished with avocado sauce and an avocado slice.

Three corn tortillas, one with chicken, one with beef and one with cheese. Topped with three different sauces and queso fresco. Served with a side of rice and beans.

Two cheese enchiladas with pork carnitas cooked with onions and bell peppers. Served with side of rice and beans.

Gluten free. Grilled chicken breast topped with chorizo and drizzled cheese sauce. Served with a side of rice and beans.

Marinated chicken breast topped with grilled mushrooms, onions and our classic cheese and ranchero sauce. Served with rice and beans.

Gluten free. Grilled chicken breast topped with grilled onions and cheese sauce. Served with a side of rice and beans.

Grilled chicken breast topped with a creamy spinach and bacon sauce. Served with a side of rich and crema salad.

Grilled tender sliced steak.

Served in a sizzling skillet with grilled bell peppers and onions. served with a side of rice, refried beans, pico de gallo, grated cheese, and sour cream.

Grilled tender sliced chicken and steak.

Grilled steak, chicken and shrimp.

The perfect mix of beef, chicken, shrimp and pork. Comes with two side plates.

Grilled beef, chicken and chorizo.

Grilled chicken, shrimp, bacon, Chihuahua cheese, tomato and lettuce.

Grilled chicken and shrimp.

Three corn tortillas dipped in birria style beef broth cooked to perfection on the grill, stuffed with beef birria, queso Chihuahua, chopped onions and cilantro. Accompanied by a traditional Mexican birria style beef soup broth.

Light crispy and fresh, these scrumptious Baja fish tacos are loaded up with beer-battered white fish tangy citrus slaw and a spicy garlic-lime sauce are a delicious take on a classic west coast beach favorite!

Flour tortillas stuffed with grilled with grilled shrimp cheese and pico de gallo.

Corn tortillas with grilled chicken with tomato, cilantro, shredded cheese, avocado and tomatillo sauce on side.

Corn tortillas with grilled steak topped with onions and tomatillo sauce on side.

Corn tortillas with grilled pork, marinated in a pineapple adobo. Topped with cilantro and onion, with tomatillo sauce on the side.

Your choice of flour or corn tortillas filled with grilled tilapia: topped with red cabbage and creamy chipotle sauce.

An exquisite delicacy from the Mayan Riviera. 3 Corn tortilla tacos filled with cooked octopus, shrimp, homemade chorizo, white and purple cabbage, lime and jalapeño salsa. Absolutely delicious!

Three tacos filled with breaded white fish fillet topped with creamy chipotle sauce and mango pico de gallo.

Lightly battered shrimp in a mango- coconut sauce, mango habanero relish in a flour tortilla.

A Mexican Riviera favorite! 3 Corn tortilla tacos filled with cooked octopus on garlic creamy sauce, topped with potato, chipotle dressing and mango pico habanero.

Two flour tortillas fried or soft, filled with shrimp and crab meat drizzled with a cheese sauce, lobster bisque and sour cream. Served with a side of rice and beans.

White fish fillet with fresh grilled shrimp, mushrooms, spinach and roasted peppers in a delicious white wine sauce. Served with a side of rice.

White fish fillet and shrimp topped with a lobster bisque. Served with a side of rice and pico de gallo.

A traditional feast! A hot volcanic stone bowl with a skillet filled with a juicy rib-eye steak, chicken breast, grilled shrimp, poblano peppers, pineapple and cheese sauce. Served with a side of rice and beans accompanied by flour tortillas.

Grilled pineapple stuffed with chicken, steak, peppers and onions with cheese sauce. Served with a side of rice accompanied by flour tortillas.

Tender rib-eye steak served with a side of rice and beans accompanied with pico de gallo and flour tortillas.

Your choice of 10 oz. t-bone steak or a grilled chicken breast topped with shrimp, mushrooms, onions and peppers. Drizzled with our cheese sauce. Served with a side of rice and beans accompanied with tortillas.

Grilled 10 oz. T-Bone Steak topped with chorizo drizzled with cheese sauce. Served with rice and beans accompanied with tortillas.

Exquisite pork confit cooked in a citrusy beer and garlic infused lard and grilled onions. Served with a side of pico de gallo, rice, beans and tortillas.

A delicious combo of grilled chicken breast and steak, one chicken enchilada with a side of pico de gallo. Served with rice, beans and flour tortillas.

Grilled beef, grilled chicken and grilled shrimp with grilled mixed vegetables. Garnished with cilantro and served with rice, beans and pico de gallo salad.

10 oz. T-bone steak and a chicken enchilada. Served with rice, beans, sour cream and pico de gallo.

Two burritos filled with steak or chicken, onions drizzled with cheese sauce topped with sour cream, served with a side of rice and beans.

One 10" flour tortilla filled with grilled pork in al pastor marinade, pineapple and grilled onions topped with cheese dip, tomatillo sauce and pico de gallo. Served with a side of rice and beans.

One flour tortilla stuffed with grilled chicken, rice, beans and onions topped with a spinach and cheese sauce with sour cream.

