Pizza Bank & Pastaria Menu

Thick-sliced Hillcrest Bakery bread topped with mozzarella. Includes choice of sauce for dipping. $8

Five of our homemade meatballs in our meat sauce, topped with mozzarella cheese. $11

Cheesy spinach & artichoke dip, baked and served with a side of crackers for dipping. $10

Fresh sliced tomatoes, fresh mozzarella and basil drizzled with extra virgin olive oil and balsamic vinegar reduction. $8

Romaine lettuce and croutons in our garlic caesar dressing, with cherry tomatoes and a lemon wedge, topped with parmesan cheese. Half - $7 | Full - $11

Romaine lettuce, red onions, tomato, cucumbers, green peppers, kalamata olives, feta cheese, and pepperoncini, with our creamy feta dressing. Half - $8 | Full - $12

Fresh greens tossed with crispy cucumbers, diced tomatoes, goat cheese, candied walnuts, extra virgin olive oil, balsamic vinaigrette. Half - $8 | Full - $13

Iceberg & romaine lettuce, bay shrimp, black olives, cherry tomatoes, cucumber, hard-cooked egg, pepperoncini, mozzarella cheese and 1000 island dressing on the side. Half - $11 | Full - $17

Romaine lettuce, salami, chicken, mozzarella cheese, red onions, diced tomatoes, pepperoncini and oregano with our balsamic dressing. $15

Mozzarella cheese topped with ground sausage, pepperoni, green peppers, red onions, mushrooms and black olives. Small $21 | Large $31

Spicy Italian sausage, yellow onions, and mozzarella cheese with pepperoni layered on top and baked until crispy, garnished with parmesan cheese and parsley. Small $16 | Large $26

Canadian bacon, mushrooms, ground sausage, and black olives all topped with mozzarella cheese. Small $18 | Large $28

Pepperoni, salami, sliced Italian sausage and sliced meatballs all topped with mozzarella cheese. Small $18 | Large $28

Pepperoni and crumbled bacon topped with mozzarella cheese, with another additional layer of pepperoni on top of the cheese. Small $16 | Large $26

Canadian bacon and pineapple topped with mozzarella cheese, with another additional layer of canadian bacon on top of the cheese. Small $16 | Large $26

Mozzarella cheese topped with pepperoni, pineapple, and jalapeños, garnished with parmesan cheese and parsley. Small $16 | Large $26

Roasted chicken, diced tomatoes and artichokes with a creamy garlic tomato sauce, all topped with mozzarella cheese. Small $16 | Large $26

Crumbled bacon, roasted chicken, and red onions with a ranch-tomato sauce, all topped with mozzarella cheese. Small $16 | Large $26

Mozzarella cheese topped with roasted chicken, mama lil’s peppers, and red onions with a BBQ-tomato pizza sauce. Drizzled with BBQ sauce and garnished with parmesan cheese and parsley. Small $16 | Large $26

Mozzarella cheese topped with ground sausage, black olives, garlic, and mushrooms, garnished with parmesan cheese and parsley. Small $18 | Large $28

Spicy sriracha-rose sauce topped with mozzarella cheese, pepperoni and ground sausage, garnished with parmesan cheese and parsley. Small $14 | Large $24

Mozzarella cheese topped with prosciutto, salami, red onions, and mama lil’s peppers, garnished with parmesan cheese and parsley. Small $18 | Large $28

Sliced meatballs, diced green peppers, diced red onions, diced tomatoes and feta all topped with mozzarella cheese. Small $20 | Large $30

Spinach, artichokes, kalamata olives, sun-dried tomatoes and feta with a tomato-pesto sauce, all topped with mozzarella cheese. Small $20 | Large $30

Mushrooms, yellow onions, green peppers and black olives all topped with mozzarella cheese and fresh sliced tomatoes. Small $20 | Large $30

An Italian classic! Fresh garlic, basil leaves, fresh and shredded mozzarella cheese, topped with sliced cooked tomatoes. Small $16 | Large $26

The deluxe version of a standard cheese pizza: mozzarella, parmesan and feta cheeses. Small $14 | Large $24

This is the perfect pizza for a couple of partners in crime! Three Cheese pizza with pepperoni on top of half. Small $16 | Large $26

Artichokes, Basil, Black Olives, Cherry Tomatoes, Diced Tomatoes, Garlic, Green Peppers, Jalapenos, Kalamata Olives, Mama Lil’s Peppers, Mushrooms, Onions, Parsley, Pepperoncini, Pineapple, Red Onion, Sliced Tomato (Fresh or Cooked) Spinach, Sun-Dried Tomatoes

