Pizookah Lounge Menu

Tender macaroni in creamy smoked Gouda cheese sauce, topped with a golden, crispy layer of melted cheese.

Creamy mashed potatoes blended with garlic, garnished with a drizzle of olive oil and sliced green onions.

Seasoned flour battered shrimp, calamari rings, jalapeno and onions.

Jerk rubbed grilled lamb chops, served with teriyaki glaze sauce.

Seasoned flour battered lobster tail meat, fried and served with sweet chili sauce.

Angus beef patties, American or cheddar, lettuce, tomatoes, brioche bun.

Tender broccolini stalks with vibrant green florets and mild, slightly sweet flavor.

Southern fried chicken, mashed potatoes, garlic green bean, topped with brown chicken gravy.

Fried to crispy perfection. Served with tartar and cocktail sauce.

Seasoned flour battered shrimp, calamari rings, jalapeno and onions.

Jerk rubbed grilled lamb chops, served with teriyaki glaze sauce.

Soft tacos filled with fried lobster, marinated shredded cabbage and a drizzle of creamy chipotle sauce.

Fried to crispy perfection. Served with sweet chili sauce

Fried to crispy perfection. Served with tartar and cocktail sauce.

Tender steak pieces on skewers, marinated and seasoned, served on a bed of spinach.

Features crawfish in a rich, savory sauce with onions, bell peppers, and celery, served over steamed rice.

Large shrimp filled with a creamy crab mixture and topped with a light seasoning.

Savory eggrolls filled with tender beef, melted cheese, and grilled onions, accompanied by a tangy dipping sauce.

Crispy green beans served with a zesty dipping sauce.

Buffalo chicken wrapped in crispy eggrolls with a side of blue cheese dressing.

Juicy pork spare ribs seasoned with a savory Northern-style sauce.

Features fresh crab meat with a zesty remoulade sauce.

A blend of shrimp, crab, and cream cheese seasoned with herbs, served with crunchy tortilla chips.

Crispy fried potatoes paired with a creamy confit garlic aioli.

Tender salmon glazed with sweet chili sauce served on a bed of sautéed garlic spinach.

Romaine Lettuce, Cucumber, Red Onions, Tomato and Cheese

Chargrilled lobster tails, jasmine rice, broccolini

16 oz. grilled bone-in ribeye, chimichurri butter, charred cherry tomatoes, red onions.cServed with mash potatoes and broccolini.

Escovitch Whole Fried Snapper with Jasmine Rice and Green Beans

8 wings fried crispy served with fries.

Angus beef patties, American or cheddar, lettuce, tomatoes, brioche bun.

Savory fettuccine pasta mixed with shrimp and mussels sauced in an alfredo butter garlic based sauce.

A classic mix of seasoned fried rice blended with diced chicken, succulent shrimp, vegetables, and eggs. Served with a spicy mayo sauce.

8 Ounce Salmon Filet Stuffed with Crab and Shrimp Served with Mashed Potatoes

Ultra crispy outside, tender & juicy on the inside fried chicken, American or cheddar, lettuce, tomatoes, brioche bun.

Creamy mashed potatoes blended with garlic, garnished with a drizzle of olive oil and sliced green onions.

Fluffy basmati rice garnished with fresh cilantro.

Tender macaroni in creamy smoked Gouda cheese sauce, topped with a golden, crispy layer of melted cheese.