Pinky Shrimp's Seafood Company Menu

(Manhattan) lots of clams and just the right bite

With a bit of brandy to warm the belly

Our local bay clams in the raw served with lemon and cocktail

Local and sweet served with lemon and butter

Succulent fungi stuffed with our jumbo lump crab cake broiled to a golden brown

Six 1/2 shell clams broiled with peppers, pimento and bacon, topped with toasted romano cheese

Crispy beer battered sticks served with our marinara

Sweet beer battered rings

6 served with our spicy bbq sauce, buttermilk ranch or honey mustard

A heap of crispy potatoes

A heaping helping of sauteed shrimp smothered

Plump mussels drowning in marinara sauce served over linguine and topped with romano cheese

Shrimp, chicken and smoked sausage in a piquant mojo of peppers, tomato and rice served with slaw

Shrimp, scallops and salmon simmered in a creole tomato sauce over a bed of rice

Jumbo shrimp finished in honey lager and a cajun beurre noir, served over rice with an ear of corn

Seared shrimp, peppers and onion finished with lime and a touch of tequila,soft flour tortillas, salsa and sour cream

Shrimp and garlic sauteed in extra virgin olive oil, with sweet brandy and diced tomato over linguine

Blackened yellowfin tuna sliced on black bean jalapeno rice served with soft flour tortillas and all the trimmin's

Pan seared fillet of catfish topped with shrimp and a cajun beurre noir served over rice with a side of slaw

Skewers of tuna, swordfish and vegetables grilled over an open flame, served over rice with a side of slaw

Once flat fish, now fat fish barely wraps around jumbo lump crab cake with a lemon dill beurre blanc over rice

Selection of the freshest fish from our market

Coconut crusted shrimp served with our secret dipping sauce

Tender local sea scallops fried or *broiled

A combination of our famous shrimp with tender local scallops fried or *broiled

Because seafood lover company, shrimp, scallops, flounder and one of our big crab cakes, fried or broiled

A slew of slivered clams fried to a golden brown

In a crispy crust with a heaping helping of fries and slaw for fries

A plump pair of pinky's humongous home made crab cakes with tartar sauce, fried or broiled

Atlantic flat fish breaded and fried or *broiled pinky style

1 pound+ whole lobsters steamed to perfection;

Whole lobster on a pile of clams and mussels;

Two 6oz. lobster posteriors broiled with lemon and butter

Over a pound of this favorite flaky shellfish served with a side of drawn butter and lemon

1 pound of luscious crustacean

4 pc. chicken fried up southern style

4 pc. chicken fried southern style cozied up to baby back ribs

Full slab of baby back ribs flame broiled in our spicy bbq sauce

Favorite flatfish fried golden brown with tartar

Seared in pinky's secret spice with a side of creamy bleu cheese

Blackened medium with bleu cheese or grilled medium with tartar sauce

Homemade jumbo lump with tartar

On a split top new england style bun

Served with bbq, ranch or honey mustard

Charbroiled 10oz. all beef patty cooked medium, nude or with cheddar cheese