Crumbled Bleu Cheese, Feta Cheese, Goat Cheese, Fresh Mozzarella, Parmesan, Balsamic Reduction Drizzle, BBQ Sauce Drizzle

Cheese filled tortellini pasta with your choice of sauce, baked with mozzarella cheese on top. $16

Beef or cheese ravioli with your choice of sauce, baked with mozzarella cheese on top. $16

Pan-fried chicken breast, baked with marinara, parmesan and mozzarella cheeses. A la carte - $15 | With side of spaghetti - $21

Breaded eggplant, baked with marinara, parmesan and mozzarella cheeses. A la carte - $14 | With side of spaghetti - $20

Penne pasta, extra virgin olive oil, garlic, kalamata olives, artichokes and diced tomatoes topped with feta cheese. $17

Penne pasta, garlic, and creamy pesto sauce, with diced tomatoes and parmesan cheese. $16

Fettuccine pasta with alfredo sauce, topped with parmesan cheese. $16

Spaghetti pasta, tomato-pesto sauce, mushrooms, broccoli, squash and sun-dried tomatoes, topped with parmesan cheese. $16

Penne pasta with olive oil, marinara, capers, kalamata olives, red pepper flakes and white anchovies, topped with parmesan cheese. $18

Bowtie pasta, roasted chicken, sun dried tomatoes and spinach in a garlic tomato cream sauce topped with parmesan cheese. $18

Fettuccine pasta, white wine and alfredo sauce, shrimp, garlic, spinach and sun-dried tomatoes, topped with parmesan cheese. $20

Boneless chicken breast with a white wine, lemon butter and caper sauce. Served with spaghetti and broccolini. $23

Sliced roast beef, mix of roasted red & green peppers, onions, mozzarella cheese and a side of au jus. $13

Sliced italian sausage, mix of roasted red & green peppers, onions and mozzarella cheese. Includes a side of sauce for dipping. $13

Sliced herbed chicken, mozzarella cheese, red onions, diced tomatoes and pesto mayo. Includes a side of sauce for dipping. $13

Sliced italian sausage, pepperoni, onions and mozzarella cheese. Includes a side of sauce for dipping. $13

Sliced herbed chicken, diced bacon, red onions, ranch dressing and mozzarella cheese. Includes a side of sauce for dipping. $13

Sliced herbed chicken, mama lil’s peppers, red onions, BBQ sauce and mozzarella cheese. Includes a side of sauce for dipping. $13

Mozzarella cheese plus any of our pizza toppings. Includes a side of sauce for dipping. $13 ($0.50 per added topping)

A giant mouthful of chocolate pudding between two layers of dark, moist, chocolate drenched chocolate cake. This is one decadent dessert! $7

Classic cream cheese filling baked on a buttery graham cracker crust, drizzled with either chocolate syrup or strawberry puree topping. The perfect end to your meal! $7

Toffee-studded custard with Granny Smith apples on a melt-in-the-mouth shortbread crust, topped with a layer of buttery caramel. $7

A refreshing, limoncello-inspired cheesecake made with sweet ricotta and cream cheese with luscious limoncello flavor on an Italian-style cookie crust. $7

Spumoni (pistachio, cherry & chocolate) or old fashioned vanilla ice cream. $6

(4oz) - $1

(8oz) - $2

Half portion of penne pasta with garlic, creamy pesto sauce and diced tomatoes, garnished with parmesan cheese. $13

Half portion of penne pasta with extra virgin olive oil, kalamata olives, artichokes, diced tomatoes and garlic topped with feta cheese. $13

One slice of pizza, house salad, and a fountain soda. $10 | Two slices of pizza, house salad, and a fountain soda. $14

Cheese-filled tortellini pasta with your choice of sauce, baked with mozzarella on top. $64

Beef or cheese ravioli with your choice of sauce, baked with mozzarella on top. $64

Spaghetti or penne pasta with marinara or meat sauce, topped with parmesan. $60

Fettuccine pasta with alfredo sauce, topped with parmesan. $64

Penne pasta, garlic, creamy pesto sauce, and diced tomatoes, topped with parmesan. $64

Penne pasta, extra virgin olive oil, garlic, kalamata olives, artichokes, diced tomatoes, feta cheese. $68

