Pizza Bros Southside Menu

Build your own gluten-free 10" pizza by picking a sauce base and toppings. All pizzas will come with mozzarella.

Alfredo, spinach, bacon, roasted garlic, feta.

BBQ sauce, chicken, bacon, red onion, jalapenos, cheddar.

Tomato sauce, italian sausage, roasted red peppers, calabrian chilies, ricotta.

Alfredo, house meatballs, roasted cherry tomatoes, ricotta, honey drizzle.

Honey walnut pesto, chicken, roasted cherry tomatoes, red onion, roasted garlic, asiago.

Tomato sauce, genoa salami, pepperoni, Calabrian chilies, ricotta, buffalo sauce swirl, oregano.

Alfredo, mozzarella, asiago, parmesan, ricotta, basil, garlic oil drizzle.

Tomato sauce, bacon, pineapple, jalapenos, pineapple habanero sauce drizzle. Spicy.

Alfredo, sliced ribeye, green peppers, caramelized onions, mushrooms, garlic oil drizzle.

Tomato sauce, mushrooms, black olives, red onion, artichoke, oregano.

Please call the restaurant for today's selection.

Crispy pockets of gooey cheesy goodness.

Tossed in honey calabrese, pineapple habanero, buffalo, teriyaki or BBQ sauce. Also available in memphis BBQ or lemon pepper dry rub.

Our specialty cheese bread made with our own roasted garlic spread and melty mozzarella.

This is a variation made with our house honey walnut pesto.

Three house made traditional meatballs served with marinara, parmesan, and fresh basil.

Spinach, fresh apple, toasted walnuts, feta, house-made honey vinaigrette.

Mixed greens, tomatoes, red onion, mushrooms, cheddar cheese, croutons, ranch.

Romaine, kalamata olives, red onion, tomatoes, cucumbers, banana peppers, feta, house Greek dressing.

House made meatballs, marinara, provolone, seasoned ricotta spread.

Hand-breaded chicken filet and smoked bacon under a blanket of melted cheddar. Served with lettuce, tomato, and ranch.

Pepperoni, genoa salami, provolone, banana peppers, lettuce, tomato, Italian vinaigrette.

Sliced ribeye, provolone, hot giardiniera, side of beef au jus.

A classic, served over spaghetti with plenty of parmesan and fresh basil.

Spaghetti, alfredo sauce, house roasted chicken, fresh grated parmesan.

Crispy on the outside, chewy on the inside. These bite-sized doughnut pieces are tossed in cinnamon sugar and served with icing.

Ghirardelli goodness. Baked fresh daily.

So refreshing.