Pippin’s Tavern

Chicago's quintessential gastropub carrying the legacy of good beer, good cheer & delectable modern American cuisine. Lunch Carvery: Every Monday through Friday from 11:30am to 2pm with daily meats cooked on-site, served with housemade chips, and a pickle jar for just $12.95. Happy Hour: Every Monday through Friday from 3pm to 6pm featuring $1.50 Oysters, $6 Draft Beer, $6 Wine, & BOGO Small Shares. Private Events: Hosted in our pub or lower level lounge, private bar, or wine room, Pippin's accommodates groups of 20 to 450 guests with customized menus.