Pine and Black Bistro Menu

248 Olson Dr #101, Papillion, NE 68046
  • STARTERS (LUNCH)

    • Two Hot Popovers

      + apple butter on the side.
      $4.00
    • Brussels, Cauli & Mac Nuts

      blistered, Thai chili sauce
      $13.00
    • the G.O.A.T

      warm goat cheese, everything spice, sesame seeds, cauliflower bread, strawberry-hot honey
      $19.00
    • Laura's Lahvosh

      basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil
      $16.00
    • Whidbey Island Shrimp

      seared jumbo shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño vinaigrette
      $15.00
    • Pike Place Mac + Cheese

      $10.00
    • Island Salad

      miso-sesame-nut vinaigrette
      $7.50
    • Twisted Salad

      basil-balsamic vinaigrette
      $7.50
    • Tomato-Red Pepper Bisque

      $7.50
    • Pier 54 Seattle Clam Chowder

      $8.50
  • BOWLS + PLATES (LUNCH)

    • Bibimbap

      jasmine rice • bok choy • carrots • cucumber • purple cabbage • marinated beef steak • sunny egg • Gojuchang 🌶 + Kimchi on the side (sub salmon + shrimp instead of beef)
      $21.00
    • Brisket Hash

      Lucky Bucket braised • beef brisket • fingerling potato-red pepper hash • horseradish farmer cheese • fried egg • toast
      $18.00
    • Hot Noods

      grilled chicken • rice noodles • carrot • sweet peppers • peanut sauce • peanuts
      $19.00
    • Toshi Teriyaki Bowl

      mixed greens • chicken thighs • 5-spice teriyaki • jasmine rice • miso-sesame-nut vinaigrette • toasted almond & ramen noodle
      $19.00
    • Baja Bowl

      seared shrimp • jasmine rice • avocado • black beans • tomato • corn • Cotija • pineapple vinaigrette
      $23.00
    • Pier 38 Ahi Bowl

      raw poke tuna • rice • greens • carrot • pickled ginger • nori • ginger dressing • kimchi cucumber • avocado
      $23.00
  • HANDHELDS (LUNCH)

    • Twisted Cork Burger

      Food Magazine’s Top Nebraska Burger. 1/3 lb. beef & pork shoulder patty • brioche bun • Dead Guy mustard • Whidbey slaw • aged white cheddar • pickled red onions • fries
      $19.00
    • Prime Rib Dip

      slow roasted • thinly sliced • toasted French baguette • horseradish crema • provolone • Au Jus • fries
      $21.00
    • Encinitas Tacos

      3 soft flour tortillas • mahi mahi • Cotija cheese • apple-habanero salsa • cilantro-lime crema • rice
      $19.00
    • J.D.F. Tacos

      3 crunchy blue corn shells • miso glazed salmon • artisan greens • pico de gallo • avocado aïoli • rice
      $19.00
    • Bistro Reuben

      Lucky Bucket braised • beef brisket • rye bread • farmer cheese • white cheddar • Bubbies dills & kraut • Whidbey Island sauce • fries
      $18.00
    • Steak + Frites

      hanger steak 9-oz., bourbon marinated • sliced • Twisted rub • pink peppercorn sauce • garlic frites • garlic aïoli
      $29.00
    • Fish + Chips

      Alaskan amber beer battered tempura • panko crusted • two Pacific cod • salt + pepper fries • apple slaw + bistro ketchup + tartar on the side
      $19.00
  • EARTH

    • Crunch

      romaine • Napa + purple cabbage • tossed • scallion • sesame seeds • free-range chicken breast • ginger-sesame-honey dressing • crispy wontons
      $19.00
    • Honolulu Cobb

      artisan greens • mango • avocado • tomato • bacon• gorgonzola • seared jumbo shrimp • macadamia nuts • lime-jalapeño vinaigrette
      $25.00
  • PINE + BLACK PUPU

    • Two Hot Bistro Popovers

      + apple butter on the side.
      $4.00
    • Brussels, Cauli & Mac Nuts

      blistered, Thai chili sauce
      $13.00
    • the G.O.A.T

      warm goat cheese, everything spice, sesame seeds, cauliflower bread, strawberry-hot honey
      $19.00
    • Laura's Lahvosh

      basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil
      $16.00
    • Mochiko Chicken Bites

      Japanese sweet rice flour, jalapeno-pineapple sauce
      $12.00
    • Whidbey Island Shrimp

      seared jumbo shrimp, avocado, grapefruit, Whidbey dressing, lime-jalapeño vinaigrette
      $15.00
  • STARTERS

    • Pike Place Mac + Cheese

      thick & gooey, penne pasta, hint of spice, 3 cheese
      $10.00
    • Island Salad

      artisan greens, sweet onion, craisins, Mandarin oranges, mac nuts, miso-peanut vinaigrette
      $7.50
    • Twisted Salad

      artisan greens, goat cheese, Kalamatas, pickled onion, croutons, basil-balsamic vinaigrette
      $7.50
    • Tomato-Red Pepper Bisque

      tomato, roasted peppers, garlic, cumin, chili oil, white cheddar, croutons
      $7.50
    • Pier 54 Seattle Clam Chowder

      chopped clams, bacon, cream, potato, celery, onion, thyme, green onion
      $8.50
  • RANCHERS

