Pizza Verdura Sincera Menu

Classic Margherita Pizza topped with vegan pepperoni and Italian garlic and fennel sausage.

Classic Margherita pizza topped with zucchini, yellow squash, sweet peppers, grilled onions, fresh garlic and basil.

Classic Margherita topped with spinach, cremini mushrooms, Kalamata olives and fresh garlic.

Best of Pizza and Nachos. Two Cheese blend, topped with Jalapenos, Chipotle Sausage, onions, garlic oil, ginger oil, sweet peppers, fire-roasted corn, and pickled Jalapenos. Finished with vegan sour cream and fresh cilantro.

Margherita topped with sweet bell peppers, mushrooms, olives, pepperoni and sausage.

White pizza, pesto base, topped with mozzarella, artichoke hearts, grilled shiitake mushrooms, sundries tomatoes, and green Italian olives. Garnished with baby argula and lemon vinaigrette

Best of Pizza and Nachos. Two Cheese blend, topped with Jalapenos, Chipotle Sausage, onions, garlic oil, ginger oil, sweet peppers, fire-roasted corn, and pickled Jalapenos. Finished with vegan sour cream and fresh cilantro.

Hand-torn romaine salad topped with homemade vegan Caesar salad dressing and house-baked garlic croutons.

Baby spinach salad topped with sliced mushrooms, fresh berries, walnuts, vegan Bleu cheese crumbles, grape tomatoes and homemade Balsamic vinaigrette.

Baby spinach salad topped with sliced mushrooms, fresh berries, walnuts, vegan Bleu cheese crumbles, grape tomatoes and homemade Balsamic vinaigrette.

Thinly sliced romaine lettuce tossed with fresh chopped dill, Italian flat-leaf parsley, scallions and mint. Topped with Kalamata olives, grape tomatoes, vegan Feta cheese crumbles and homemade Greek lemon vinaigrette.

Thinly sliced romaine lettuce tossed with fresh chopped dill, Italian flat-leaf parsley, scallions and mint. Topped with Kalamata olives, grape tomatoes, vegan Feta cheese crumbles and homemade Greek lemon vinaigrette.

Pineberry, organic strawberries, blackberry puree topped cheesecake

Lemon sparkling water

Still mineral water