Playas Nayaritas Menu

Can soda with choice of classic and fruity flavors: Coke, Sidral, Sangria Señorial, Squirt, Pepsi, or Jarritos (mandarin, pineapple, lemon, tamarind, fruit punch, grapefruit).

Agua mineral con zumo de lima fresco y sal. / Mineral water with fresh lime juice and salt.

Chorrito preparado con jugo de limón, chile tajín en polvo y sal. / Squirt prepared with lemon juice, tajin chile powder and salt.

A non-alcoholic blend of sweet pineapple juice and creamy coconut milk.

Limonada natural fresca. / Fresh natural lemonade.

Naranjada natural fresca. / Fresh natural orangeade.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Sabores: fresa, Oreo o plátano-avena. / Flavors: strawberry, Oreo, or banana-oatmeal.

A clear, purified bottled water, offering a refreshing hydration option.

Iced almond playas latte combines chilled espresso with almond milk, typically sweetened to enhance the nutty flavor.

Espresso blended with traditional horchata, made from rice and cinnamon, served iced for a refreshing twist on a classic latte. Contains dairy.

Blended coffee with caramel and vanilla flavors, typically includes whipped cream and a caramel drizzle.

Blended iced espresso and chocolate, typically includes milk, topped with whipped cream.

Blended rice drink with cinnamon, typically includes dairy, served as a frappuccino for a refreshing twist.

A comforting blend of milk and traditional Mexican chocolate, often enriched with a hint of cinnamon.

Camarones crudos marinados en jugo de limón fresco. Muy picante. / Raw shrimp marinated in fresh lime juice. Very spicy.

Pescado crudo marinado en jugo de limón fresco. / Raw fish marinated in fresh lime juice.

Aperitivo de mezcla de mariscos. Servido frío. / Seafood mix appetizer. Served cold.

Picante. Incluye camarones, pulpo, vieiras y surimi en salsa negra de la casa. / Spicy. Includes shrimp, octopus, scallops and surimi in our-house black sauce.

Camarones al coco con aderezo de la casa. / Coconut shrimp with our-house dressing.

Rebanadas de plátano frito. / Fried plantain slices.

Ostras crudas frescas en su concha. / Fresh raw oysters in their shell.

Ostras preparadas con pulpo, camarones. / Oysters prepared with octopus, shrimp.

Ostras frescas con queso derretido. / Fresh oysters with melted cheese.

Mejillones con mariscos y queso derretido servidos con arroz. / Mussels with seafood and melted cheese served with rice.

Empanadas de camarón y queso. / Shrimp and cheese empanadas.

Pescado frito rebozado. / Battered fried fish.

Quesadilla de camarones a la Mexicana y queso derretido. / Shrimp Mexican style and melted cheese quesadilla.

Pescado crudo marinado en jugo de limón fresco. / raw fish marinated in fresh lime juice.

Mixed seafood, including shrimp, fish, and possibly calamari, marinated in fresh lime juice, typically mixed with onions, cilantro, and other seasonings, served on a crisp tortilla.

Octopus served on a crispy tortilla, typically includes a blend of fresh vegetables and a special sauce.

Cooked shrimp served on a crispy tostada, typically includes cilantro, onions, tomatoes, and avocado slices.

Shrimp soup prepared with a blend of vegetables, typically including carrots, celery, and potatoes, accompanied by a savory broth.

Octopus soup, typically includes a savory broth accompanied by vegetables such as carrots and celery.

A hearty mix of shrimp, mussels, crab, and octopus in a rich broth with diced vegetables.

Fish soup prepared with a variety of vegetables, commonly including onions, cilantro, and avocado.

Caldo de camarones con verduras. / Shrimp broth with vegetables.

Caldo de camarones con pulpo picado y camarones. / Shrimp broth with chopped octopus and shrimp.

Grande. / .Large.

Shrimp and octopus in tangy cocktail sauce. Available in small or large sizes.

Con camaron, pulpo, ostión, almeja, jaiba y ceviche de pescado. / With shrimp, octopus, oysters, clams, crab & fish ceviche.

Whole tilapia, choice of preparation: natural (fried), butter-garlic sauce, hot diabla sauce (extremely spicy), or Nayarit style.

Fried fish fillet, your choice of sauce: guajillo pepper-garlic, butter-garlic, ranch, breaded, butter, or extremely spicy diabla.

Salmón a la plancha. / Salmon on the griddle.

En salsa cremosa de champiñones. / In a creamy mushroom sauce.

