Playa Cafe Menu

Your choice of Beef, Chicken, Ham & Cheese or Spinach.

Soft, thick flour tortilla folded over refried beans, paired with sour cream and salsa.

Crispy fried chicken breast served with white rice, black beans, and fried plantains.

Steamed milk blended with rich espresso, available in regular or grande sizes.

Grilled marinated beef served with seasoned rice and beans, fresh pico de gallo, and a slice of grilled cheese on a tortilla.

2 eggs, ham, bacon, sausage, or turkey with toast, french fries and coffee.

Deep-fried, breaded croquettes typically filled with a savory mixture that may include meats, cheeses, or vegetables.

Freshly blended fruit juice. Choose from exotic flavors like tamarindo, pina, mango, and more. Options also include guanabana, fresa, maracuya, plus traditional orchata.

Can soda available in Coke, Diet Coke, or Sprite.

Pulled pork, typically served on a bun, often accompanied by condiments such as BBQ sauce, mayonnaise, or mustard, and sometimes includes lettuce, tomato, or slaw.

Sliced steak served with lettuce, tomato, and mayonnaise on a toasted bread.

Grilled steak paired with sweet plantains on a toasted sandwich bread, typically includes lettuce and may feature a unique sauce or cheese.

Grilled steak paired with ham and melted cheese, typically served on a toasted bread.

Fish Sandwich comes with a Soda

Hamburger served with fries. Choice of Coke, Diet Coke, or Sprite.

Sliced ham and cheese, typically accompanied by lettuce, tomato, and mayonnaise, served on bread.

Golden, melted cheese nestled between buttery, toasted slices of bread.

Ham croquetas, ham, Swiss cheese, and typically includes mustard and pickles, served on Cuban bread.

Media noche typically includes sweet bread filled with ham, roasted pork, Swiss cheese, mustard, and pickles.

Pressed sandwich with roasted pork, ham, Swiss cheese, pickles, and mustard, served with a side of crispy French fries.

Crispy chicken nestled in a warm bun

Tuna combined with mayonnaise, lettuce, and tomato, typically served on toasted bread.

A freshly prepared omelette, nestled between slices of bread, typically includes eggs and a selection of vegetables or meats.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Sliced turkey and bacon, accompanied by lettuce, tomato, and mayo, typically served on toasted bread.

2 eggs, rice, sweet plantains.

2 eggs, palomilla steak, Cuban toast.

Fried beans, fried cheese, two eggs, and one tortilla.

2 eggs, sandwich with ham and cheese.

Wrap with eggs with ham.

Wrap with eggs with bacon.

Wrap with eggs with sausage.

Wrap with eggs with turkey.

Your choice of Beef, Chicken, Ham & Cheese or Spinach.

Cassava filled with a savory mixture, typically includes meat or cheese.

Breaded mashed potato ball traditionally filled with picadillo, a savory mixture of ground beef and spices, then deep-fried until golden.

Crispy chicken wings, typically served with a selection of sauces to enhance their flavor.

Soft, thick flour tortilla folded over refried beans, paired with sour cream and salsa.

Pollo, carne de res.

Pollo, res, puerco.

Beef, chicken, tuna, or turkey.

Tuna mixed with a variety of greens, tomatoes, cucumbers, and typically includes hard-boiled eggs and onions.

Grilled chicken breast served atop a blend of mixed greens, typically includes tomatoes, cucumbers, and a variety of dressings.

Vaca frita consists of shredded beef, typically mixed with grilled onions, served as a sandwich filling.

Tender breaded steak topped with sautéed onions, served with white rice, black beans, and crispy fried plantains.

Fajitas de pollo - chicken fajitas......

Grilled marinated beef served with seasoned rice and beans, fresh pico de gallo, and a slice of grilled cheese on a tortilla.

Peruvian Style Beef on a bed of French Fries and a side of White Rice

Grilled skirt steak served with fried plantains, two sunny-side-up eggs, refried beans, fresh cheese, and tortillas.

