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- Crab Cake$12.00
- Foie Gras$14.00
The Selection
- The SelectionChoose a protein: Ribeye +$20, N.Y. Strip +$20, Filet Mignon +$30; Choose a seasoning: Salt and Pepper, Curry Brown Sugar, Repast Blend; Choose a sauce: Ancho Chile Butter, Asiago Crawfish +$8, Crab Beamaise +$10$20.00
Menu Gallery
Menu Gallery
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