Pineda Inn Bar & Grill Menu

4.4

(1,650+ Reviews)

$Bar & grill, American

Customer Favorites Starters Salads Soups Wings Drinks Entrées Sandwiches & Burgers Sides Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Wings
  $17.00
- St. Louis Ribs
  Slow-cooked & smoked ribs, finished over open flame with sweet baby Ray's BBQ sauce.
  $26.00
- Crab Cakes
  Homemade, pan-seared & served with remoulade.
  $17.00
- Bourbon Street
  Blackened chicken breast topped with red & green peppers, onions, andouille sausage, and dirty rice & beans.
  $23.50
- Jack Daniels Chocolate Cake
  $11.50
- Waterfront Reuben
  Grilled, blackened, or fried mahi topped with Swiss, sauerkraut & 1000 Island on rye bread.
  $22.00
- Mahi Sandwich
  Blackened, fried, grilled or jerked, served with lettuce, tomato, onion and tartar sauce.
  $22.00
- Tiki Cuban
  Fresh shaved pitt ham, salami and shredded pork carnitas, topped with Swiss cheese, pickle & brown mustard aioli, pressed & grilled until crispy.
  $19.50
- Chili Mac
  Pineda's mac & cheese smothered with chef's chili, topped with cheddar & jack cheese and red onions.
  $18.00
- Clam Chowder
  Award-winning New England-style chowder, simply the best around!
  $8.50
Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Bada Boom Shrimp
  Fresh large shrimp, fried & tossed in boom boom sauce.
  $20.50
- Button Mushrooms
  Hand-breaded per order, fried golden brown, served with tangy homemade horseradish sauce.
  $14.50
- Chips & Salsa
  Tri-colored corn tortilla chips served with robust salsa.
  $9.00
- Cheese Fries
  Crispy fries baked with cheddar, jack cheeses, and bacon bits, garnished with velvety cheese sauce, green onions & sour cream.
  $15.50
- Conch-Fritters
  Fried & served with our original creamy curry dipping sauce.
  $18.00
- Crab Cakes
  Homemade, pan-seared & served with remoulade.
  $17.00
- Mahi Bites
  Fried golden brown, served with cocktail sauce.
  $17.00
- Mozzarella Sticks
  Golden brown and delicious served with a side of marinara sauce.
  $14.50
- Pickle Chips
  Hand-breaded pickles, fried and served with tangy homemade horseradish sauce.
  $13.00
- Quesadilla
  Large flour tortilla stuffed with onions, red & green peppers, cheddar & jack cheese. Served with green onions, sour cream, & robust salsa. Add shredded chicken carnitas, steak, or shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $19.50
- Shrimp Cocktail
  Jumbo shrimp served with cocktail sauce.
  $15.50
- Smoked Fish Dip
  Smoked whitefish served with sliced jalapeños and toasted pita points.
  $18.00
Salads
Add-ons: chicken, shrimp, mahi, or salmon for an additional charge. Ranch, balsamic vinaigrette, blue cheese, Thousand Island, Greek, honey mustard.
- Garden Salad
  House lettuce blend, tomatoes, sliced cucumber red onions, and shredded cheddar jack cheese. Your choice of dressing.
  $11.50
- House Caesar
  Chopped romaine lettuce tossed with parmesan cheese, croutons, and creamy Caesar dressing.
  $11.50
- Greek Salad
  House lettuce blend, tomatoes, sliced cucumber, red onions, kalamata olives, pepperoncini and feta cheese.
  $14.50
Soups
All scratch made & served with crackers.
- Clam Chowder
  Award-winning New England-style chowder, simply the best around!
  $8.50
- Spicy "Red" Conch Chowder
  Tomato & broth-based, loaded with chunky veggies.
  $8.50
- Chowder Rosa
  A blend of both chowders, a long-time local favorite!
  $8.50
- Chef's Chili
  Traditional chili topped with mixed cheese and red onion.
  $8.50
Wings
Tossed in your choice of sauce. Mild, medium, hot, extra hot, BBQ, garlic parmesan, jerked, sweet Thai chili, teriyaki. Upgrade your wings 'rick style' for an additional charge. Fried and tossed in medium sauce, then finished on the char-grill and spritzed with worcestershire sauce. Yes, they will be charred due to caramelization, that's the point! Served with blue cheese or ranch upon request.
- Wings
  $17.00
Drinks
- Can Soda
  Pepsi, diet pepsi, mountain dew,
  $3.00
Entrées
- Bourbon Street
