Plant-based beef balls in aromatic spicy vegetable broth with Pho noodles topped with green and yellow onions, and cilantro
$16.95
Soy Chicken Pho
Plant-based chicken breast in aromatic vegetable broth served with Pho noodles topped with green and yellow onions, and cilantro
$16.95
Tofu Pho
Made with an aromatic vegetable broth with fried organic tofu, carrots, broccoli, zucchini, and cabbage
$16.95
Soy Beef Pho
Made with an aromatic vegetable broth served with Soy Beef, broccoli, carrots, zucchini, and cabbage topped with thinly slices of white onions, green onions and cilantro.
$16.95
Rice or Noodles Bowls
Grilled Organic Tofu
$14.95
Grilled Mock Beef
$14.95
Specialty
Organic Curry Tofu
Organic tofu marinated in lemon grass curry stewed with carrots, potato, and taro roots served with vermicelli noodle, rice, or baguette
$16.95
Lemongrass Curry Soy Beef
Vegan Beef marinated in lemon grass stewed with carrots, potato, and taro roots served with vermicelli noodle, rice, brown rice or baguette
$16.95
Banh Mi (Sandwiches)
Mock Beef Banh Mi
Marinaded Mock Beef (made from soy) then grilled.
$12.95
Soy Chicken Po-Boy Banh Mi
Vietnamese-louisiana style fusion bah mi. Battered fried soy chicken served on French torpedo roll with sweet and spicy vegan aioli
$14.95
Organic Grilled Tofu Banh Mi
Marinaded then grilled
$12.95
Salad
Soy Chicken Jicama Salad
Gluten-free. Julienne fresh Jicama, carrots, slices of red onions, mixed with Vietnamese exotic herbs, tossed in sweet and spicy soy sauce vinaigrette dressing, topped with honey roasted peanuts.
$14.95
Papaya Salad
Shredded fresh green papaya tossed in gluten free soy salad dressing mix with sweet basil, topped with soy beef or organic grilled tofu and fresh roasted peanuts.
$14.95
Soy Chicken Salad
Shredded fresh cabbages (red & white) and thinly slices red onions mixed with fresh mint and hot mint, slightly tossed with Vietnamese soy dressing topped with soy chicken and roasted peanuts.