Lightly seasoned and fried alligator bites served with dipping sauce of your choice
$16.00
Cold Peel N' Eat Shrimp
Half-pound of large white shrimp, seasoned and steamed. Served chilled.
$16.00
Smoked Tuna Dip
Served cold with freshly fried tortilla chips and a side of jalapenos
$14.00
Sweet Onion Rings
Vidalia onion rings breaded with sourdough crumbs and fried to a crispy crunch
$13.00
Wisconsin White Cheddar Bites
Premium breaded white cheddar cheese curds fried to perfection
$13.00
Fried Dill Pickle Chips
Thin-cut and lightly breaded dill pickles
$12.00
Fresh Tortilla Chips
$4.00
Salads
Caribbean Salad
Salad greens topped with pineapple, macadamia nuts and red onions
$10.00
Mandarin Walnut Salad
Romaine lettuce topped with Mandarin oranges, walnuts, red onions, goat cheese crumbles, and dried cranberries
$13.00
Caesar Salad
Crisp romaine lettuce tossed in caesar dressing. Topped with garlic croutons, and parmesan cheese
$9.00
House Salad
Salad greens topped with tomatoes, cucumbers, red onions, garlic croutons, and shredded cheese blend
$9.00
Sandwich Shop
Mahi-Mahi BLT
Light and flaky grilled filet topped with hickory-smoked bacon on toasted sourdough. Garnished with lettuce and tomato
$18.00
The "French Quarter" Dip
Freshly sliced roast beef and provolone cheese served on a toasted 10″ po’ boy roll with a side of au jus
$15.00
The Italian
Ham, Capicola and Salami served cold with Provolone cheese, lettuce, tomato and thinly sliced onion on a toasted hoagie roll. Served with Italian sub sauce on the side
$15.00
Pulled Pork
Hickory smoked pork served on a toasted brioche bun
$15.00
Grilled Chicken
Boneless chicken breast grilled to perfection and served on a toasted brioche bun. Garnished with lettuce and tomato
$14.00
BLT
The classic bacon, lettuce, and tomato piled high on toasted Texas toast
$14.00
'Nawlins Po' Boys
Shrimp
$16.00
Mahi-Mahi
$16.00
Chicken
$15.00
Willy Baskets
Mahi-Mahi
$15.00
Popcorn Shrimp
$15.00
Clam Strips
$14.00
Chicken Tenders
$14.00
World Famous BBQ Ribs
One Pound Bucket
Our 8 hour process makes them unique. If these ribs weren’t good enough already, we baste them with our BBQ sauce made with Jack Daniel’s Tennessee Whiskey. Garlic toast, BBQ beans and pineapple coleslaw round out this incredible taste sensation.