Pitanga Menu

4.5

(450+ Reviews)

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- Warm Olives
  spanish olives, EVOO, herbs
- Pao De Queijo
  Brazilian cheese bread, spicy honey
- Fries
  Hand cut fries
- Yuca Fries
  Hand Cut Yuca
- Local Beets
  Creme Fraiche, rainbow local beets, pistachio, balsamic.
- Coxinha
  Brazilian Chicken Croquettes specialty
- Kale Caesar Salad
  Cashew dressing, chick pea crouton avocado, hemp seed
- Three Cheese Selection
  Seasonal selection 3 cheeses, fruit, jam, toast.
- Soup Du Jour
Main
- Rice, Bean And Soul
  Jasmine Rice, Slow cooked black Beans, sauté greens, avocado, Farofa Optional Add on: Chicken
- Veggie Burger
  Black Bean Patty, smoked paprika, herbs, arugula, caramelized onion, brioche bun Vegan bread available
- Portobello Steak Sandwich
  Portobello Mushroom, caramelized onion, tomato, chipotle mayo, arugula, focaccia
- Local Chicken
  Joyce farm local chicken, creamy mash potato, rainbow carrots, jus
- Moqueca
  Traditional Brazilian fish stew, with cod, shrimp, red pepper, tomato. Jasmine rice, crispy potato
Desserts
- Brigadeiro
  Traditional Brazilian chocolate dessert
- Tiramisu
  Traditional and delicious