&pizza Menu

// GARLIC DRIZZLE, VEGAN MOZZARELLA, GRILLED ONIONS, VEGAN SAUSAGE, GARLIC DRIZZLE, THE BLEND, SIDE OF TOMATO SAUCE

// PARMESAN-ROMANO SAUCE, PARMESAN-ROMANO, GARLIC PUREE, SHREDDED MOZZARELLA, BACON, JALAPEÑO PEPPERS, HOT HONEY, THE BLEND, HOT HONEY DIPPING SAUCE

// INDULGE IN THE DELIGHTFUL SWEETNESS OF OUR CINNA KNOTS! THESE SOFT, BUTTERY KNOTS ARE GENEROUSLY COATED IN A RICH CINNAMON SUGAR BLEND, DRIZZLED WITH CREAMY VANILLA ICING AND FINISHED WITH A DUSTING OF POWDERED SUGAR. PERFECT FOR ANY TIME YOU CRAVE A SWEET, COMFORTING TREAT.

She’s baaaaaack! The Farmer’s Daughter returns with a spicy tomato sauce base, fresh mozzarella, spinach, and Italian sausage, topped with grilled onions and a fried *egg. Finished with a touch of garlic butter and a drizzle of hot honey, this hoedown throwdown on a pizza brings the perfect blend of savory and spicy heat—and that’s why we love her. Standard Build Info: 1162 cal Allergens: Animal Product, Egg, Wheat & Gluten *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

She’s got a sister! Introducing the Farmer’s Other Daughter, featuring a rich parm-romano sauce, fresh mozzarella, and sautéed spinach. Topped with savory grilled onions, crispy bacon, and a perfectly fried *egg, this pie is finished with a drizzle of garlic butter and a touch of hot honey. It’s a delicious twist that will make you fall in love all over again! Standard Build Info: 1307 cal Allergens: Animal Product, Egg, Milk, Wheat & Gluten, Soy *CONSUMING RAW OR UNDERCOOKED MEATS, POULT

Welcome back the beloved "Moonstruck," a pie that dazzles with its luxurious blend of flavors. It starts with a rich mushroom truffle sauce and fresh mozzarella, topped with savory grilled onions and earthy mushrooms. Creamy goat cheese adds depth, and the pie is artfully finished with a fig balsamic drizzle and a hint of truffle oil. "Moonstruck" delivers a sophisticated, gourmet experience, making each bite a celebration of its triumphant return.

Introducing the "Bubba Mambo," a pie that celebrates the flavors of DC. This creation starts with a creamy parm-romano sauce and shredded mozzarella, layered with savory grilled onions and crisp green bell peppers. It’s jazzed up with Old Bay seasoned shrimp and hearty Italian sausage, then boldly finished with a generous drizzle of Capital City Mambo sauce. "Bubba Mambo" offers a delightful fusion of local tastes, capturing the essence of DC's culinary spirit in every bite. Standard Build In

"Dive into our New G Pie: classic tomato and our secret special 'T' sauce underpin fresh mozzarella and fragrant basil, creating a timeless yet tantalizing taste adventure. Standard Build Info: 883 cal Allergens: Animal Product, Egg, Milk, Wheat & Gluten, Soy"

Behold our Maverick Pie: a robust blend of classic tomato sauce and fresh mozzarella, topped with a trio of premium meats - savory bacon, cup-and-char pepperoni, and aromatic Italian sausage. A swirl of fresh basil pesto adds a tantalizing twist, while a generous dusting of Parmesan-Romano crowns this creation. This pie is a powerhouse of Italian flavors – a taste of tradition in every slice. Standard Build Info: 1002 cal Allergens: Animal Product, Milk, Wheat & Gluten

Savor the daring blend in our American Honey Pie. Our unique cup-and-char pepperoni and fresh mozzarella find home on spicy tomato sauce, contrasted with tangy goat cheese and crisp arugula. A drizzle of hot honey and a dusting of red pepper flakes amplify this pizza to a tantalizing interplay of sweet, spicy, and savory satisfaction. Standard Build Info: 914 cal Allergens: Animal Product, Milk, Wheat & Gluten

Indulge in the fiery zest of our Dirty Bird Pie. A creamy parm-romano sauce and shredded mozzarella set the stage for juicy chicken, complemented by the kick of jalapeno peppers. The tangy buffalo sauce, cool ranch dressing, and crumbled blue cheese combine to create a mouthwatering balance of heat and creaminess, making each bite a flavorful feast. Standard Build Info: 1190 cal Allergens: Animal Product, Egg, Milk, Wheat & Gluten, Soy

EXPLORE OUR DIRTY BIRDLESS: CREAMY PARM-ROMANO SAUCE, SHREDDED MOZZARELLA, SPICY JALAPEÑOS, AND DARING PLANT-BASED CHICKEN. TOPPED WITH TANGY BLUE CHEESE, BUFFALO, AND RANCH DRIZZLES. A BOLD, PLANT-BASED FLAVOR JOURNEY.

