Piola Menu

Mozzarella fior di latte and sliced tomatoes topped with balsamic glaze and fresh basil.

Burrata cheese and sliced tomatoes topped with balsamic glaze and fresh basil.

Homemade beef and pork meatballs slow cooked in san marzano tomato sauce, served with focaccia sticks

Garlic bread nodes served with our homemade marinara sauce. 6pc

Italian style lentil soup.

Calamari lightly breaded and fried, served with homemade marinara sauce.

Prosciutto crudo with mozzarella fior di latte

Prosciutto crudo with handmade burrata cheese.

Tomato sauce, mozzarella and spicy salami.

Tomato sauce, mozzarella, ham, sautéed mushrooms and artichokes.

Tomato sauce, mozzarella, roasted zucchini, spinach, roasted sweet peppers and sautéed broccolini topped with roasted cherry tomatoes.

Tomato sauce, mozzarella, ham, Kalamata pitted olives fresh onions and hard boiled eggs.

Tomato sauce, mozzarella, oven baked pull chicken breast, catupiry cheese and a dash of parsley.

Tomato sauce, mozzarella, ham, prime sausage, spicy salami, and bacon.

Tomato sauce, mozzarella, ham and pineapple.

Tomato sauce, mozzarella, gorgonzola, brie and parmesan cheese.

Tomato sauce, mozzarella, oven baked egg, bacon and grated parmesan cheese.

Tomato sauce, mozzarella, diced tomatoes, fresh arugula and shaved Grana Padano cheese.

Tomato sauce, mozzarella and sautéed mixed mushrooms.

Tomato sauce, mozzarella, shiitake mushrooms and prosciutto crudo.

Tomato sauce, diced mozzarella fior di latte, anchovies, olives and basil.

Barbecue sauce, onions, brie cheese, chicken, topped with a sprinkle of fresh cilantro.

Tomato sauce, mozzarella, jalapeno peppers, fresh avocado, diced tomatoes and fresh cilantro.

Tomato sauce, mozzarella fior di latte, burrata, prosciutto crudo, fresh basil and a drizzle of orange oil.

Alfredo sauce, mozzarella, fontina cheese, sautéed mixed mushrooms, thinly sliced potatoes, parmesan strip, rosemary and truffle oil.

Tomato sauce, mozzarella, pepperoni, sausage, onions, sweet peppers, mushrooms and Kalamata pitted olives.

Arugula, romaine lettuce, mozzarella fior di latte, hard boiled eggs, avocado, hearts of palm, tomatoes, sweet corn, fresh bean sprouts, Dijon mustard dressing.

Smoked salmon, marinated shrimps, Premium Italian tuna, arugula, brie cheese, boiled eggs. black pitted olives, walnuts, red wine vinaigrette dressing. (!!Allergy advice contains walnuts).

Arugula, goat cheese, roasted cherry tomatoes, Kalamata pitted olives, cucumbers, and olive oil.

Sauteed chicken breast, quinoa, arugula, Kalamata pitted olives, roasted cherry tomatoes, cucumbers, olive oil.

Arugula tossed in olive oil and topped with shaved grana padano.

Arugula, goat cheese, walnuts, golden raisins, apples, olive oil, spicy honey

Tomato sauce, diced tomatoes, mozzarella fior di latte, fresh basil.

Tomato meat sauce.

Sautéed chicken, broccolini, cream, parmesan cheese.

Smoked salmon, tomato sauce, cream, parmesan cheese and parsley.

Four cheese cream sauce made with mozzarella, brie, gorgonzola, parmesan cheese.

Tomato sauce and basil

My mom's recipe. Meat "pasticcio" with bechamel.

Beef stuffed ravioli, cream, sautéed mushrooms, Parmesan cheese and parsley.

Calamari, Shrimps and clams sautéed in a cherry tomatoes and garlic sauce with a dash of red peppers flake.

Baked salmon filet on arugula with a capers lemon juice and a side of veggie quinoa.

Cream puff filled with vanilla ice cream and topped with warm chocolate sauce.

Pistachio ice cream in a chocolate shell and graham cracker.

Small pizza with a nutella spread, strawberries and powdered sugar.

Pudding cream with a craft berry compote.