Pizza Beat Menu

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Breaded chicken tossed in marinara sauce and covered with cheese.

Hand-tossed and baked to perfection, this slice features a classic combination of homemade tomato sauce and a generous topping of mozzarella cheese.

Breaded chicken cutlet topped with marinara sauce and melted cheese on a toasted wedge.

20 oz.

Battered & sauteed in lemon & white wine.

Hand-rolled and simmered in a classic marinara sauce, typically prepared with a blend of ground meats, breadcrumbs, and Italian herbs.

Penne alla vodka, tender chicken pieces. Served with a choice of salad dressings, including homemade balsamic, Italian, French, creamy Italian, Russian, or plain.

Bread, topped with garlic, herb seasoning, baked to perfection.

Square, thick crust topped with a robust tomato sauce and a generous blend of cheeses.

Individual 10".

Ricotta & mozzarella.

Ricotta & mozzarella.

Pineapple & ham.

Calamari, shrimp & clams.

Sausage, meatballs & pepperoni.

Grilled chicken, mozzarella, choice of medium 14" or large 16".

Any three items.

Garlic, peppers, and onions.

Shrimp, clams, and anchovies.

Artichokes, fresh tomatoes, and roasted peppers.

Peppers, broccoli, mushrooms, zucchini & onions.

Lettuce, tomatoes, and onions.

Fresh mozzarella & tomato.

Thick, square crust traditionally topped with tomato sauce and a blend of cheeses.

Mollusk with a seasoned tomato sauce.

Fried in oil.

Chopped cured meats, fresh cheeses, and briny olives.

Serves 2 people. Chopped cured meats, fresh cheeses, and briny olives.

Hollowed out and then filled with a variety of seasoned ingredients.

Hollowed out and then filled with a variety of seasoned ingredients.

Fried in oil.

6 pieces.

Mollusk.

Over linguine marinara.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

Cooked in oil.

Combo platter. Mozzarella sticks, onion rings, fried zucchini.

Shelled prawns served with a cocktail sauce.

6 pieces.

Zucchini sticks coated in breadcrumbs and Parmesan, typically dipped in an egg mixture, then fried until golden.

Chicken wings breaded and fried, then tossed in buffalo sauce.

Mollusk in a spicy tomato sauce.

6 pieces.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

Rapini. green cruciferous vegetable.

Sliced conch with celery, dressed in a light blend of garlic, lemon juice, and olive oil.

Squid.

Italian vegetable soup made with tomato broth and pasta.

Endive soup.

Freshly cooked savory lentil soup.

With spinach.

Broth with ring shaped stuffed pasta.

Mix greens with arugula, radicchio, walnuts, and gorgonzola.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Mixed greens with pears, apples, cherry tomatoes, craisins, and feta cheese. Balsamic dressing.

Genoa salami, ham, turkey and provolone cheese served on a bed of romaine/iceberg blend lettuce, shredded mozzarella, cucumbers, onions, tomatoes, black olives and banana peppers.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

A cross between garlic bread and pizza, cheesy bread is a quick, easy, and delicious party snack.

Broccoli florets sautéed with garlic and olive oil.

Crispy onion slices deep-fried until golden-brown.

Broccoli gently sautéed, then enriched with a touch of butter for a simple yet satisfying side.

Perfectly baked, fluffy potato with a crisp skin

In garlic & oil or marinara sauce.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Choice of pasta: spaghetti, linguine, ziti, angel hair, or gluten-free options (penne, spaghetti).

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Green salad with a choice of dressing: homemade balsamic, Italian, French, creamy Italian, Russian, or without dressing.

Melted cheese over our delicious fries.

Hand-rolled and simmered in a classic marinara sauce, typically prepared with a blend of ground meats, breadcrumbs, and Italian herbs.

Folded pizza dough filled with a blend of cheeses, sliced ham, and typically includes a touch of marinara sauce.

Filled with a blend of cheeses, slices of pepperoni, and typically includes a hint of garlic and herb-infused tomato sauce.

A golden crust envelops a hearty mix of sautéed mushrooms and a blend of cheeses, typically including ricotta.

Homemade meatballs, marinara sauce, and melted cheese served on a toasted wedge.

