Pina Cocina & Cantina Menu

Texas toast dipped in egg batter coated with crispy cinnamon, sugar and topped with fresh fruit.

English Muffin with your choice of bacon or sausage, scrambled egg and cheese. Served with a crispy hashbrown

Two eggs to your liking served with your choice of bacon or sausage. Your choice of toast and a hashbrown.

Carne Asada served with three eggs your way and a hashbrown. Your choice of toast.

Two enchiladas filled with carnitas and topped with salsa verde, cheese and two eggs over easy. Served with rice and your choice of black beans or refried beans. $14

Chilaquiles is a traditional mexican breakfast dish consisting of lightly fried cut tortillas topped with red or green salsa, cheese, eggs. Served with rice and beans.

Tortillas corn or flour filled with fluffy eggs, chorizo, tomatoes, onions and poblano peppers topped with avocado. Served with rice, beans and Jalapeño ranch!

A giant flour tortilla filled with fluffy eggs, chorizo, tomatoes, onions, poblano peppers and cheese. Served with rice, beans and Jalapeño ranch!

Three eggs made to your liking covered with salsa ranchera and cheese. Served with rice, beans and tortillas.

Three scrambled eggs topped with black beans, queso fresco and pico de gallo. Served with rice and beans

2 sopes filled with carnitas, eggs, salsa verde and queso fresco. Served with rice and beans.

This giant breakfast burrito is for morning champs only! A giant flour tortilla filled with beans, carnitas, chilaquiles, two over easy eggs, cheese and sour cream. Served with rice and beans

A bubbling dish of melted white cheese, that's mixed with poblano peppers,chorizo, tomatoes and onion.

Creamy white cheese dip with sauteed peppers, tomato, onions and cilantro served with a mild kick. Pure awesomeness in each bite!

Three Layers of flour tortillas crisped up on the grill and topped with birria,cheese, cilantro and onion. Served with a hot cup of Birria consome!

A popular Mexican snack made from corn mixed with creamy mayonnaise, freshly crumbled cheese, lime juice, salt and chile powder.

Tortilla chips layered with your choice of meat. Topped with melted cheese lettuce, pico de gallo, guacamole and sour cream.

A delicious, warm, fluffy tortilla dough like taco stuffed birria, cilantro, onion. Served with a side of Birria consomme!

The steak is grilled and loaded on top of fries along with melted cheese, queso fresco, pico de gallo, sour cream and guacamole.

Our version of grilled cheese on a giant flour tortilla filled with your choice of meat topped with lettuce, tomatoes and sour cream.

Steak tacos topped with cilantro, onion, queso fresco and radish.

Carnita tacos topped with cilantro, onions and radish.

Pastor tacos topped with cilantro, onions and pineapple.

Marinated delicious chunks of chicken tacos topped with pineapple and slaw.

Steak, chorizo and potatoes tacos topped with cilantro, onions and radish.

Consume dipped tortillas filled with barbacoa, cheese, cilantro and onions. Served with a side of consume.

Marinated shrimp tacos topped with cilantro, onion and slaw.

Grilled seasoned tilapia fish topped with cilantro and onion.

Crunchy tortillas filled with meat topped with lettuce, tomato and queso fresco.

Green Enchiladas

Red Enchiladas

Mole Enchiladas

A giant flour tortilla filled with lettuce, tomato, cheese, sour cream, rice, beans and your choice of chicken, beef, vegetable, barbacoa, carnitas, steak or pastor. Served with rice and your choice of refried beans or black beans.

A smothered macho burrito with your choice mole, verde or roja sauce on top with melted cheese

Two ten inch flour tortillas filled with cheese and your choice of chicken, beef, vegetable, barbacoa, carnitas, steak or pastor.

Smothered chimichangas with sauce and melted cheese

Three open face fried corn tortillas with your choice of chicken, beef, barbacoa or carnitas. Topped with lettuce, tomato, queso fresco and sour cream.

The BEST hot mexican style sub around! Served on a round bolillo bun made with a light spread of refried beans, your choice of chicken, steak, pastor, carnitas or barbacoa. Topped with lettuce, tomato, cheese, sour cream and guacamole.

A house favorite at every Abuela’s house is two hand dipped poblano peppers in egg batter filled with cheese and smothered in salsa ranchera!

Three small fried masa based shells filled with your choice of chicken, beef, steak, pastor, carnitas or barbacoa. Layered with lettuce, tomato, queso fresco and sour cream.

Two corn dough masa filled with pork then wrapped in corn husks and steamed to perfection. Truly one of Mexico's best gastronomical recipes!

This is served in a pineapple bed then filled with marinated chunks of chicken with an array of bell peppers, onions, carrots and pineapple!

Carne asada, Grilled chicken and Carne adobada. Accompanied with a Banana stuffed bell pepper

House marinade flank steak seared to perfection. Accompanied with a Banana stuffed bell pepper with cheese, potato rounds and grilled cambray onions.

made with nuts, seeds, dry peppers that are roasted, charred then stewed. Not only is the sauce a laborious task, it's an intense preparation. Pure deliciousness sauce covering your favorite meat choice of carnitas or chicken breast.

Taco, Enchilada, Tostada

Chimichanga, Enchilada, Taco

Sope, Enchilada, Taco

Carne Asada, Cheese Enchilada, Chicken Taco

Grilled marinated chicken breast.

Sliced marinated steak

Sliced marinated pork in adobada seasoning.

Grilled marinated shrimp

Grilled marinated chicken breast, steak and shrimp all the meats in one.

Marinated mixed bell peppers, onions, zucchini, tomatoes, broccoli, carrots.

Sliced marinated steak fajitas topped with oven baked melted cheese.

Marinated shrimp in lime juice mixed with tomato, onions, cilantro, cucumbers. Topped with avocado slices. Served with tostadas or crackers

This tangy and refreshing mexican shrimp dish is made with a blend of mouthwatering blend of chopped tomatoes, jalapeños, onions, avocados, cilantro with a splash of clamato. Served with tostadas or crackers.

Are juicy Shrimp simmered in a creamy chipotle cream sauce.

Essentially succulent shrimp that is simmered in a spicy chili sauce made from dried Mexican peppers.

Shrimp infused in a garlic, butter, and olive oil sauce that is just seasoned to perfection.

Sauteed shrimp in a tomato garlic based sauce with bell peppers, onions and diced pineapples.

Cow tripe soup (cow stomach) served with rice, onion, cilantro, lime and tortillas.

Shredded chicken with homily in a tomatillo based soup. Served with lettuce, radish, lime and tostadas.

Beef Shank soup with beef and vegetables. Serve with rice, onions, cilantro, lime and corn or flour tortillas.

Shrimp soup with vegetables. Served with rice, cilantro, onions, lime and corn or flour tortillas.

Served with fries.

Served with fries.

Served with fries.