Salmón con mezcla de mariscos y queso derretido encima. / Salmon with seafood mix and melted cheese on top.

Filete de pescado relleno de mariscos y queso derretido encima. / Fish fillet stuffed with seafood and melted cheese on top.

Octopus offered with choice of guajillo pepper-garlic, butter-garlic sauce, ranch sauce, butter sauce, or extremely spicy diabla sauce.

Camarones a la plancha con nuestra salsa estilo nayarit. / Grilled shrimp with our nayarit style sauce.

Grilled shrimp with bell peppers and onions, typically includes a blend of Mexican spices.

Piña fresca rellena de camarones, pulpo, vieiras, surimi, pimientos morrones y queso derretido. / Fresh pineapple stuffed with shrimp,octopus, scallops, surimi, bell peppers and melted cheese.

Nuestra receta original de arroz con mix de mariscos. / Our original recipe rice with a mix of seafood.

Sirve 2 personas. Pasta con mariscos en salsa cremosa de champiñones. / Serves 2 people. Pasta with seafood in a creamy mushroom sauce.

Camarones a la mantequilla,al ajo y a la diabla / Shrimps 3 different styles: butter sauce, butter-garlic sauce and hot diabla sauce.

Lo mejor de lo mejor: patas de cangrejo, mejillones, camarones con cabeza, pulpo y camarones pelados. / The best of the best: crablegs, mussels,head on shrimp, octopus and peeled shrimp.

Picante. Pulpo en nuestra salsa picante. / Spicy. Octopus in our hot sauce.

Langostinos asados ​​en nuestra famosa salsa estilo nayarit. / Grilled prawns in our famous nayarit style sauce.

Camarones con cáscara fritos con nuestra deliciosa salsa huichol. Muy picante. / Deep fried shelled shrimps with our delicius huichol sauce. Very spicy.

Picante. Pulpo, ostion, camaron. / Spicy. Octopus, oysters & shrimps.

Camarones pelados al vapor. / Steamed shelled shrimp.

Camarones en nuestra salsa especial de chile de árbol. Muy picante. / Shrimp in our special chile de arbol sauce. Very spicy.

Camarones en salsa de mango y habanero. Extremadamente picante. / Shrimp in mango-habanero sauce. Extremely spicy.

Camarones marinados con limón fresco y salsa roja o verde de tu elección. Extremadamente picante. / Shrimp marinated with fresh lime and your choice of red or green sauce. Extremely spicy.

Camarones crudos marinados con limón fresco y salsa roja o verde de tu elección. / Raw shrimp marinated with fresh lime and your choice of red or green sauce. Extremely spicy.

Camarones crudos marinados con lima fresca, nuestra salsa negra especial y chile de árbol. Extremadamente picante. / Raw shrimp marinated with fresh lime, our special black sauce and chile de arbol. Extremely spicy.

Servido con langostinos, mejillones, patas de cangrejo, camarones con cabeza, pulpo y camarones pelados. Muy picante. / Served with prawns, mussels, crab legs, head on shrimp, octopus and peeled shrimp. Very spicy.

Servido con camarones, surimi, pulpo y ostras servidos fríos. / Served with shrimps, surimi, octopus and oysters served cold.

Filete a la parrilla servido con arroz, ensalada y papas fritas. / Grilled steak served with rice, salad and fries.

Carne de tu elección, pimiento verde, cebolla y tomate, servido con arroz, ensalada y papas fritas. / Your choice of meat, green pepper, onion and tomato served with rice, salad and fries.

Servido sobre una cama de papas, con bistec, pollo, cebollas verdes, tomate y queso derretido. / Served over a bed of potatoes, with steak, chicken, green onions, tomato, and melted cheese.

Servido sobre una cama de papas, con bistec, pollo, cebollas verdes, tomate y queso derretido y camarones. / Served over a bed of potatoes, with steak, chicken, green onions, tomato, and melted cheese and shrimp.

10 oz sirloin steak with two side choices: corn, smashed potatoes, rice, salad, broccoli, or mushrooms.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Mashed ripe avocados typically includes tomatoes, onions, cilantro, and a hint of lime juice.

Three slices of bread, each topped with a spread of garlic, typically includes a hint of herbs.

Lettuce, tomatoes, and typically includes a variety of fresh greens and a light dressing.

Tostadas and crackers served as a crunchy accompaniment, typically includes a selection of crisp tostadas paired with savory crackers.

A silky smooth custard made with eggs, milk, and vanilla, topped with a rich caramel sauce.