Breaded veal cutlet topped with tomato sauce and melted cheese, served on a wedge of Italian bread.

Breaded chicken cutlet topped with marinara sauce and melted cheese on a toasted wedge.

Italian sausage smothered in marinara sauce and topped with melted provolone cheese, served on a wedge.

Breaded shrimp topped with marinara sauce and melted cheese, served on Italian bread.

Breaded eggplant with marinara sauce and melted provolone cheese, served on Italian bread.

Sweet sausage, typically served with a combination of sautéed peppers and onions, enveloped in a light tomato sauce on a wedge.

Italian sausage with sautéed peppers and onions, typically includes a tomato-based sauce, served on a wedge.

Scrambled eggs and roasted peppers on a toasted hero, typically including Italian seasonings.

Veal and peppers served on a wedge, featuring sautéed veal cutlet with a medley of peppers in a rich tomato sauce.

Sausage and scrambled eggs, typically assembled within a freshly baked wedge roll.

Meatballs and sliced peppers in a rich tomato sauce, served on a toasted wedge.

Iceberg lettuce topped with crispy bacon, fresh tomatoes, and a light dressing.

Layers of ham, salami, pepperoni, and provolone, accented with lettuce, tomato, and onions, dressed with Italian vinaigrette on a wedge roll.

Lettuce, tomatoes & tartar sauce.

Grilled chicken wedge typically includes a marinated chicken breast, grilled to perfection, served with lettuce and tomatoes, complemented by a hint of honey mustard.

6 Oz. With French fries, lettuce & tomatoes.

6 Oz. With French fries, lettuce & tomatoes.

6 Oz. With French fries, lettuce & tomatoes.

Fresh mozzarella, prosciutto & mozzarella.

Grilled chicken, romaine, and Caesar dressing.

Choice of spaghetti, linguine, ziti, angel hair, or gluten-free options, served with robust tomato sauce. Ideal for families.

Choice of pasta: spaghetti, linguine, ziti, angel hair, or gluten-free options. Served with shrimp & broccoli. Salad dressing options include homemade balsamic to Russian dressing or none.

Pasta mixed with shrimp & broccoli. Choice of spaghetti, linguine, ziti, angel hair, or gluten-free options (penne, spaghetti).

Pasta with rich bolognese sauce; choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Accompanied by salad, multiple dressing selections available.

Rich bolognese sauce over choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options. Family-sized serving.

Pasta topped with rich shrimp sauce. Choose from spaghetti, linguine, ziti, angel hair, or gluten-free options. Salad dressings vary from homemade balsamic to creamy Italian.

Pasta topped with shrimp sauce. Choice of spaghetti, linguine, ziti, angel hair, or gluten-free options (penne, spaghetti). Serves family.

Pasta tossed with broccoli, garlic, and oil. Selections include spaghetti, linguine, ziti, angel hair, plus gluten-free options. Salad dressing choices range from homemade balsamic to no dressing.

Broccoli, garlic, and oil tossed with choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options.

Mussels in tangy marinara sauce, choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options. Served with salad, multiple dressing selections available.

Mussels marinara over choice of spaghetti, linguine, ziti, angel hair, or gluten-free options (penne/spaghetti). Family-sized serving.

Primavera: Fresh veggies with choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Accompanied by selection of six dressings including homemade balsamic and creamy Italian.

Mixed seasonal vegetables with choice of spaghetti, linguine, ziti, angel hair, or gluten-free options, served family-style.

Mussels served in a spicy tomato sauce over choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Salad options include a range of dressings.

Mussels cooked in spicy tomato sauce, family-sized. Choice of spaghetti, linguine, ziti, angel hair, gluten-free penne, or gluten-free spaghetti.

Pasta topped in our homemade meatballs.

Pasta topped in our homemade meatballs.

Red clam sauce over your choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Served with salad and a variety of dressings.

Family-sized pasta served with a rich red clam sauce. Choice of spaghetti, linguine, ziti, angel hair, or gluten-free options (penne, spaghetti).

Sausage pasta; choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Salad dressing options include homemade balsamic, Italian, French, creamy Italian, Russian, or none.

