Pinto Thai Kitchen - Vancouver Menu

Deep fried shrimp with a wheat flour batter rolled in coconut flakes - served with sweet chili plum sauce.\n(6 pieces)

Crab meat and cream cheese rolled in a golden fried tortilla - served w/ sweet chili plum sauce

Golden fried wontons wrapped with crab meat, onions, basil & cream cheese - served with sweet chili plum sauce.\n(4 pieces)

Fried crispy tofu - served with sweet chili plum sauce & crushed peanuts.

5 pieces. Dumplings with your choice of chicken or pork stuffing. Served with ginger sauce.

2 rolls. Rice paper rolls with mixed veggies & tofu. Served with peanut sauce.

Golden fried rice paper rolls with mixed veggies - served with sweet chili plum sauce.\n(4 rolls)

Soda

Soda

Canned sodas

Soda

Deliciously dark roasted, rich and robustly flavored, sweet & creamy Thai classic - served over ice.

A refreshingly light & creamy beverage that has a sweet Jasmine green tea taste with fragrant floral flavors - served over ice.

A refreshingly sweet & creamy beverage that has a strong (yet not bitter) spiced black tea taste with warm honey & vanilla flavors - served over ice.

Thai spices chili paste with coconut milk, bell peppers, peas & carrots.\nServed with Jasmine white rice.

Red curry & peanut sauce with coconut milk, bell peppers, carrots & broccoli.\nServed with Jasmine white rice.

Yellow curry with coconut milk, potatoes, onions, & bell peppers.\nServed with Jasmine white rice.

Fried rice with pineapple chunks, raisins, cashew nuts, tomatoes, peas & carrots. Topped with cilantro & cucumber.

Spicy fried rice with egg, fresh chili, garlic, onions, bell peppers, green onions & basil leaves.

Fried rice with onions, tomatoes, peas & carrots. Topped with cilantro & cucumber

Wide rice noodles stir fried with egg, broccoli, carrots & sweet soy sauce.\nTopped with bean sprouts & lime.

Rice noodles stir fried with egg, green onions, bean sprouts & tamarind sauce.

Rice noodles stir fried with egg, green onions, basil leaves, bean sprouts & Tom Yum sauce.

Glass noodles with ground chicken, shrimp, onions, tomatoes, celery & cilantro in spicy chili & lime juice.

Chicken tossed in our house special sweet garlic sauce.\nTopped with crispy basil leaves - served with Jasmine rice.

Roasted duck with egg noodles, steamed bean sprouts, Bok Choy, cilantro & duck sauce.

Rice noodles in spicy Tom Yum soup with bean sprouts, green onions, basil & cilantro.\nTopped with crushed peanuts.

Yakisoba noodles stir fried w/ egg, onions, bell peppers, green onions, garlic & basil leaves\nTopped w/ bean spouts & lime

Duck fried rice w/ onions, green onions, Shanghai bok choy, peas & carrots Topped w/ cilantro & fried garlic. Served w/ duck sauce

Creamy. Crunchy. Spicy. Tangy. That's the magic of Khao Soi. This Northern Thai noodle dish is a symphony of flavors & textures, perfectly harmonizing w/ tender chicken drumsticks in a rich coconut curry broth. Topped w/ fried garlic, red & green onions, cilantro, lime & a crispy wonton noodle "nest".

Red curry w/ coconut milk, Kabocha squash, carrots, bell peppers & basil. Served w/ Jasmine white rice

Fresh cucumbers with red & green onions in a Thai style dressing topped with cilantro & toasted sesame seeds

These Thai fried bananas are a taste of authentic street food that are great as a sweet snack or the perfect light dessert! Made w/ ripe bananas dipped in a light, crispy, all-natural coconut & sesame seed batter. Served w/ sweet coconut cream sauce or creamy caramel.

Steamed mix of broccoli, carrots, cabbage, Napa, Shanghai Bok Choy.

Your choice of ground meat, onion, chili powder, cilantro, mint & rice powder - served with cabbage.

Spicy coconut milk soup with lemongrass, galangal root, kaffir leaves, tomatoes, onions, mushrooms & green onions - topped with cilantro.

Spicy soup with a touch of lemongrass, galangal root, kaffir leaves, tomatoes, onions, mushrooms & green onions - topped with cilantro.

Bell peppers, carrots, onions, cashew nuts & green onions.

Eggplant, bell peppers, onions, black bean sauce & basil leaves.\nServed with Jasmine white rice.

Stir fry of choice with garlic sauce & cilantro.

Onions, green onions, broccoli, carrots, red bell peppers and fresh ginger, stir-fried w/ protein of choice. Served w/ Jasmine white rice.

We recommend the ground chicken. Chili, garlic, bell peppers, onions, mushrooms, green onions & basil leaves.