Dos mini tortillas cubiertas con salsa mexicana de molcajete, dos huevos, salsa de frijoles negros, ensalada de col mexicana, pico de gallo, crema fresca y queso cuajado. / Two mini tortillas topped with Mexican molcajete salsa, two eggs, black bean relish, Mexican coleslaw, pico de gallo, fresh cream and cheese curds.

Enrollado con huevos revueltos y queso chihuahua, cubierto con salsa verde o roja, cubierto con ensalada de col mexicana, queso fresco, crema agria y pico de gallo. / Rolled with scrambled egg and Chihuahua cheese, covered with green or red salsa, topped with Mexican coleslaw, queso fresco, sour cream and pico de gallo.

Cuatro flautas de pollo cubiertas con crema picante de aguacate, ensalada de col Mexicana y queso fresco. Servido con salsa de molcajete. Con pollo o papas con chorizo. Four chicken flautas topped with spicy avocado cream, Mexican coleslaw, queso fresco. Served with molcajete dipping sauce.

Con papas fritas. Tostada Texana, con jamón, queso Americano, tomate, tocino y lechugas mixtas, tostadas en una salsa especial. / With French fries. Texas toast, with ham, American cheese, tomato, bacon and mixed greens, toasted in a special sauce.

Dos huevos, loncha de jamón, tocino, 2 salchichas, patatas hash brown y dos tortitas. / Two eggs, ham slice, bacon, 2 sausages, hash brown potatoes and two pancakes.

Tres huevos con pimiento verde, espinacas, papa playa, champiñones, pico de gallo y crema agria. / Three eggs with green pepper, spinach, playas potatoes, mushrooms, pico de gallo and sour cream.

Tres huevos con pimiento morrón, queso mozzarella, jamón, cebolla y tomate. / Three eggs with bell pepper, mozzarella cheese, ham, onions and tomatoes.

Huevos revueltos con camarones, pulpo, papas playas, salsa de frijoles negros, pico de gallo y aguacate fresco. / Scrambled egg with shrimp, octopus, playas potatoes, black beans relish, pico de gallo and fresh avocado.

Dos huevos revueltos con rajas de chile poblano, espinacas, papa playa, champiñones, pico de gallo y crema fresca. / Two scrambled eggs with poblano pepper strips, spinach, playas potatoes, mushrooms, pico de gallo and fresh cream.

Tres panqueques de suero de leche cubiertos con Nutella y fusión de queso crema, frutos rojos frescos y plátano. / Three buttermilk pancakes topped with Nutella and cream cheese fusion, fresh berries and banana.

A simple waffle, typically served with syrup and butter.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

A selection of freshly cut seasonal fruits, typically including varieties such as melon, pineapple, and berries.

Diced potatoes typically seasoned and mixed with a blend of peppers and onions, often served as a hearty complement to any breakfast dish.

Thinly sliced potatoes deep-fried until golden and seasoned with a hint of salt.

Three sausage links, typically served as a complement to various breakfast dishes.

Deep-fried cheese curds, typically accompanied by a dipping sauce.

Freshly baked warm tortillas, perfect for wraps or side.

Two slices of toasted bread, typically accompanied by butter and jelly.

Burrito pequeño relleno de papas playa, huevo revuelto y queso chihuahua servido con papas fritas. / Small burrito stuffed with playa potatoes, scrambled egg and Chihuahua cheese served with fries.

Tortilla de harina con queso derretido y jamón, servida con papas fritas. / Flour tortilla with melted cheese and ham, served with fries.

Servido con papas fritas. / Served with fries.

Servido con papas fritas. / Served with fries.

Servido con papas fritas. / Served with fries.

Quesadillas de queso y papas fritas. Elección de tortilla de maíz o harina. / Cheese quesadillas & fries. Choice of corn or flour tortilla.

Two soft tacos filled with seasoned fish, typically accompanied by a mild salsa and topped with fresh lettuce and diced tomatoes.

Grilled shrimp nestled in soft tortillas, typically accompanied by avocado crema, tomatillo salsa, and red cabbage.

Taco de pescado typically includes grilled or fried fish, often garnished with lettuce, pico de gallo, and a creamy chipotle sauce, all nestled in a soft tortilla.

Grilled shrimp nestled in a tortilla with eggs and a blend of traditional Mexican spices, typically garnished with fresh cilantro and a dash of lime.

Tender chicken pieces typically accompanied by scrambled eggs, wrapped in a soft tortilla, often garnished with cheese and a mild salsa.