Assorted pastas: spaghetti, linguine, ziti, angel hair, gluten-free penne, spaghetti. Served with sausage.

Tender clams simmered in white sauce, choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Served with salad, various dressing options available.

White clam sauce over your pasta pick: spaghetti, linguine, ziti, angel hair, or gluten-free options.

Cheese-filled tortellini served in a classic, creamy alfredo sauce.

A large tube of fresh pasta stuffed with a blend of soft cheese.

A large tube of fresh pasta stuffed with a blend of soft cheese.

Tortellini Primavera: Cheese-filled tortellini, seasonal vegetables. Choice of salad dressings: homemade balsamic, Italian, French, creamy Italian, Russian, or none.

Cheese-filled tortellini paired with a medley of fresh vegetables, typically includes a creamy sauce.

Classic ricotta stuffed shells with flavorful three cheese ricotta filling and delicious marinara sauce.

Classic ricotta stuffed shells with flavorful three cheese ricotta filling and delicious marinara sauce.

Gnocchi tossed in creamy Alfredo sauce. Choice of salad dressing: varied homemade options available including balsamic, Italian, and more.

Gnocchi Alfredo typically includes potato pasta dumplings served in a rich and creamy Alfredo sauce, designed for family sharing.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

Gnocchi served with a rich, meat-based Bolognese sauce. Choice of salad dressings includes homemade balsamic, various Italian styles, French, or Russian. Option without dressing available.

Soft potato dumplings enveloped in a rich and hearty meat sauce, traditionally topped with Parmesan cheese.

Fettuccine tossed in our creamy homemade alfredo sauce.

Fettuccine tossed in our creamy homemade alfredo sauce.

Ravioli stuffed with classic cheese.

Ravioli stuffed with classic cheese.

Fettuccine entwined with fresh seasonal vegetables. Option of salad dressings: balsamic, Italian, French, creamy Italian, Russian, or without dressing.

Fettuccine pasta tossed with a medley of seasonal vegetables in a light cream sauce, designed for family sharing.

Ravioli filled with cheese, topped with parmigiana. Served with salad; choice of six dressings including homemade balsamic and creamy Italian.

Ricotta-stuffed ravioli tossed in a homemade marinara sauce and topped with shaved parmesan cheese.

Fettuccine intertwined with fresh vegetables and shrimp, served with a choice of homemade balsamic, Italian, French, creamy Italian, Russian dressing, or undressed.

Fettuccine pasta tossed with shrimp and a variety of fresh vegetables, typically sautéed in a light cream sauce.

Ravioli paired with meatballs. Includes a salad with choice of homemade balsamic, Italian, French, creamy Italian, Russian dressings, or option without dressing.

Ravioli filled with a blend of cheeses, typically served alongside homemade meatballs in a rich tomato sauce, designed for family sharing.

Fettuccine in a creamy sauce with pancetta. Choice of dressings includes homemade balsamic, Italian, French, creamy Italian, Russian, or none.

Fettuccine pasta tossed with pancetta, peas, and a creamy sauce, typically includes egg yolk and Parmesan cheese.

Ziti with mozzarella and tomato sauce baked to perfection in our oven.

Ziti with mozzarella and tomato sauce baked to perfection in our oven.

Penne in creamy vodka sauce. Option of homemade balsamic, Italian, French, creamy Italian, Russian dressing, or none with salad.

Penne pasta tossed with prosciutto, shallots, and a creamy tomato vodka sauce, designed to serve a family.

Baked ziti mixed with Sicilian sauce, served with choice of salad dressing: homemade balsamic, Italian, French, creamy Italian, Russian, or none.

Our family-sized dish features ziti pasta tossed with homemade tomato sauce, layered with ricotta and fresh, battered eggplant, then baked.

Penne alla vodka, tender chicken pieces. Served with a choice of salad dressings, including homemade balsamic, Italian, French, creamy Italian, Russian, or plain.

Penne pasta combined with sautéed chicken, served in a creamy vodka sauce, often includes tomatoes and a hint of garlic.

Baked ziti mixed with Sorrentino-style sauce, served with a choice of six dressings including homemade balsamic, Italian, and creamy Italian for the accompanying salad.

