Pizza Nova Menu

Romaine and iceberg lettuce, house-roasted turkey breast, sopressata salami, cherry tomatoes, scallions, basil, mozzarella cheese with dijon-herb mustard dressing.

Hearts of romaine, tossed in our original Mary Lou’s balsamic garlic lemon dressing, topped with grilled chicken breast, fresh shaved parmesan, tri-color roasted peppers, and housemade garlic croutons.

Contains nuts. Chopped romaine and iceberg lettuce, tossed in a spicy peanut ginger dressing, topped with grilled chicken breast, shredded carrots, crispy wonton strips, roasted peanuts, finished with scallions and cilantro.

Romaine and spring mix lettuce in a housemade garlic, red wine vinaigrette, topped with feta cheese, kalamata olives, sweet cherry tomatoes, English cucumbers, pickled onions, and pepperoncini.

Contains nuts. Field greens and hearts of romaine tossed in our sweet and tangy apple cider vinaigrette, topped with candied walnuts, dried cranberries, crisp green apples and gorgonzola crumbles.

Contains nuts. Grilled chipotle seasoned chicken breast atop chopped romaine and iceberg lettuce in a sweet and spicy chipotle chili dressing, topped with fire roasted tri-color bell peppers, roasted yellow corn, red cabbage, fresh cilantro and scallions, and crispy corn tortilla strips. (Add avocado for an additional charge)

Fresh egg lasagna layered with meat, ricotta, parmesan, mozzarella baked in our wood-burning oven. Served with garlic toast.

Chicken breast sautéed in a white wine, lemon, and caper sauce served with roasted vegetable with choice of angel hair pasta or risotto.

Choice of: macaroni & cheese, penne with alfredo sauce, marinara, or butter and parmesan.

Classic carrot cake with cream cheese frosting and shaved white chocolate

Classic New York Cheesecake topped with a fresh berry compote.

Decaf espresso soaked ladyfingers layered with creamy mascarpone cheese and powdered chocolate.

Dasani. 0 cal.

The same great taste made with only pure cane sugar and served in a bottle.

Fresh muddled blueberries or strawberries with our housemade lemonade.

Mineral water

The same great taste made with only pure cane sugar and served in a bottle.

Dasani. 0 cal.

Fresh muddled blueberries or strawberries with our housemade lemonade.

Fresh penne pasta tossed in our olive oil with fresh herbs, garlic, sun-dried tomatoes, and broccoli florets, topped with freshly shredded parmesan. Add grilled chicken breast for an additional charge.

Fresh egg fettuccine tossed in our creamy homemade alfredo sauce, topped with freshly shredded parmesan cheese. (Add grilled chicken | shrimp for additional charges.)

Large shrimp and thinly sliced zucchini sauteed in a lemon butter garlic wine sauce with egg fettuccine and parmesan cheese

Fresh spaghetti pasta with meatballs in our signature herb garlic tomato sauce and topped with freshly shredded parmesan.

Fresh angel hair pasta tossed with sweet Italian San Marzano tomatoes, fresh basil, garlic and olive oil. Add goat cheese, grilled chicken breast, shrimp for additional charges.

An Italian classic with a sausage and wagyu beef sauce, root vegetables, garlic, on our housemade marinara on fresh spaghetti, with parmesan.

Selected pizzas and our best salad or caesar salad. Pizza choices: BBQ chicken, Thai chicken, pepperoni/sausage/ mushroom, goat cheese, pepperoni white, or margherita pizza.

one bag of complimentary rolls per order

Contains nuts. Oven-roasted garlic and goat cheese with housemade basil pesto and balsamic onions, served with grilled artisan sourdough.

one bag of complimentary rolls per order

Spicy chicken wings tossed in Frank’s Red Hot buffalo sauce, served with your choice of housemade ranch or blue cheese dressing.

Toasted artisan sourdough topped with fresh garlic and herbs, mozzarella and parmesan. (Add marinara for an additional charge)

Creamy gruyere ad Tillamook cheddar cheese, oven baked with a crispy panko and parmesan topping. (Add grilled chicken breast| add honey cured bacon | add jalapeños for an additional charge.)

Toasted garlic sourdough topped with smoked Norwegian lox, goat cheese, and housemade basil pesto, finished with diced red onions and capers.

Artichoke hearts and sautéed onions in a creamy parmesan dip, served warm with grilled artisan sourdough.

