Pista House Indian Cuisine Menu

Boneless chicken cooked with coconut paste and cream.

Soft drink

Soft drink

The cold, refreshing, sparkling classic that America loves.

Refreshing drink with a tangy kick of lime and a cool hint of mint.

Pure, refreshing hydration in a bottle.

A fizzy, refreshing Indian soda with a unique blend of flavors and a nostalgic, tangy twist.

Flavorful basmati rice cooked with succulent fried chicken pieces and a blend of aromatic spices.

Serves 4 with aromatic basmati rice layered with crispy fried chicken pieces and a blend of spices.

Basmati rice and chicken layered with aromatic spices, typically includes a savory appetizer.

Basmati rice cooked with tender mutton pieces, typically includes a selection of spices and an appetizer to complement the dish.

Basmati rice cooked with gongura leaves and paneer, served with a complementary appetizer.

Basmati rice cooked with boiled eggs, accompanied by a veg appetizer, seasoned with traditional biryani spices.

Bone-in goat meat cooked with basmati rice, whole spices, and ghee, inspired by the traditional Talapakatti style.

Clay oven-baked naan, typically includes green chilies and butter.

Leavened bread stuffed with cheese, traditionally cooked in a clay oven.

Leavened flatbread baked in a tandoor oven, typically topped with sesame seeds.

Deep-fried chicken wings marinated with Chinese spices and herbs.

A scoop of creamy, rich ice cream available in a variety of flavors to enhance your meal or dessert.

Serve with house appetizer and with boiled egg.

Serves 4 with aromatic basmati rice layered with spiced, hard-boiled eggs and fragrant herbs.

Served with house appetizer and boiled egg.

Serves 4 with fragrant basmati rice layered with spiced paneer and tangy gongura (sorrel) leaves.

Serve with house appetizer and with boiled egg.

Served with house appetizer.

Marinated chicken pieces fried and cooked with basmati rice, typically seasoned with spices inspired by Guntur flavors.

Boneless, marinated chicken cooked with basmati rice and spices, inspired by Bezwada flavors.

Basmati rice stir-fried with eggs and mixed vegetables, seasoned with spices.

Basmati rice typically mixed with shredded chicken and assorted vegetables, stir-fried to perfection.

Create your own dish by selecting from a variety of ingredients and preparation methods, typically including proteins, vegetables, and sauces.

Ground mutton mixed with aromatic spices, skewered and grilled till tender.

Spicy and dry mutton curry cooked with aromatic spices, herbs.

Crispy, spiced fried calamari rings coated in a flavorful blend of spices and herbs, offering a crunchy and tangy seafood appetizer.

Marinated fish fillets grilled to perfection, delivering a crispy exterior and tender.

Fresh fish marinated in a spicy masala blend and pan-fried to golden perfection.

Fish marinated in spices, deep-fried, and sautéed with onions, capsicum, and garlic.

Large shrimp tossed in a spicy and creamy chipotle aioli.

Pomfret fish marinated with spices and cooked in clay oven.

6-piece Spring Rolls: Crispy rolls filled with savory veggies, perfect for a light and tasty snack!

Assortment of vegetables fried with batter of lentils.

Fresh cottage cheese marinated with spice and cooked in clay oven.

Mixture of vegetables and cottage cheese coated with bread crumbs.

Flavorful vegetarian kebabs made with spinach, green peas, and herbs.

Whole chili deep fried with lentil batter.

Fresh baby corn tossed with chili sauce.

Crisp, golden-fried cubes of paneer dipped in a spiced gram flour batter.

Crispy chickpeas stir-fried with aromatic spices and herbs.

Mixed vegetables and potatoes seasoned with Indian spices, formed into patties, and deep fried.

Jeera Bhaat Family Pack: Includes mutton option (barra, pepper fry, or lamb sukha), 2 eggs, breadbasket, basmati jeera rice.

Veg Appetizers Family Pack - Includes 1 veg dum biryani. Options: cut mirchi, 25 pc veg bullets, 20 pc samosas, veg pakoda, paneer tikka, spring rolls. Ideal for group dining.

Seafood Appetizer Pack: Includes 2 eggs and chicken dum biryani. Choice of Tandoori Shrimps, Shrimps Jinga Mast Mast, or Salmon Tikka. Ideal for family sharing.

Chicken entrée served with 2 eggs, bread basket, and jeera bhaat. Choose from options like butter chicken, tikka masala, vindaloo, and more traditional delights.

Mutton entrée with choice of kali mirchi, lagan gosh, gongura, shahi kurma, or curry. Includes eggs, bread basket, basmati jeera rice.

Fragrant rice stir-fried with fresh vegetables, soy sauce, and aromatic spices.

Fluffy rice stir-fried with tender chicken, vegetables, and a touch of soy sauce.

Savory rice stir-fried with succulent shrimp, vegetables, and a hint of soy sauce.

A crispy rice and lentil crepe topped with a beaten egg, cooked until set, and seasoned with spices.

A crispy dosa stuffed with seasoned, spiced chicken filling.

A thick, fluffy rice and lentil pancake topped with a medley of finely chopped vegetables, cooked until golden brown and served with chutneys and sambar.

Spiced Indian tea brewed with a blend of aromatic spices like cardamom, cinnamon, and ginger, combined with milk and sugar.

A comforting South Indian dish of rice and lentils cooked together with spices, ginger, and curry leaves, garnished with cashews and black pepper.

Basmati rice cooked with tender mutton, aromatic spices, and herbs, served with a special yogurt called raita and a traditional dessert called payasam.

Chicken and mutton biryani combo typically includes aromatic basmati rice, tender chicken, and mutton pieces, served with a special yogurt called raita.