Spaghetti pasta, tomato-pesto sauce, mushrooms, broccoli, squash, sun-dried tomatoes, parmesan. $64

Bowtie pasta, garlic tomato cream sauce, chicken, sun-dried tomatoes, spinach, parmesan cheese. $72

Fettuccine pasta, white wine and alfredo sauce, shrimp, garlic, spinach, and sun-dried tomatoes topped with parmesan. $80

Breaded and pan-fried chicken breast, baked with marinara and mozzarella. A la carte - $60 | With spaghetti - $84

Twenty of our homemade meatballs in our meat sauce, topped with mozzarella cheese. $44

16 tomato and mozzarella slices topped with basil, olive oil and balsamic glaze. $32

Romaine lettuce and croutons with parmesan cheese, cherry tomatoes, and lemon wedges, with a side of our caesar dressing. $44

Romaine lettuce, diced red onions, diced green peppers, cucumbers, kalamata olives, cherry tomatoes, and feta cheese topped with pepperoncini, with a side of our creamy feta dressing. $48

Romaine lettuce, salami, chicken, diced red onions, diced tomatoes, sliced pepperoncini, mozzarella cheese, and oregano with a side of our balsamic dressing. $60

Chicken, red onion, diced tomatoes, mozzarella, and pesto-mayo. $52

Sliced Italian sausage, roasted red and green peppers, onions, and mozzarella. $52

Sliced Roast beef, roasted red and green peppers, onions, and mozzarella. $52

Hazy Pale Ale. Reuben's Crushable is an approachable, bright, and hazy pale ale that lives up to its name: easy drinking yet completely juicy with lush tropical fruit aromas. (12 oz Can) - $6

Belgian Ale. What’s special about Orval’s beer is that hops are added at two different stages of the production process. First, in the brewing room, a large quantity of very fine hops are added – this produces the famous bitter taste and is the reason why the beer keeps for a longer period of time. Later, in the storage cellars, hops are once again added. This is the so-called British “dry hopping,” which produces the delightful aroma that completely enraptures even the most carefully forewarned taster. (11.2oz Bottle) - $14

Belgian Style White Ale. A truly authentic Belgian style wheat or “white” ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale. (12oz Can) - $5

Belgian Strong Ale. Mischief is a hoppy Belgian-style golden strong ale. This wickedly good golden ale is fiendishly dry-hopped with American hops to add a layer of complexity and mystery to its fruity, dry Belgian-style character. Citrus and resin diabolically combine with ripe melon, pear and slight peppery spice in a precariously effervescent mixture. (16oz Can) - $10

Bavarian Hefeweizen. Made with 70% wheat, lightly hopped with German Hallertauer, it's refreshing and slightly dry with the beguiling banana and clove notes that give away the provenance of the true weizen yeast used. This is a German-style wheat beer the way it should be - no lemon needed to make up for inadequacy. (16oz Can) - $8

Irish Style Red Ale. Hopped to represent our growing region, as it is one of the best in the world, but focused upon malt and balance. Red Cap is a versatile beer that pairs well with a variety of foods. The caramel flavors from crystal malt and the smooth, crisp finish make it a natural choice to pair with pizza. (12oz Can) - $6

Scotch Ale. The Boundary Bay Scotch Ale became a Northwest classic with the inaugural brew in 1995. The Long Boil in the Kettle Caramelizes the wort, producing deep-copper tones. Scotch Ale’s signature malt character is crafted for pure enjoyment. (12oz Can) - $5

Scotch Ale. Smoked amber. Medium light body, malt forward. Aroma of caramelized malt with light toffee notes is enjoyable. Taste is also a mix of caramelized malt notes, some toffee with some residual sugar notes. (12oz Can) - $5

American Style, Premium Lager. Kulshan’s rendition of this classic is delicate, refreshing, and highly crushable. Brewed with U.S. Malted Barley, German Pilsner malt, and Yakima Valley Hops of the highest quality, this beer is neither overwhelming nor lacking in flavor; it is just right. (12oz Can) - $5

Lager. This is a crisp, smooth Northwest lager. At Ninkasi, we believe all beer should be delicious, no matter the style or occasion. That's why we set out to create an unbeatable value craft beer: Ninkasi Beer Northwest Lager. (16oz Can) - $5

Pilsner. 2023 World Beer Cup Bronze Award winner! Born from the crystal-clear waters of the Icicle River, this carefully crafted pilsner is perfect for any occasion. Crisp, clean and endlessly refreshing, Premium Pilsner is well-balanced with a light hop character. It’s subtle, yet refined, with lightly floral aromas, smooth mouthfeel, and satisfying finish. (12oz Can) - $6