  Blackened chicken breast topped with red & green peppers, onions, andouille sausage, and dirty rice & beans.
  $23.50
- Shrimp Skewers
  Two skewers of seasoned jumbo shrimp served with rice and chef's veggies.
  $27.00
- St. Louis Ribs
  Slow-cooked & smoked ribs, finished over open flame with sweet baby Ray's BBQ sauce.
  $26.00
- Chicken Tender Platter
  Served with honey mustard, fries and fresh made coleslaw.
  $22.00
- Chili Mac
  Pineda's mac & cheese smothered with chef's chili, topped with cheddar & jack cheese and red onions.
  $18.00
- Spicy Chicken Mac
  Pineda's mac & cheese is a creamy combination of cavatappi pasta cheddar and parmesan, topped with crispy buffalo nuggets, bleu cheese crumbles & green onion.
  $22.00
- Cajun Chicken Pasta
  Blackened chicken grilled to perfection on top of cajun alfredo pasta. Add shrimp, mahi, and salmon for an additional charge.
  $23.50
- Black Roux Seafood Gumbo
  A deep brown roux gumbo with andouille sausage, peppers, onions, shrimp, scallops, mahi, and blue crab, served over dirty rice.
  $28.50
- Veggie Pasta
  Mixture of fresh veggies tossed in penne pasta with our house marinara topped with parmesan cheese. Add chicken, shrimp, mahi, and salmon for an additional charge.
  $19.50
- Fish & Chips
  Hand-battered fresh haddock, served with tartar sauce, fries and house coleslaw.
  $22.00
- Pork Ribeye
  Half pound fresh cut pork ribeye cooked, over open flame, garnished with sautéed apples.
  $19.50
Sandwiches & Burgers
Served with choice of French fries or red beans & dirty rice.
- 8 oz Angus Steakburger
  Served with lettuce, tomato, onion and your choice American, cheddar, provolone, pepper jack or Swiss. Add bacon, jalapeños, grilled mushrooms, or onions for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $20.50
- Beyond Meat Burger
  Plant-based patty served with lettuce, tomato, onion and pickle. Add cheese, bacon, jalapeños, grilled mushrooms, or onions for an additional charge.
  $18.00
- Crispy Haddock Sandwich
  Hand-breaded & fried golden brown, served with lettuce, tomato, onion and tartar sauce.
  $19.50
- Cajun Chili Dog
  Andouille sausage cooked over open flame smothered with chill, cheese and red onions.
  $19.50
- Tiki Cuban
  Fresh shaved pitt ham, salami and shredded pork carnitas, topped with Swiss cheese, pickle & brown mustard aioli, pressed & grilled until crispy.
  $19.50
- French Dip
  Shaved roast beef and Swiss on a toasted sub roll, served with au jus for dipping.
  $19.50
- Original Philly
  Shaved beef, sautéed with onions, peppers and aged cheddar cheese, topped with provolone.
  $19.50
- Patty Melt
  Beef patty served with Swiss and American cheese, grilled onions and mushrooms on rye.
  $20.50
- Fried Bologna Sandwich
  Sliced bologna with lettuce tomato, cheddar cheese, mayo, mustard, and pickle served on a kaiser roll.
  $17.00
- Crab Cake Sandwich
  Homemade, pan-seared with lettuce, tomato, onion and remoulade sauce.
  $20.50
- Classic Reuben
  Shaved corned beef topped with Swiss cheese, sauerkraut and 1000 Island dressing on rye.
  $18.00
- Mahi Sandwich
  Blackened, fried, grilled or jerked, served with lettuce, tomato, onion and tartar sauce.
  $22.00
- Waterfront Reuben
  Grilled, blackened, or fried mahi topped with Swiss, sauerkraut & 1000 Island on rye bread.
  $22.00
- Chicken Club
  Grilled, blackened, or fried chicken breast, served with lettuce, tomato, onion, Swiss cheese and bacon.
  $19.50
- Po'Boy
  Shrimp or oyster. Fresh fried shrimp or oysters nestled in a soft hoagie with shredded lettuce, tomato with a Thai aioli.
  $19.50
- Fried Buffalo Chicken
  Seasoned & breaded chicken breast, tossed in mild sauce topped with blue cheese & pepper jack cheese, served with ranch.
  $19.50
Sides
- House Salad
  $8.00
- Caesar Salad
  $8.00
- Mashed Potato
  $6.50
- Red Beans & Dirty Rice
  $7.50
- Rice
  $6.50
- Coleslaw
  $5.00
- Chef's Vegetable
  $5.00
Desserts
- Raspberry Key Lime Cheesecake
  $11.50
- Jack Daniels Chocolate Cake
  $11.50