Yellow and red peppers, poblano peppers, carrots, onions, sweet corn, cream, potatoes and parmesan.

Carrots, onions, zucchini, risotto, cannellini beans, pesto, and parmesan.

Spicy chicken wings tossed in Frank’s Red Hot buffalo sauce, served with your choice of housemade ranch or blue cheese dressing.

Toasted artisan sourdough topped with fresh garlic and herbs, mozzarella and parmesan. (Add marinara for an additional charge)

Contains nuts. Oven-roasted garlic and goat cheese with housemade basil pesto and balsamic onions, served with grilled artisan sourdough.

Artichoke hearts and sautéed onions in a creamy parmesan dip, served warm with grilled artisan sourdough.

Creamy gruyere ad Tillamook cheddar cheese, oven baked with a crispy panko and parmesan topping. (Add grilled chicken breast| add honey cured bacon | add jalapeños for an additional charge.)

Toasted garlic sourdough topped with smoked Norwegian lox, goat cheese, and housemade basil pesto, finished with diced red onions and capers.

Three large meatballs in our signature marinara sauce, topped with melted parmesan and Italian parsley.

Carrots, onions, zucchini, risotto, cannellini beans, pesto, and parmesan.

East coast lobster meat with a purée of tomatoes, shallots, carrots, sherry wine, and cream.

Contains nuts. Grilled chicken breast on our spicy Thai peanut ginger sauce with sliced scallions, shredded carrots, and bean sprouts. Substitute shrimp for an additional charge.

Pepperoni, Italian sausage, white mushrooms, black olives, onions, green bell peppers, on our housemade tomato sauce. Anchovies available on request.

House made cilantro lime pesto, Monterey jack cheese, marinated ribeye steak, poblano chilis, white onions topped with poblano ranch.

Creamy alfredo sauce topped with pepperoni, mozzarella, ricotta, and parmesan.

Fresh whole-milk mozzarella, roasted tomatoes, shaved parmesan, shaved prosciutto parma, drizzled with housemade lemon and olive oil dressing.

Housemade tomato sauce topped with pepperoni, sopressata salami, honey cured bacon and Italian fennel sausage.

Goat cheese and pancetta (Italian bacon) with red onions and fresh spinach.

Mozzarella, sliced roma tomatoes, extra virgin olive oil, garlic and sweet basil.

Grilled chicken breast marinated in our secret BBQ sauce, red onions, fresh cilantro, and smoked gouda.

Portobello mushrooms with thinly sliced zucchini, red onions, roma tomatoes with feta cheese.

Contains nuts. Creamy alfredo sauce baked with fresh pears and gorgonzola crumbles, topped with baby spinach, lightly tossed in house balsamic vinaigrette, candied walnuts, red onions and pears.

Housemade tomato sauce, mozzarella and provolone cheese.

Our signature pizza topped with smoked Norwegian salmon, red onions, capers, and goat cheese.

Spicy homemade tomato sauce with red onions, Italian fennel sausage, and parmesan with fresh oregano.

Contains nuts. Grilled chicken breast on our spicy Thai peanut ginger sauce with sliced scallions, shredded carrots, and bean sprouts. Substitute shrimp for an additional charge.

Grilled chicken breast marinated in our secret BBQ sauce, red onions, fresh cilantro, and smoked gouda.

Housemade tomato sauce topped with pepperoni, sopressata salami, honey cured bacon and Italian fennel sausage.

Contains nuts. Grilled chicken breast on our spicy Thai peanut ginger sauce with sliced scallions, shredded carrots, and bean sprouts. Substitute shrimp for an additional charge.

Spicy homemade tomato sauce with red onions, Italian fennel sausage, and parmesan with fresh oregano.

Fresh whole-milk mozzarella, roasted tomatoes, shaved parmesan, shaved prosciutto parma, drizzled with housemade lemon and olive oil dressing.

Portobello mushrooms with thinly sliced zucchini, red onions, roma tomatoes with feta cheese.

Goat cheese and pancetta (Italian bacon) with red onions and fresh spinach.

Our signature pizza topped with smoked Norwegian salmon, red onions, capers, and goat cheese.

Pepperoni, Italian sausage, white mushrooms, black olives, onions, green bell peppers, on our housemade tomato sauce. Anchovies available on request.

Creamy alfredo sauce topped with pepperoni, mozzarella, ricotta, and parmesan.

Portobello mushrooms, caramelized onions, crispy pancetta (Italian bacon), topped with parmesan cheese and truffle oil.