Italian Pilsner. Uccello Pilsner is an Italian style pilsner brewed and dry hopped with modern takes on classic noble hops. It features earthy, herbal, floral and lemon like aromas/ flavors, with a delicate malt back ground. (12oz Can) - $6

Imperial IPA. Double dry-hopped with homegrown Yakima hops, Bottomcutter IIPA may be light in color but is packed with citrus and pine hop character. This Imperial IPA is brewed to finish dry, perfect for the combination of Citra, Simcoe, and Equinox hops. As the bottomcutter is a tractor that leads the topcutter through the fields during harvest, this beer will lead to a new appreciation for our valley’s hops. (12oz Can) - $6

Hazy IPA. Black Raven Brewing's latest creation in the world of hazy IPA, this one is only available locally. The Samish Haze cuts straight to the point - hoppy, hazy, goodness! (12oz Can) - $5

Hazy IPA. This ain’t no just-add-juice approach. This one is for adults. We use bountiful whole tangerine purée, which brings pithy, crisp bitterness to the citrus flavor. In addition to the complexities of the tangerine — the likes of which you can only get by using the whole fruit — we judiciously employ just a hint of whole pineapple for a backnote. (12oz Can) - $5

West Coast IPA. This hoppy IPA is a full bodied beer brewed with malted barley, wheat, and crystal malts. The malt base is designed to highlight the unique floral qualities of Columbus and Cascade hops from the Pacific Northwest. Racer 5 is one of America’s most medal winning IPAs. Enjoy this iconic, award winning IPA that helped define the West Coast style. There’s a trophy in every glass. (12oz Bottle) - $6

West Coast IPA. By definition, an India Pale Ale is hoppier and higher in alcohol than its little brother, pale ale. Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character. This crisp, extra hoppy brew is hugely refreshing on a hot day, but will always deliver no matter when you choose to drink it. (12oz Bottle) - $5

Breakfast Stout. Boasting notes of freshly-brewed espresso and rich chocolate, Dormancy Imperial Stout was conditioned on locally-roasted coffee beans from Yakima's Lincoln Avenue Coffee Co. As winter settles in to the Pacific Northwest and the hop fields surrounding our brewery lay dormant, this beer was crafted to remind us that good things can still happen in the off-season for hops. (12oz Can) - $5

American Stout. 2022 Washington Beer Awards Gold Medal winner! Chocolate-y aroma and surprisingly light body that transitions to sweet, dark roast flavors and an espresso-like finish. (12oz Can) - $6

Raspberry Lambic. The appearance of this exceptional beer is matched only by its taste! To make our Framboise, we add raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink color. (12oz Bottle) - $14

Hard Seltzer. Real fruit, real refreshing. Fruitfizz Hard Seltzers are brewed in Seattle by the award-winning craft brewers at Reuben's Brews exclusively with real brewers ingredients, including Belgian Candi Sugar as a base, and always with real fruit. Fruitfizz Grapefruit is brewed with grapefruit zest with a handful of whole fresh basil leaves, a culinary pairing that adds balance to the bright and pure grapefruit tartness. (12oz Can) - $6

Hard Seltzer. Spiked sparkling lemonade with a hint of sweetness. Brewed with high quality cane sugar and natural flavors including lemon oil and lemon juice, Maui Hard Seltzer Lemonade at 5% ABV offers consumers a sessionable low calorie, low carb, low sugar, and gluten free beverage choice which is great on its own. (12oz Can) - $6

Hard Cider. Washington apples & pears blended with real wildflower honey. Floral honey flavor in a sweet apple pear blend. Gluten free. (12oz Can) - $6

Non-Alcoholic IPA. This non-alcoholic IPA is built upon the same foundation of quality and craftsmanship as the award-winning AleSmith IPA. This brew is highlighted by the fine balance achieved between bitterness and citrus bringing the IPA flavor profile, without the alcohol. (12oz Can) - $6

375ml (Half Bottle) - 2022, Piedmont, Italy DOCG. 100% Moscato. "Delicate and fragrant like the flower from which it takes its name (elderflower), the Moscato Biancospino shows elegant hints of citrus and white flowers. The tasting confirms notes of mandarin, lime, and geranium flowers. With delicious minerality this is a wine that invites you to pour yourself a second glass to be enjoyed." $22

