Piñon Bottle Co Menu

$$Bar
777 S Center St #101, Reno, NV 89501
  • Beers

    • Hamm's Premium, Miller Brewing Company, Lager - American, Milwaukee, WI 4.7% ABV

    • Tangerine Wheat, Lost Coast Brewery, Fruit Beer, Eureka, CA 5.5% ABV 15 IBU

      A refreshing citrus ale, Tangerine Wheat combines our Lost Coast Harvest Wheat with natural Tangerine flavors. Brewed with a combination of wheat and crystal malts and finished with Perle hops
    • Apricot Cider, Tieton Cider Works, Cider - Traditional, Yakima, WA 6.9% ABV

      When we infuse our crisp apple cider with the tartness of apricot, the apple flavor decreases and the apricot notes shine; you will taste both fresh and dried apricot. Enjoy this cider on its own or balance the concentrated acid with blue or soft goat cheese. Our fresh pressed juice comes from apples grown in the Pacific Northwest. We blend American, English and French cider varieties essential for the complexity you'll find in our ciders. Semi-dry cider, contains sulfites
    • Respeto, Mason Ale Works, Lager - Vienna, San Marcos, CA 4.5% ABV

      Mexican Style Lager: Light and refreshing, notes of earthiness with a clean finish. Gold Medal Winner at Ensenada Beer Fest 2018
    • Brut IPA Truckee Brewing Company IPA - Brut, Truckee, CA 6.5% ABV 10 IBU

      Columbus, Mosaic
    • Shoe Tree Brut Orchard, Shoe Tree Brewing Company IPA - Sour, Carson City, NV 5.5% ABV 36 IBU

      Sour IPA
    • Fresh Haze IPA Deschutes Brewery IPA - New England, Bend, OR 6.5% ABV 45 IBU

      A hazy twist on your main squeeze, this juice bomb explodes with notes of orange citrus sweetness and a soft malt body
    • Tank 7 Boulevard Brewing Co., Farmhouse Ale - Saison, Kansas City, MO 8.5% ABV 38 IBU

      A traditional Belgian-style farmhouse ale, the perfect combination of elements came together in their #7 fermenter. You could call it fate, but they called it Tank 7, and so it is. Beginning with a big surge of fruity aromatics and grapefruit-hoppy notes, the flavor of this complex, straw-colored ale tapers off to a peppery, dry finish
    • Sour Rosé, Crooked Stave Artisan Beer Project, American Wild Ale, Denver, CO 4.5% ABV

      Wild Ale Fermented in Oak with Raspberries and Blueberries Primary fermented with our mixed culture of wild yeast, Sour Rosé undergoes fermentation in large oak foeders on second-use raspberries and blueberries. Showcasing bright effervescent characteristics, Sour Rosé is the perfect sour beer for all seasons and occasions. Unfiltered and naturally wild, we package each can with a small amount of yeast to maintain maximum freshness for wherever life's adventures take you
    • Porter, Sierra Nevada Brewing Co., Porter - American, Chico, CA 5.6% ABV 32 IBU

      Dark and rich, Sierra Nevada Porter is a delicious, medium-bodied ale with a creamy head. The Porter's smooth flavor (malty with hints of caramel) comes from a blend of deep-roasted barley malts
    • Dry Hopped Citra Pale Ale, Woody's Brewing Company, Pale Ale - American, Redding, CA 5.4% ABV 35 IBU

      Pale Ale dry hopped w/ Citra Hops
    • Black Robusto, Drake's Brewing Company, Porter - Other, San Leandro, CA 6.3% ABV 35 IBU

      Our Black Robusto goes down smoothly with flavors of bittersweet chocolate and slight roast from crystal and chocolate malt. A touch of spicy herbal hop character from Willamette hops balances out the finish. Enjoy a pint with dark, lingering satisfaction
    • Hop Hyzer, Anderson Valley Brewing Company, Pale Ale - American, Boonville, CA 4.9% ABV 40 IBU

      As the first brewery in America to have our own 18-hole disc golf course, it's no secret we share a passion for brewing excellence and a love for the sport of disc golf. So, it was only a matter of time before we'd craft a beer to celebrate the two. Brewed with Chinook and Columbus then heavily dry-hopped with Citra and New Zealand Ekuanot, Hop Hyzer is juicy pale ale bursting with tropical fruit aromas and citrus flavors with a clean and mellow bitterness. And at only 4.9%, it's the perfect beer to complement a casual round with friends or a weekly doubles match. Tee one up and you'll see what we're talking about
    • Black Lager, Pigeon Head Brewery, Schwarzbier, Reno, NV 5.5% ABV 8 IBU

    • Rhubarb Schmubarb, Rogue Ales, Fruit Beer, Newport, OR 5.9% ABV 8 IBU

      Inspired by the seedlings grown in the Rogue Farms Revolution Garden, strawberries and rhubarb play nicely together in this sweet and semi-tart ale
    • Tha Thrilla' In Sarsaparilla, Firestone Walker Brewing Company IPA - Black / Cascadian Dark Ale, Paso Robles, CA 10% ABV

      Black Rye IPA aged in Bourbon and Sassafras Barrels
    • Dragon's Milk, New Holland Brewing, Stout - American Imperial / Double, Red Ale - Imperial / Double, Petaluma, CA 8.8% ABV 77 IBU