Contains nuts. Grilled chicken breast on our spicy Thai peanut ginger sauce with sliced scallions, shredded carrots, and bean sprouts. Substitute shrimp for an additional charge.

Mozzarella, sliced roma tomatoes, extra virgin olive oil, garlic and sweet basil.

Housemade tomato sauce, mozzarella and provolone cheese.

Contains nuts. Creamy alfredo sauce baked with fresh pears and gorgonzola crumbles, topped with baby spinach, lightly tossed in house balsamic vinaigrette, candied walnuts, red onions and pears.

Thinly sliced Ribeye, crispy fried sweet onions, arugula, and creamy horseradish on an Artisan Sourdough Roll. Served with a side of Au Jus. (Add Mozzarella / Provolone for an additional charge)

House roasted turkey, honey cured bacon, sliced avocado, iceberg lettuce, aioli, and sliced tomatoes on an artisan sourdough roll

Meatballs covered in our signature marinara sauce with mozzarella and provolone cheese. Served on an artisan sourdough roll. (Available with red onions or roasted bell peppers, add for an additional charge.)

Hearts of romaine, tossed in our original Mary Lou’s balsamic garlic lemon dressing, topped with grilled chicken breast, fresh shaved parmesan, tri-color roasted peppers, and housemade garlic croutons.

Romaine and iceberg lettuce, house-roasted turkey breast, sopressata salami, cherry tomatoes, scallions, basil, mozzarella cheese with dijon-herb mustard dressing.

Contains nuts. Grilled chipotle seasoned chicken breast atop chopped romaine and iceberg lettuce in a sweet and spicy chipotle chili dressing, topped with fire roasted tri-color bell peppers, roasted yellow corn, red cabbage, fresh cilantro and scallions, and crispy corn tortilla strips. (Add avocado for an additional charge)

Contains nuts. Chopped romaine and iceberg lettuce, tossed in a spicy peanut ginger dressing, topped with grilled chicken breast, shredded carrots, crispy wonton strips, roasted peanuts, finished with scallions and cilantro.

Contains nuts. Field greens and hearts of romaine tossed in our sweet and tangy apple cider vinaigrette, topped with candied walnuts, dried cranberries, crisp green apples and gorgonzola crumbles.

Crisp hearts of romaine tossed in a creamy Caesar dressing, topped with grated parmesan cheese and garlic croutons made fresh daily in house. Anchovies on request, add crispy prosciutto for an additional charge.

Chicken breast sautéed in a white wine, lemon, and caper sauce served with roasted vegetable with choice of angel hair pasta or risotto.

Fresh egg lasagna layered with meat, ricotta, parmesan, mozzarella baked in our wood-burning oven. Served with garlic toast.

Thinly sliced Ribeye, crispy fried sweet onions, arugula, and creamy horseradish on an Artisan Sourdough Roll. Served with a side of Au Jus. (Add Mozzarella / Provolone for an additional charge)

house roasted turkey, honey cured bacon, sliced avocado, iceberg lettuce, aioli, and sliced tomatoes served on an artisan sourdough roll

Meatballs covered in our signature marinara sauce with mozzarella and provolone cheese. Served on an artisan sourdough roll. (Available with red onions or roasted bell peppers, add for an additional charge.)

Fresh angel hair pasta tossed with sweet Italian San Marzano tomatoes, fresh basil, garlic and olive oil. Add goat cheese, grilled chicken breast, shrimp for additional charges.

Large shrimp and thinly sliced zucchini sauteed in a lemon butter garlic wine sauce with fettuccine and parmesan cheese.

Fresh spaghetti pasta with meatballs in our signature herb garlic tomato sauce and topped with freshly shredded parmesan.

Fresh egg fettuccine tossed in our creamy homemade alfredo sauce, topped with freshly shredded parmesan cheese. (Add grilled chicken | shrimp for additional charges.)

Fresh penne pasta tossed in our olive oil with fresh herbs, garlic, sun-dried tomatoes, and broccoli florets, topped with freshly shredded parmesan. Add grilled chicken breast for an additional charge.

An Italian classic with a sausage and wagyu beef sauce, root vegetables, garlic, on our housemade marinara on fresh spaghetti, with parmesan.

Decaf espresso soaked ladyfingers layered with creamy mascarpone cheese and powdered chocolate.

Flour-less chocolate cake filled with chocolate fudge, served warm with a scoop of Haagen Dazs vanilla ice cream.