Pimienta | Bistro and Bar Menu

4.6
(450+ Reviews)
  • Aperitivos

    • Rustic Bread

      Olive oil, sea salt, balsamic reduction
      $7.00
    • Ahi Tuna Tostaditas

      Corn salsa, ponzu sauce
      $18.00
      Ahi Tuna Tostaditas
    • Clams And Chorizo

      Fire roasted tomato-paprika sauce, rustic bread
      $20.00
      Clams And Chorizo
    • Panela Frita

      Cilantro crema, semillas de girasol, flat bread
      $16.00
    • Spiced Hummus

      Cherry tomatoes, cucumbers, sesame oil drizzle, pita bread
      $14.00
    • Smoked Pork Belly

      Spiced fig jelly, sunflower seeds
      $17.00
      Smoked Pork Belly
    • Chickpeas

      Chili-lime seasoning
      $5.00
    • Butternut Tacos

      Goat cheese, roasted tomato sauce
      $15.00
    • Calamari Al Pastor

      Grilled pineapple, citrus slaw, aioli
      $17.00
      Calamari Al Pastor
    • Truffle Fries

      Truffle oil, shaved parmesan
  • Ensaladas

    • Pimienta Salad

      Organic greens, strawberries, goat cheese, champagne vinaigrette
      $9.00
    • Panela Capresse Salad

      Panela cheese, fresh tomatoes, basil, olive oil, balsamic reduction
      $10.00
    • Soup Du Jour

      Rustic bread
      $7.00
      Soup Du Jour
  • Cena

    • Paella Valenciana

      Prawns, scallops, clams, chorizo, chicken, saffron-Spanish rice
      $42.00
      Paella Valenciana
    • Pan Seared Scallops

      Polenta cakes, lobster truffle, beurre blanc
      $43.00
      Pan Seared Scallops
    • Aleppo Ahi Tuna

      Cast iron seared, spiced hummus, organic greens, tomato relish
      $38.00
      Aleppo Ahi Tuna
    • Quinoa

      Chickpeas, mushroom, butternut, zucchini, fire roasted tomato sauce
      $28.00
    • Duck Agridulce

      Creamy parmesan polenta, sautéed sweet and sour kale
      $41.00
    • Pork Chop

      Fingerling potatoes, chorizo, grilled onion butter sauce
      $39.00
    • Pollo Rostizado

      Asparagus - Lemon risotto, fresh basil
      $37.00
    • Mesquite Prawns & Scallops

      Coconut-Red curry pearl couscous, sautéed seasonal vegetables
      $41.00
    • Lamb Loin Chops

      Harissa yogurt, spring vegetables, herb couscous
      $40.00
    • New-York Steak

      14oz Certified Angus Beef, chimichurri, truffle fries
      $42.00
      New-York Steak
    • Pimienta Burger

      Five cheese crisp, tomato, pickle, onion, aioli de chicharron, truffle fries
      $23.00
    • Prawn Ravioli

      Butternut squash pouches, mushrooms, sage, parmesan
      $37.00
      Prawn Ravioli
    • Linguini

      Lobster tail, prawns, sautéed vegetables, saffron-butter sauce
      $40.00
  • Acompañantes

    • Lobster Mac & Cheese

      $19.00
    • Creamy Polenta

      $11.00
      Creamy Polenta
    • Seasonal Vegetables With Chimichurri

      $10.00
      Seasonal Vegetables With Chimichurri
    • Truffle Fingerling Potatoes, Shaved Parmesan

      $12.00
    • Coconut Pearl Couscous

      $10.00
    • Asparagus-Lemon Risotto

      $12.00
      Asparagus-Lemon Risotto
  • Vinos de la Casa

    • Pinot Noir Rose

      Ripe willamette valley estate fruit. It is a whole cluster press-cold temperature fermented. The wine is very delicate and bone-dry. Chef blanca's favorite!
    • Chardonay

      This is an exclusive chardonnay. Crisp and fruitly with richness and complexity. Fresh, clean fruit flavors and a smooth finish
    • Red Blend

      25% merlot and 75% cabernet sauvignon. An intense fruity cabernet aroma with the smoothness of merlot
  • Blanco

    • Centorri Moscato - D'Pavia - Italy

    • Prosecco - White Knight - Italy

    • Vinho Verde - Passatempo - Chile

    • Sauvignon Blanc - Ponga - New Zealand

    • Pinot Grigio - Riff - Italy

    • Riesling - Loosen Bros - Germany

  • Rojo

    • Malbec - High Note - Argentina

    • Tempranillo - Vina Bujanda - Spain

    • Montepulciano - La Valentina - Italy

    • Merlot - Tilia - Argentina

    • Cabernet Sauvignon - Santa Julia Reserve - Argentina

    • Pinot Noir - Villa Wolf - Germany

  • Destilados de Agave

    • Blood Orange + Basil Margarita

      Fresh blood orange juice, tajin salted rim
      $15.00
      Blood Orange + Basil Margarita
    • Top Shelf Margarita

      Imported tequila, muddled orange wedge, hibiscus drizzle
      $16.00
    • Spicy Guava Margarita

      Tequila reposado, lime juice, agave
      $15.00
      Spicy Guava Margarita
    • Mezcal Old Fashioned

      Artisinial mezcal, agave nectar, orange bitters
      $16.00
  • Whiskeys

    • Stimpy's Side Car

      Bourbon, muddled oranges, orange liqueur
      $14.00
    • Black Manhattan

      Bulleit rye, bitters, fernet branca, black cherry
      $16.00
    • Browns Point Boulevardier

      Makers mark, campari sweet vermouth, smoked lavender
      $16.00
  • Vodka

    • Hibiscus Martini

      Vodka house made hibiscus juice
      $14.00
    • Pepino-Mint Spritzer

      Vodka, fresh cucumber, mix de la casa
      $16.00
    • Ginger Martini

      Vodka, fresh ginger, mix de la casa
      $14.00
    • Espresso Martini

      Grey goose, espresso shot, kahlua, orange liqueur float
      $16.00
  • Varios

    • Aperol Spritz

      Prosecco, club soda splash, fresh orange twist
      $14.00
    • Basil Martini

      Gin, mix de la casa, splash of
      $15.00
      Basil Martini
    • French 75

      Gin, fresh squeezed lemon, prosecco
      $15.00
    • Mojito

      Rum, fresh mint, lemon-lime juice, agave
      $15.00
  • Beer

    • Peroni-Nastro Azzurro-Italy

    • Lagunitas IPA

    • Seasonal Beer

    • Alaskan Amber Ale-Alaska

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(253) 838-2398

34029 Hoyt Rd SW, Federal Way, WA 98023


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