    • Ribeye Steak

      Nebraska favorite, bourbon marinated, 16-oz., steak butter • rosemary • loaded baked potato (butter, sour cream, bacon, green onion)
      $37.00
    • Prairie Fire

      bourbon marinated ~nine oz. sliced flank, espresso-cayenne rub • grilled medium rare • fingerling potatoes • apple slaw • whiskey glaze • Granny Smith apple • cinnamon
      $35.00
    • Steak + Frites

      hanger steak 9-oz., bourbon marinated • sliced • Twisted rub • pink peppercorn sauce • garlic frites • garlic aïoli
      $29.00
    • Bibimbap

      jasmine rice • bok choy • carrots • cucumber • purple cabbage • marinated beef steak • sunny egg • Gojuchang 🌶 + Kimchi on the side (sub salmon + shrimp instead of beef)
      $21.00
    • Prime Rib Dip

      slow roasted • thinly sliced • toasted French baguette • horseradish crema • provolone • Au Jus • fries
      $21.00
    • Twisted Cork Burger

      Food Magazine’s Top Nebraska Burger. 1/3 lb. beef & pork shoulder patty • brioche bun • Dead Guy mustard • Whidbey slaw • Tillamook aged white cheddar • pickled red onions • fries
      $19.00
    • Fried Chicken Breast

      butterflied • covered in panko + corn flakes • fried • peppercorn drizzle • Pike Place mac + cheese • hot skillet • roasted carrots on the side
      $23.00
    • Toshi Teriyaki Bowl

      mixed greens • chicken thighs • 5-spice teriyaki • jasmine rice • miso-sesame-nut vinaigrette • toasted almond & ramen noodle
      $19.00
  • FISHMONGERS

    • Fish + Chips

      Alaskan amber beer battered tempura • panko crusted • two Pacific cod • salt + pepper fries • apple slaw + bistro ketchup + tartar on the side
      $19.00
    • J.D.F. Tacos

      3 crunchy blue corn shells • miso glazed salmon • artisan greens • pico de gallo • avocado aïoli • rice
      $19.00
    • Pier 38 Ahi Bowl

      raw poke tuna • rice • greens • carrot • pickled ginger • nori • ginger dressing • kimchi cucumber • avocado
      $23.00
    • Baja Bowl

      seared shrimp • jasmine rice • avocado • black beans • tomato • corn • Cotija • pineapple vinaigrette
      $23.00
    • Sea Scallops

      Colossal, dry packed, 5 oz, bronzed • Sriracha • butternut squash purée • pepitas • roasted Brussels-cauliflower • jasmine rice
      $35.00
    • Wailea Stew

      mahi mahi • wild shrimp • curry broth • herbs • chopped broccolini • macadamia nuts • jasmine rice
      $25.00
    • Wild Salmon

      sockeye salmon • miso-ginger glaze • bok choy-lotus root-carrot-mushroom • ginger + shallot + garlic butter
      $25.00
    • Mahi Mahi

      forbidden black rice • mango salsa • charred broccolini • Volcano sauce
      $27.00
  • KEIKI

    • Loryn's Mac n' Cheese

      $12.00
    • Aurora's Mochiko Chicken Bites

      $11.00
    • Adaline's Top Sirloin Steak (5oz)

      $14.00
  • SWEET

    • Vancouver Island Nanaimo Bar

      $8.00
    • Ghirardelli Truffle Cookie

      + vanilla ice cream
      $8.00
    • Spice Cake

      Deschutes Porter, orange zest, candied ginger, vanilla ice cream
      $9.00
  • BEVERAGES

    • Can of Soda

      Coca-Cola, Coke Zero, Sprite.
      $4.00
    • Mexican Coca Cola

      High-fructose free.
      $4.00
    • Mexican Sprite

      High-fructose free.
      $4.00
    • 1919 Root Beer

      High-fructose free.
      $4.00
    • Aloha Pass-O-Guava

      High-fructose free.
      $4.00
    • Izze Sparkling Juice

      High-fructose free.
      $4.00
    • Zevia Ginger Ale Zero

      High-fructose free.
      $4.00
    • San Pellegrino Sparkling Water

      High-fructose free.
      $4.00
    • Vita Coco Water

      High-fructose free.
      $4.00
    • Bistro-Made Lemonade

      High-fructose free.
      $4.00
    • Iced Tea (Lipton)

      $4.00
    • Iced Tea (Tazo Green)

      $4.00
    • Eating House Arnold Palmer

      $4.00
    • The Tea Smith Hot Tea

      $6.00
    • Coffee Press 16oz (Seattle's Fulcrum - Queen City)

      $6.00
  • REWARD OUR KITCHEN STAFF

    • Reward Kitchen with 6-Pack Beer

      *This item will be given as a gift to the kitchen staff as a "thank you" and will not be included in your order.
      $10.00

Know a great happy hour or special for this location?

People Also Viewed

SPIN! Pizza
SPIN! Pizza
4.4
(745 Reviews)
Pizza
Jimmy John's
Jimmy John's
3.3
(191 Reviews)
Sandwich shop
Sip Cha NE
Sip Cha NE
4.2
(117 Reviews)
Bubble tea store, Coffee shop, Restaurant
Bomb Taco
Bomb Taco
4.1
(574 Reviews)
Taco
First Watch
First Watch
4.5
(812 Reviews)
Breakfast, Brunch, Family
Ollie & Hobbes Craft Kitchen - Papillion
Ollie & Hobbes Craft Kitchen - Papillion
4.3
(1,788 Reviews)
American, Restaurant
McDonald's
McDonald's
3.4
(1,307 Reviews)
Breakfast, Coffee shop, Hamburger
Jerzes Sports Bar - Grill & Keno
Jerzes Sports Bar - Grill & Keno
4.2
(2,007 Reviews)
Bar & grill, Sports bar
Hunan Palace | Chinese Restaurant
Hunan Palace | Chinese Restaurant
4.2
(370 Reviews)
Chinese, Restaurant
Tom Yum Knook Thai Restaurant
Tom Yum Knook Thai Restaurant
4.9
(87 Reviews)
Thai, Asian, Bubble tea store

© 2025 Checkle, Inc

Privacy

Terms