Strips of chicken typically cooked with bell peppers and onions, served with tortillas and a blend of cheeses.

Crispy fried chicken breast served with white rice, black beans, and fried plantains.

Breaded chicken breast, typically accompanied by a selection of condiments or vegetables, served within a sandwich format.

Arroz con pollo typically includes sautéed or grilled chicken mixed with rice, often garnished with vegetables and occasionally topped with cheese.

Fried pork chops, typically accompanied by a selection of garnishes to complement the dish.

Smoked pork chops, typically accompanied by a selection of garnishes to complement the rich, smoky flavor of the meat.

Tender roast pork with sautéed onions, accompanied by crispy plantain slices, rice and beans, and a fresh tomato and onion salad.

Crispy fried fish fillet served with seasoned rice, mixed vegetables, and a side of golden fries, garnished with lime wedges.

Breaded shrimp, typically coated in seasoned breadcrumbs and deep-fried until golden.

Tender shrimp cooked in garlic sauce, served with white rice, fried plantains, and a fresh salad with lettuce, tomato, and cucumber.

Shrimp tossed with noodles, typically includes a mix of fresh vegetables and a light dressing, served as a salad.

Whole fried fish, typically served with a side of tartar sauce and a lemon wedge for added flavor.

A chicken sandwich typically includes a breaded chicken breast, lettuce, and tomato, served on a hoagie bun.

Thinly sliced beef with melted cheese on a hoagie roll, served with fries. Soda options include Coke, Diet Coke, Sprite.

Three fluffy pancakes accompanied by eggs prepared to your liking and crispy bacon slices.

Savory chorizo sausages paired with creamy refried beans, sunny-side-up eggs, a golden hash brown, and a soft tortilla.

Pork chop served in a style typical of Central America, often accompanied by regional condiments and sides.

Grilled steak with a blend of Central American spices, typically includes sautéed onions and served on a sandwich.

Daily prepared beans, often accompanied by a blend of spices and herbs, offering a simple yet satisfying complement to any meal.

Ripe plantains, sliced and deep-fried, achieving a caramelized exterior while remaining tender inside.

A blend of fresh greens, typically including lettuce, tomatoes, and cucumbers, dressed lightly with a house vinaigrette.

Tostones are green plantains, sliced and twice fried until they achieve a crispy texture, often served with a garlic or avocado dipping sauce.

Potatoes sliced and deep-fried until golden, typically seasoned with a light sprinkle of salt.

Queso frito typically includes a thick slice of cheese, lightly breaded and fried until golden.

Tortilla, typically a round, flatbread, often used as a base for various toppings or fillings.

Moist cake typically includes pineapple pieces or jam, often paired with a sweet glaze or frosting.

Rich and moist cake layered with silky smooth caramel.

Creamy, sweet pudding made with tender rice, and other spice

What the Flan comes in four different flavors, Coco Loco (Coconut) Caramel Baby, Guava Mama (Guava and Cheese and Plain Jane (Vanilla or traditional).

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Authentic Cuban espresso, rich and robust.

A double shot of espresso typically includes a small amount of hot water added to dilute the espresso to a lighter strength.

Steamed milk blended with rich espresso, available in regular or grande sizes.

Made with steamed milk and rich cocoa, often enjoyed with a topping of whipped cream.

A soothing blend of selected leaves for a calming sipping experience.

Bottled soda selection includes Coke, Diet Coke, and Sprite.

Freshly squeezed orange juice, made with ripe oranges for a naturally sweet and refreshing taste.

Freshly blended fruit juice. Choose from exotic flavors like tamarindo, pina, mango, and more. Options also include guanabana, fresa, maracuya, plus traditional orchata.

Limonada is a refreshing blend of freshly squeezed lemons, typically sweetened to balance the tartness.

Creamy milkshake blended with fresh fruits for a refreshing and smooth beverage experience.