Baked Ziti Sorrentino typically includes layers of ziti pasta with tomato sauce, mozzarella, and possibly elements like eggplant or ricotta, all baked together.

Penne pasta in vodka sauce, paired with shrimp. Choice of salad dressing includes homemade balsamic, Italian, French, creamy Italian, Russian, or none.

Penne pasta tossed with sautéed shrimp in a creamy vodka sauce, typically includes tomato and a hint of prosciutto.

Mushrooms, butter, marsala wine.

Peppers, mushrooms, a touch of marinara sauce.

Peppers, mushrooms, a touch of marinara sauce.

Battered & sauteed in lemon & white wine.

Battered & sauteed in lemon & white wine.

Eggplant, ham & mozzarella in a brown sauce.

Eggplant, ham & mozzarella in a brown sauce.

Seasonal vegetables in a light sauce.

Seasonal vegetables in a light sauce.

Chicken & eggplant parmigiana, served with a choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options. Optional salad dressings include a variety of homemade and classic selections.

Layered chicken and eggplant parmigiana; choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options.

Breaded chicken tossed in marinara sauce and covered with cheese.

Breaded chicken tossed in marinara sauce and covered with cheese.

Cherry peppers & capers.

Cherry peppers & capers.

Baked with tomato sauce & mozzarella.

Veal & eggplant parmigiana layered with mozzarella, marinara. Choice of pasta: spaghetti to gluten-free options. Salad dressing: balsamic to Russian or option without.

Layered veal and eggplant with marinara, mozzarella. Served with choice of pasta: spaghetti, linguine, ziti, angel hair, gluten-free options available.

Tender veal with bell peppers. Choice of pasta: spaghetti, linguine, ziti, angel hair, gluten-free options. Salad dressing options include homemade balsamic, various Italian, French, Russian.

Tender veal sautéed with bell peppers, served family-style. Choice of pasta includes traditional and gluten-free options.

With ricotta.

With ricotta.

Mushrooms, butter, marsala wine.

Mushrooms, butter, marsala wine.

Breaded eggplant topped with mozzarella cheese & tomato sauce.

Breaded eggplant topped with mozzarella cheese & tomato sauce.

Battered & sauteed in lemon & white wine.

Battered & sauteed in lemon & white wine.

Beef tripe served with choice of spaghetti, linguine, ziti, angel hair, or gluten-free options. Selection of homemade to creamy salad dressings available.

Beef tripe stew served with a choice of spaghetti, linguine, ziti, angel hair, or gluten-free pasta options.

Ham, eggplant & mozzarella in a brown sauce.

Ham, eggplant & mozzarella in a brown sauce.

Lightly battered shrimp, choice of pasta including gluten-free options. Includes salad with various dressing options, available in single or family size.

Large pieces of shrimp smothered in a butter, garlic and wine sauce, served with freshly squeezed lemon juice.

Shrimp coated in oreganato breadcrumb mixture. Options: single or family size. Pasta choices include traditional and gluten-free options. Salad dressing selections range from homemade to creamy.

Your choice of spaghetti linguine ziti or penne with any plater.

With mussels.

With clams.

Spaghetti with shrimp, clams, mussels, scallops & calamari.

Shrimp, scallops, filet, mussels, and clams.

Shrimp, scallops, filet, and calamari.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

Calamari and scungilli served with marinara sauce. Options: single or family size. Pasta varieties include spaghetti through gluten-free options. Salad dressing: homemade balsamic to no dressing.

Calamari and scungilli in spicy tomato sauce. Options: single or family size. Pasta: various types including gluten-free. Salad dressing choices range from balsamic to none.

Your choice of spaghetti linguine ziti or penne with any plater.

Lemon butter sauce.

Your choice of spaghetti linguine ziti or penne with any plater.

Broiled salmon offered in single or family sizes. Choice of pasta includes spaghetti, linguine, ziti, angel hair, or gluten-free options. Salad dressing options range from homemade balsamic to creamy Italian.

Salmon in marinara sauce. Options: single or family size; spaghetti, linguine, ziti, angel hair, gluten-free penne, or spaghetti; multiple salad dressings including homemade balsamic.