One Flour tortilla filled with thinly sliced Philly steak with grilled onions, mushrooms and roasted poblano peppers, topped with cheese sauce and sour cream.

10" flour tortilla filled with grilled chicken, chorizo, rice and beans topped with cheese sauce, pico de gallo and sour cream.

Two burritos, one filled with chicken and beans another filled with beef and beans topped with burrito sauce lettuce, pico de gallo, sour cream and cheese served with a side of rice or beans.

Grilled chicken, beef and shrimp wrapped in a flour tortilla. Topped with cheese sauce and mango sauce and garnished with sour cream and pico de gallo.

One 10" flour tortilla with your choice of grilled steak or chicken, onions and beans topped with guacamole dip, pico de gallo and sour cream served with a side of rice and beans.

One flour tortilla filled with grilled chicken and peppers, your choice of rice or beans, drizzled with a creamy chipotle sauce, pico de gallo and sour cream.

Pork carnitas sautéed with apple cider vinegar, oil, salt, paprika, tomatoes, peppers, cilantro and minced garlic. Wrapped in a flour tortilla topped with cheese sauce, tomatillo sauce. Garnished with avocado sauce and pico de gallo.

Filled with your choice of chicken or grilled steak, french fries, rice and beans. Topped with cheese dip, guacamole and pico de gallo.

Bed of white rice, choice protein, black beans, guacamole. red pickled onions, sweet plantain, caramelized onions.

Vegetarian. Three corn tortillas, one filled with cheese, one filled with beans and one with spinach, topped with cheese sauce. Served with a side of rice.

Vegan. A bowl filled with soy meat, black beans, white rice, mushrooms, corn, poblano pepper, onion, vegan gourmet cheese. Topped with guacamole and pico de gallo.

Vegetarian. Mixed grilled vegetables served with rice and beans pico de gallo, sour cream and flour tortillas.

Vegetarian. One quesadilla stuffed with cheese, spinach and pico de gallo, one cheese enchilada, and one bean burrito drizzled with cheese sauce.

Vegetarian. Three corn tortillas filled with steamed yellow squash, zucchini, broccoli, cauliflower and carrots. Topped with cheese. Served with a side of rice. Lunch.

Gluten free. A sizzling skillet with a lunch size portion of your choice of grilled chicken or steak with onions and bell peppers. Served with a side of rice, refried beans, pico de gallo, sour cream and tortillas.

One flour tortilla filled with grilled chicken and sauteed spinach. Topped with a creamy spinach sauce. Served with rice and beans.

One burrito filled with grilled chicken or steak, sauteed onions topped with cheese sauce and sour cream. Served with rice and beans.

One beef or chicken burrito with beans topped with lettuce, sour cream, cheese and pico de gallo. Served with a side of rice or beans.

Lunch sized burrito filled with grilled chicken, chorizo, rice and beans, drizzled with cheese sauce, sour cream and pico de gallo.

Two corn tortillas filled with sauteed spinach, topped with a creamy poblano pepper sauce and queso fresco. Served with a side of rice.

Shredded beef or chicken quesadilla with a side of crema salad.

Two chicken enchiladas topped with a creamy tomatillo sauce, queso fresco and sour cream. Served with your choice of rice or beans.

Pork carnitas sautéed with apple cider vinegar, oil, salt, paprika, tomatoes, peppers, cilantro and minced garlic. Wrapped in a flour tortilla topped with cheese sauce, tomatillo sauce. Garnished with avocado sauce and pico de gallo.

Shredded beef or chicken filled flour tortilla, fried or soft, topped with sour cream and cheese sauce. Served with side of rice and beans.

Grilled chicken, beef and shrimp wrapped in a flour tortilla. Topped with creamy chipotle cheese sauce and mango sauce and garnished with sour cream and pico de gallo.

Two enchiladas stuffed with carne asada, grilled corn and onions covered with cheese, sour cream and our special creamy corn sauce over a bed of Spanish rice.

Grilled chicken breast with broccoli, cauliflower, zucchini and carrots. Topped with a creamy cheese sauce. Served with a side of rice.

Grilled chicken breast topped with a creamy spinach and bacon sauce. Served with a side of rice and crema salad.

Your choice of grilled chicken or steak, rice, black beans, guacamole dip, lettuce, sour cream and pico de gallo.

Corn Tortillas filled with choice of chicken, al pastor or steak. Topped with onions, cilantro and tomatillo sauce on the side with rice and beans.

Stuffed deep fried corn tortillas, choice of chicken or beef served with pico de gallo, lettuce, sour cream and grated cheese.

Filled with Chicken or Ground Beef in a green tomatillo or red guajillo sauce, topped with Sour Cream and Cheese.

Tender braised citrus spice marinated pork, served with pico de gallo, pickled jalapenos, spanish rice, beans and tortillas.

Flour tortilla filled with cheese and choice of shredded chicken or beef.

Choice of chicken or beef with a side of pico de gallo and guacamole sauce.

Choice of ground beef or shredded chicken with lettuce and cheese.

Large.

8 oz.

Fresh guacamole.

Serves 8-10.

Serves 10.