Plan B Pupusas Y Mas Menu

Real cola taste, with a refreshing pop of sweet, fizzy bubbles without sugar\n

Brisk has become the badge of creative hustlers everywhere. By bringing in-your-face flavors and vibrant colors to the juice drink and iced tea game we help you make your mark on the world.\n

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor \n

Orange Crush soda. Choice of medium or large.

A juice drink made with a blend of summer’s most delicious fruit juices, with no artificial sweeteners or flavors.

Huevos rancheros served with beans, avocado, choice of cream or cheese, and bread or tortillas.

Sliced fried plantains accompanied by seasoned beans and topped with a dollop of cream, embodying a traditional Salvadoran breakfast dish.

Corn or rice dough pupusa filled with cheese, optional extra toppings available.

Corn or rice dough filled with beans and cheese, optional extra topping.

Corn or rice dough filled with cheese and loroco flower. Optional extra topping available.

Pupusa filled with cheese and squash. Options include corn dough, rice dough, or add an extra topping.\n

Pupusa filled with cheese and jalapeño. Options include corn or rice dough, with possible extra topping.

Pupusa filled with cheese and spinach. Options include corn or rice dough. Additional toppings available.

Pupusa filled with pork and cheese. Options include corn or rice dough, with additional topping choices.

Empanadas with choice of milk or bean filling, served as a classic Mexican entrée.

Fried sweet plantains typically accompanied by a rich cream, following traditional Mexican preparation methods.

Canoas (plantains with poleada) typically consist of ripe plantains, often baked or fried, filled or topped with poleada, a sweet custard sauce made from milk, cornstarch, and sugar, sometimes flavored with cinnamon.

A Chicken Sandwich typically consists of marinated shredded chicken, complemented with coleslaw and assorted vegetables, all nestled within a soft bread roll.

Yuca, served with crispy pork rinds. Choose from fried or boiled preparation options.

Steamed corn masa filled with choice of chicken or pork, wrapped in corn husk.

Corn tamales, a traditional Mexican entrée, featuring sweet corn dough wrapped in corn husks, typically includes a blend of spices and is steamed to perfection.

Two riguas, a traditional Salvadoran corn cake, served plain with a side of cream.

Two riguas, a traditional corn dough cake, filled with either cheese or beans, served with cream.

This dish features a rich beef broth combined with rice, tender slices of avocado, and served with tortillas, typically drawing on the heartiness of traditional Mexican sopas.

Churrasco served with choice of rice or rice & beans mix, accompanied by chimol, avocado, chorizo, and chives.

Mexican-style crema, a rich and tangy cream typically includes a blend of sour cream and lime, ideal for enhancing the flavors of sides and main dishes.

Whole avocado, typically served sliced as a complementary addition to various dishes.

Freshly baked warm tortillas, perfect for wraps or side.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Jalapeños, served as a side, can be enjoyed either fresh, pickled, or grilled, typically enhancing dishes with their spicy kick.

Curtidos typically includes a mix of pickled cabbage, often accompanied by carrots, onions, and a blend of spices for a tangy side dish.

A side of salsa, typically including a blend of tomatoes, onions, cilantro, and chili peppers, reflecting traditional Mexican flavors.

Kolashampan is a Salvadoran soda, often recognized for its unique, sweet bubblegum flavor.

Mexican soda, available in a variety of flavors such as mandarin, lime, pineapple, and tamarind, typically sweetened with real sugar.

Salvadoran Horchata is a refreshing beverage made from a blend of morro seeds, sesame seeds, cocoa beans, cinnamon, and vanilla, typically sweetened to taste.

Choice of Coca Cola, Squirt, or Coke Zero.

A refreshing beverage blending diced fruits such as pineapple, apple, and possibly other seasonal selections, typically sweetened and served chilled.

A refreshing beverage made from the juice of bayberries, offering a unique and exotic taste.

Hot chocolate made with milk, often featuring a blend of cocoa and cinnamon.

Traditional Mexican hot chocolate, made with water and infused with cinnamon, typically includes a frothy top and a hint of spice for depth.

Smooth and creamy dairy delight.

A traditional Mexican beverage, combining brewed coffee with milk, typically served hot.