Pork chops broiled to perfection, served with a choice of homemade balsamic, Italian, French, creamy Italian, or Russian dressing, or option for no dressing.

Shell steak with peppers & mushrooms in a light marinara sauce.

Shell Steak - Prime cut, tender. Served with choice of salad dressing: homemade balsamic, Italian, French, creamy Italian, Russian, or no dressing.

Tender filet mignon served with a choice of six dressings, including homemade balsamic and creamy Italian.

With mushroom.

Over linguine marinara.

Over rice. Filled with shrimp & crab meat.

Over mashed potatoes. Filled with spinach & smoked mozzarella.

Manicotti, stuffed shells & ravioli.

Kid's pasta, choice of spaghetti or ziti, served with butter sauce.

With spaghetti or ziti.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

With French fries.

Pasta topped in our homemade meatballs.

Pasta tossed with a house-made meat sauce, designed for a child's portion.

With spaghetti or ziti.

Ravioli stuffed with classic cheese.

With fries.

20 oz.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Bottled.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

Mussels in marinara sauce. Options include small or large sizes, serving 6-8 or 8-14 people respectively. Ideal for catering.

Clams, baked with herbs and breadcrumbs. Available in small or large sizes, serving 6-8 or 8-14 people respectively. Ideal for catering.

Chicken wings breaded and fried, then tossed in buffalo sauce.

Stuffed mushrooms filled with a blend of Italian cheeses and herbs. Available in small or large sizes serving 6-8 or 8-14 people respectively.

Deep fried cheese sticks. Crispy on the outside, gooey on the inside. Virtually guaranteed to be a table favorite! served with a side of marinara sauce.

Broccoli rabe, available in small or large sizes serving 6-8 or 8-14 people respectively.

Mushrooms, zucchini, eggplant, peppers with balsamic vinegar.

Mozzarella Caprese: Fresh mozzarella, ripe tomatoes, basil. Available in small or large sizes serving 6-14 people.

A mixture of fresh seasonal greens.

Tender calamari mixed with fresh greens. Options for small or large groups. Choice of balsamic, Italian, French, creamy Italian, Russian dressings, or served without dressing.

Slices of eggplant, dusted in wheat flour or lightly breaded and covered with ricotta and other cheeses and seasonings.

Available in small or large sizes, serving 6-14 people. Italian sausage paired with sautéed peppers. Ideal for groups.

Penne pasta with tender broccoli. Available in small or large sizes, serving 6-14 people. Ideal for group meals.

Penne pasta in shrimp sauce, sizes for 6-14 people.

Penne pasta with a classic tomato sauce. Options: small or large servings.

Ziti with mozzarella and tomato sauce baked to perfection in our oven.

Baked ziti mixed with ricotta, mozzarella, and Parmesan, topped with tomato sauce. Available in small or large sizes.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: go for the crispy edge pieces.

Fettuccine tossed in our creamy homemade alfredo sauce.

Combines chicken, eggplant in Italian sauce. Options: small serves 6-8, large serves 8-14.

Battered & sautèed in lemon & white wine.

Eggplant, ham & mozzarella in a brown sauce.

Seasonal vegetables in a light sauce.

Peppers, mushrooms, a touch of marinara sauce.

Mushrooms, butter, marsala wine.

With fries.

Cherry peppers & capers.

Tender veal slices, sweet bell peppers. Available in small or large sizes, serving 6-14 people.

Baked with tomato sauce & mozzarella.

Lemon, butter, white wine.

Mushrooms, butter, marsala wine.

Veal with eggplant and ham in brown sauce.

Veal Pizzaiola: Tender veal simmered in a rich tomato sauce, options for small or large groups.

Mussels Luciana: Served in small or large sizes, catering for 6-14 guests.

Mussels simmered in marinara sauce, available in small or large sizes.

Calamari in rich marinara sauce. Sizes available for 6-8 or 8-14 people.

Calamari in spicy tomato sauce. Size options: small, large. Serves 6-14.

Clams simmered in a rich red sauce, available in small or large sizes serving 6-14 people.

Succulent clams enveloped in a creamy white sauce. Available in small or large serving sizes. Ideal for group gatherings.