Romaine, Iceberg, Mixed Greens, Spinach, or Kale. Toppings: vibrant vegetables, hearty beans, and fresh fruits. Cheese variety: Feta, Cheddar, Blue, Parmesan. Protein: Bacon, Ham, Boiled Egg. Roasted veggies, pickled choices. Dressing: ranch, blue cheese, balsamic, more. Dressing preparation customizable.