2021, Horse Heaven Hills, WA. "An awesome value, the outstanding Soos Creek ‘King Cab’ Cabernet Sauvignon exudes class with its sagebrush and mocha tones on the nose alongside heady dark fruits. The palate is soft and fresh with a smooth texture and good sense of weight and acidity." $30

2019, Red Mountain, WA. "We made this Syrah in the French Côte-Rôtie style — meaning the Syrah, Grenache, and Viognier were co-fermented together, adding complexity. With the 2019 vintage, we blended 12% Grenache for the first time!" $30

2018, Columbia Valley, WA. "Estates Cuvée is a blend from all five of our estate vineyards. Each site contributes to the wine in a special way, resulting in a declassified estate-grown wine that is uniquely representative of Washington state. In a world of contrived red wine blends with obfuscated sourcing, Estates Cuvée stands apart as a breath of fresh air." $30

2021, Columbia Valley, WA. 40% Cabernet, 29% Syrah, 26% Merlot, 5% Petit Verdot. "In its 16th vintage, Chalk Line has become a fan-favorite for all occasions. For 2021, Chalk Line features notes of sweet blackberry, black cherry, and vanilla. The mouthfeel is vibrant, balanced, and full of nicely structured tannins." $39

2020, Columbia Valley, WA. 60% Syrah, 40% Cabernet Sauvignon. "The 2020 Doyenne, on release, is very reticent to show itself on the nose. As the wine opens up, toasted oak aromas bracket black cherry and blueberry, adding mocha to the mix. Although coaxing aromas out of the glass takes some commitment, the wine erupts on the palate, with layers of Cabernet Sauvignon fruit and structure offering reinforcement to lush Syrah." $43

2018, Columbia Valley, WA. 52% Grenache, 25% Syrah, 15% Mourvèdre, 6% Counoise, 2% Cinsault. "The 2018 vintage had everything for Grenache and other Rhone varieties to express full ripeness and balance. The wine has a complex nose of ripe cherries, blackberries, tar, black pepper and the garigue spice that you get walking the fields of theRhone Valley. There is nice richness in your mouth as it finishes with pretty berry notes. Balance and a hint of tannin make this wine a great match for a wide range of foods." $45

2022, Red Mountain, WA. 100% Chardonnay. "Although designated Columbia Valley on the label, our 2022 Chardonnay features 100% estate-grown Red Mountain fruit from the oldest planting in the AVA. Fat, barrel-fermented components layer together with crisp, fruit-forward stainless lots - landing somewhere between cool-climate, austere Chardonnay and warm-climate, ripe/round Chardonnay. It's a crowd-pleasing wine that's equally at home with a food pairing or by itself." $30

2020, Tuscany, Italy IGT. 100% Sangiovese. "Dark ruby. Aromas of iris, rosemary & lavender, bright red cherries and mint explode from the glass. The youthful, easygoing palate offers juicy cherry, white pepper and clove hints alongside pliant tannins. This is a spot-on value that will drink well over the next couple of years." $30

(500ml Bottle) - $4

Lemon, Blood Orange, Grapefruit, or Pomegranate & Orange. (330ml Can) - $4

Whole Bean or Ground. (12oz Bags) - $10

(10oz Bottle) - $3

(10oz Bottle) - $3

Half portion of penne or spaghetti noodles with butter, marinara, or meat sauce, topped with parmesan cheese. $8

Half portion of fettuccine noodles with alfredo sauce, topped with parmesan cheese. $9

Half portion of beef or cheese ravioli with choice of sauce, baked with mozzarella cheese on top. $9

Coke, diet coke, sprite, orange fanta, root beer, ginger ale, lemonade, or iced tea (includes one free refill). Served in a plastic cup with straw & lid. $3

Soda water, flavored syrup, cream and whipped cream. Blueberry, cherry, orange, raspberry, strawberry, or vanilla. Served in a plastic cup with straw & lid. $4

Apple juice, orange juice or cranberry juice cocktail. $3

Regular or chocolate milk. $2

Old fashioned vanilla or spumoni (chocolate, cherry & pistachio). $2

Housemade Limoncello, Lemon Juice, Soda Water. $11

Aperol, Prosecco, Soda Water. $11

Woodinville Whiskey Bourbon, Simple Syrup, Angostura Bitters. $11

Campari, Big Gin, Sweet Vermouth. $11

Roadhouse Pizza

Public Enemies Pizza

Italian Meat Combo Pizza

Point Break Pizza