Pimlico Tandoori Indian Restaurant Menu

Deep fried onion fritters seasoned with Indian spices.

Triangular shaped savoury filled with spicy minced meat

Triangular shaped savoury filled with spicy vegetables.

Freshly cut avocado with cucumber, lettuce and Indian cheese.

Lightly spiced and marinated lamb chops cooked in a clay oven, served with salad.

Tender pieces of chicken or lamb marinated in mild spices, cooked in a clay oven, served with salad.

Duck breast marinated with mild spices, cooked in a clay oven served with salad.

Pieces of salmon fish marinated with mild spice cooked in a clay oven served with salad.

Chicken cooked in a sweet & sour tamarind sauce.

Deep fried chicken liver with ginger, tomatoes & garam masala.

Minced lamb, onion with herbs, roasted on skewers, exotic patties, made of lamb splits ground together with garlic & ginger root seasoned with fresh herbs, fried in ghee.

King prawn cooked in a sweet & tamarind sauce.

Light shell of Indian bread filled with lightly spiced prawns.

Light shell of Indian bread filled with lightly spiced king prawns.

Tender lamb chops marinated overnight in ginger, crushed spices, skewered & baked.

Whole trout marinated in a delicately herbed, medium spiced & saffron aromatic yoghurt sauce, skewered & barbecued.

Tender pieces of chicken or lamb marinated in freshly ground aromatic herbs & spices, barbecued with onion, peppers & tomatoes.

Spring duck off the bone marinated in spices barbecued with onion, peppers & tomatoes.

Diced pieced of cottage cheese marinated in own recipe & barbecued over flaming charcoal with fresh tomatoes, peppers & onions.

A platter of assorted tandoori dishes cooked in a clay oven served with green salad & nan bread.

A mixed platter of Lamb Chops, Tandoori Chicken, Sheek Kebab, Chicken Tikka, Lamb Tikka, served with Nan Breads.

King prawn cooked with chef`s own special pickled spices.

Tiger prawns cooked with broccoli and piquant spices.

Sauteed duckling marinated with subtle spices grilled then cooked with hot spices & chopped onions & fresh green chillies.

Tender lamb tikka tossed over the iron skillet in the most exotic spices & herbs, crushed garlic & ginger, masked in a light sauce of fresh tomatoes spring onions peppers garnished with green coriander.

Roasted pieces of lamb cooked in clay oven with ginger, green chilli, coriander & medium spices.

Diced pieces of chicken cooked with a variety of fresh green herbs, spices, crushed garlic & ginger & pomegranate seeds.

Diced pieces of lamb cooked with a variety of fresh green herbs, spices, crushed garlic & ginger & pomegranate seeds.

Diced pieces of cottage cheese with onion, cashew nuts, garam masala & butter ghee.

Very mild with coconut powder & cream.

Charcoal grilled chicken tikka, infused in a saffron & creamy masala sauce, finished in butter cream, nut & masala sauce.

Fairly hot chicken dish with lots of fresh garlic and green chillies.

Chicken tikka sautéed with finely chopped peppers, tomatoes, green chillies & onions.

Chicken with sweet & spicy hot sauce

Chicken prepared in butter, cream, nuts & masala sauce.

Chicken cooked in chef’s special balti sauce, medium spiced.

Fish tikka cooked with medium spiced thick sauce.

Lamb and fresh green spinach creation with fresh green herbs and spices in a clay casserole.

Tender slices of lamb simmered in a sauce of almonds, cashew nuts and finished with a dash of cream.

Fairly hot lamb dish with lots of garlic & fresh green chillies.

Lamb cooked in chef’s special balti sauce, medium spiced.

Diced lamb tossed over the glowing iron skillet.

Lamb cooked with sweet & spicy hot sauce.

fairly hot

very hot

medium hot with tomatoes

medium hot with spicy thick sauce

sweet & sour sauce with lentils

medium hot with onions

Prawns cooked with mushroom & spices.

King prawns cooked with flavoured spices, served in a thick sauce.

Diced king prawns tossed over glowing iron skillet, cooked with peppers, onion & tomatoes, medium spiced.

Charcoal grilled king prawns simmered in butter, saffron & creamy masala sauce.

served with vegetable curry

served with vegetable curry

served with vegetable curry

served with vegetable curry

served with vegetable curry

served with vegetable curry

served with vegetable curry

medium hot

spinach in medium spices

medium spiced curried potatoes

spinach with curried potatoes (dry)

medium spiced button mushrooms (dry)

curried okra in medium spices (dry)

baby eggplants in medium spices (aubergine)

medium spiced potatoes with cauliflower florets

chickpeas in medium spiced masala

lentils with garlic

Indian cottage cheese tossed with creamy spinach

Indian cottage cheese tossed with green peas in a mild sauce

basmati rice with saffron & butter

basmati rice tossed with lightly spiced button mushrooms

basmati rice cooked with with garden peas & spiced eggs

basmati rice cooked with lemon zest and mustard seeds

basmati rice cooked with fresh tempered garlic

naan stuffed with spicy minced meat

stuffed fine almonds, pistachio & raisins - slightly sweet

stuffed with chopped garlic

whole wheat flaky bread pan fried with clarified butter

yoghurt with shredded cucumber

plain or spiced masala Indian crispy fried bread

choice of mango chutney, lime pickle, onion salad and mint sauce

sugar free

Crisp, refreshing and clean-tasting, a lemon & lime flavoured soft drink since 1961

traditional yoghurt based drink flavoured with fruit or just plain salty

still bottled water