Meet our Lil Roni: a comforting combination of classic sauce and shredded mozzarella, proudly adorned with our signature cup-and-char pepperoni. A humble nod to the time-honored classics, this pie offers a familiar, heartwarming feast in every delightful bite. Simple, yet absolutely irresistible. Standard Build Info: 930 cal Allergens: Animal Product, Milk, Wheat & Gluten

Introducing the CBR pie: a creamy parm-romano sauce and shredded mozzarella foundation sets the stage for mouthwatering sweet grilled onions. The savory richness of chicken and bacon is perfectly balanced with a drizzle of cool, creamy ranch. The CBR pie - a symphony of savory and tangy notes for a captivating culinary experience. Standard Build Info: 1128 cal Allergens: Animal Product, Egg, Milk, Wheat & Gluten, Soy

Experience the allure of our Pineapple Jack'd pie: a timeless pairing of classic tomato and shredded mozzarella starts the flavor journey. Juicy pineapple and fiery jalapeno peppers form a tropical twist, balanced by the smoky notes of bacon. A drizzle of hot honey adds a sweet heat finish. The Pineapple Jack'd pie - a playful blend of sweet, spicy, and savory that promises an exciting tropical adventure in each bite. Standard Build Info: 843 cal Allergens: Animal Product, Milk, Wheat & Glut

Meet Thee Outlaw: a bold play of flavors that starts with a creamy parm-romano sauce, paired with a blanket of shredded mozzarella. Sweet grilled onions, smoky bacon, and tender chicken form a robust trio, while a final drizzle of BBQ sauce along with pickled banana peppers adds a tantalizing tangy-sweet edge. Thee Outlaw pie - a daring yet harmonious union of flavors, offering a riveting culinary ride with every slice. Standard Build Info: 1045 cal Allergens: Animal Product, Egg, Milk, Whea

INTRODUCING THEE SHERIFF: A BLEND OF CLASSIC TOMATO AND NUMU VEGAN MOZZARELLA, PAIRED WITH GRILLED ONION AND DARING PLANT-BASED CHICKEN. BANANA PEPPERS ADD A TANGY TWIST, TOPPED OFF WITH A SMOKY BBQ DRIZZLE. IT'S A BOLD, PLANT-BASED SHOWDOWN OF FLAVORS.

TRY OUR HOT IN HERE PIZZA: SPICY TOMATO SAUCE AND NUMU VEGAN MOZZARELLA LAY THE FOUNDATION, JOINED BY JALAPENOS AND WITH DARING PLANT-BASED CHICKEN AND 'THE BLEND', IT'S FINISHED WITH A FRESH ARUGULA GARNISH. A FIERY, PLANT-BASED DELIGHT.

Uncover the flavor extravaganza of our "@Me Don't Sub Me" pie: beginning with a foundation of classic tomato sauce and shredded mozzarella, it’s adorned with a flavorful trio of earthy mushrooms, caramelized grilled onions, and succulent meatballs. Tangy banana peppers intermingle with the luscious sprinkling of parm-romano cheese and a drizzle of garlic butter, culminating in a feast of diverse textures and flavors – an enticing culinary journey in every slice. Standard Build Info: 1032 cal

Indulge in our White Pie, featuring a rich parm-romano sauce and perfectly melted shredded mozzarella. This simple yet decadent combination delivers a creamy, cheesy delight that’s perfect for those who appreciate the finer things in pizza. Standard Build Info: 845 cal Allergens: Animal Product, Egg, Milk, Wheat & Gluten, Soy

// GARLIC DRIZZLE, NUMU VEGAN MOZZARELLA, GRILLED ONIONS, VEGAN SAUSAGE, GARLIC DRIZZLE, THE BLEND, SIDE OF TOMATO SAUCE

// PARMESAN-ROMANO SAUCE, PARMESAN-ROMANO, GARLIC PUREE, SHREDDED MOZZARELLA, BACON, JALAPEÑO PEPPERS, HOT HONEY, THE BLEND, HOT HONEY DIPPING SAUCE

// GARLIC DRIZZLE, NUMU VEGAN MOZZARELLA, GARLIC DRIZZLE, THE BLEND, SIDE OF TOMATO SAUCE

// INDULGE IN THE DELIGHTFUL SWEETNESS OF OUR CINNA KNOTS! THESE SOFT, BUTTERY KNOTS ARE GENEROUSLY COATED IN A RICH CINNAMON SUGAR BLEND, DRIZZLED WITH CREAMY VANILLA ICING AND FINISHED WITH A DUSTING OF POWDERED SUGAR. PERFECT FOR ANY TIME YOU CRAVE A SWEET, COMFORTING TREAT.