      Our 13th Anniversary Beer in was a Staff Favorite, So We Make it Each Year. BIG on the Amarillo Hops and Rich Dark Malts for a Round and Huge, Smoky Flavor
    • Lucky 13 (Mondo Large Red Ale) Lagunitas Brewing Company, Red Ale - Imperial / Double, Petaluma, CA 8.8% ABV 77 IBU

      Our 13th Anniversary Beer in was a Staff Favorite, So We Make it Each Year. BIG on the Amarillo Hops and Rich Dark Malts for a Round and Huge, Smoky Flavor
    • Tequila Barrel Lime Gose, Boulevard Brewing Co., Sour - Gose, Kansas City, MO 4.2% ABV 11 IBU

      Lively, crisp and clean, this German-style sour ale is infused with sea salt, coriander and lime for a refreshing journey south of the border. Notes of oak, vanilla and caramelized banana are balanced by hints of tart lime and tequila, tapering to a slightly salty finish
    • Conan's Wrath Hazy DIPA Lead Dog Brewing IPA - Imperial / Double New England, Reno, NV 8.2% ABV 40 IBU

      Citra, Mosaic, Simcoe
    • Salty Crew, Coronado Brewing Company, Blonde Ale, San Diego, CA 4.5% ABV 10 IBU

      This boat beer is crisp, versatile, and refreshing. Is perfectly balanced with a simple malt profile and German hops making a light-bodied, crushable ale
    • Santa's Brass (2018) Drake's Brewing Company, Barleywine - American, San Leandro, CA 14.5% ABV

      Aged on Bourbon and Port barrels, this slightly sweet beer drinks exactly like a big barleywine should. The malty sweetness is balanced by the 14% abv all while showcasing a complex flavor profile of vanilla, caramel, dark fruit, with hints of Bourbon and oak spice
    • Dope Is King, The Brewing Lair, Pale Ale - American, Blairsden, CA 5.4% ABV 56 IBU

    • Canadian Breakfast Stout (CBS) (2019) Founders Brewing Co., Stout - American Imperial / Double, Grand Rapids, MI 11.3% ABV 45 IBU

    • Pilsner, Pigeon Head Brewery, Pilsner - Other, Reno, NV 4.9% ABV 14 IBU

      One of the top few delicious pilsners I've had
    • Ruedrich's Red Seal Ale, North Coast Brewing Company, Red Ale - American Amber / Red, Fort Bragg, CA 5.4% ABV 42 IBU

      Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal is generously hopped for a long, spicy finish
    • Headwall Hefe, The Brewer's Cabinet, Hefeweizen, Reno, NV 4.8% ABV

      A medium bodied, dark straw colored brew, created in a traditional German style- Notes of Banana, Clove and Allspice, highly carbonated and extremely refreshing- No need to add fruit to this brew, as the yeast strain lends lots of amazing fruit aroma and flavor
    • Kühl Beans, Four Peaks Brewing Company, Porter - Coffee, Tempe, AZ 8.2% ABV 15 IBU

      What's cooler than cool? Kühl. The German word means "chilly," and conveys how we cold-steep this robust porter with locally roasted Monsooned Malabar coffee beans, which are exposed to monsoon winds for several months to allow the beans to swell in size, lose their acidity and acquire mellow flavors of baker's chocolate and earth. We then infuse the beer with fresh Madagascar vanilla beans for a soothing ice cream note. Pretty kühl, huh?
    • Saison Extra, Brouwerij West, Farmhouse Ale - Saison, San Pedro, CA 5.4% ABV

      Our first true love, Saisons laid the foundation for our Belgian-inspired brewery. Steeped in tradition and ever-evolving, Saison Extra's soft malt backbone leads to flavors of bright citrus, spicy clove, and sweet honey while finishing dry and crisp
    • Super Tramp, Dust Bowl Brewing Company, Wheat Wine, Turlock, CA 8.4% ABV 24 IBU

      Strawberry infused Wheat Wine has fruity aroma and strawberry flavor. Dangerously delicious
    • Melty Hops, Belching Beaver Brewery IPA - Imperial / Double, Oceanside, CA 8.8% ABV 70 IBU

      We are proud to collaborate with our good friends from who happen to be some of the best hoppy beer brewers in the world. This beer is loaded with Citra, Simcoe, Cashmere, and Azacca to create a bouquet of tropical fruit, pine, mandarin orange, and tangerine
    • La Fin Du Monde, Unibroue, Belgian Tripel, Chambly, QC 9% ABV 19 IBU

      The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement. Brewed since February 1994
    • Peanut Butter Latte Nitro Golden Stout, Belching Beaver Brewery, Stout - Milk / Sweet, Oceanside, CA 5% ABV 30 IBU

      People love our Peanut Butter Milk Stout, and this time we put a fun twist on our classic. Thomas brewed up a milk stout that is golden in color, a real sensory trip, and loaded it with coffee and chocolate. Then we kicked it up a notch by peanut butterizing (is that a word?) the beer for a real treat. Tom said, "A Peanut Butter Latte, that sounds great!" Perfect to sip on chilled nights and early mornings
    • Ace Perry Cider, Ace Cider (The California Cid Company) Cider - Perry, Sebastopol, CA 5% ABV

      Ace Perry is an all-natural fruit cider. Fresh Pear juice and Madagascar Vanilla (for mouth-feel and smoothness) are added to our apple cider post fermentation

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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