Pika’s Restaurant Menu

4.9

(50+ Reviews)

APPETIZER/APERITIVOS BREAKFAST/DESAYUNOS SEAFOOD ENTREES / MARISCOS POLLO A LA BRASA (CHICKEN ENTREE)WEEKEND ONLY (FRIDAY - SATURDAY - SUNDAY)SIDES DRINKS / BEBIDAS Others

APPETIZER/APERITIVOS
- Aiden's Fries / Ecuadorian Style
  (Fries with sausages)
  $8.75
- Calamares Fritos
  (Fried calamaries)
  $17.95
- Corviche
  (Mashed green plantain stuffed with tuna fish and peanut sauce)
  $5.00
- Empanadas
  (Patties filled with cheese, beef, or pork)
  $2.75
- Maduro Con Queso
  (Sweet plantain with cheese)
  $7.50
- Pipa's Pollo / Ecuadorian Style
  (Fried Chicken with fries)
  $12.50
BREAKFAST/DESAYUNOS
- Bolón De Verde Queso O Chicharrón
  (Mixed green plantain with cheese or pork)
  $12.50
- Bolón Mixto
  (Mixed green plantain with cheese & pork)
  $15.00
- Desayuno PIKA'S
  (Mixed green plantain with cheese and pork, fried egg & beef stew)
  $18.95
- Muchines De Yuca
  (Cassava - balls fried with cheese)
  $4.00
SEAFOOD ENTREES / MARISCOS
- Camarones Apanados
  (Breaded shrimp fried served with rice and salad)
  $20.95
- Camarones Al Ajillo
  (Shrimp cooked with garlic butter sauce, served with/ rice, green plantain & salad)
  $22.95
- Cazuela De Pescado
  (Fish stew casserole made with plantains and peanut sauce)
  $20.95
- Cazuela Mixta
  (Seafood stew casserole made with plantains and peanut sauce)
  $26.95
POLLO A LA BRASA (CHICKEN ENTREE)
- Pollo Entero
  (Whole Chicken)
  $17.95
- 1/2 Pollo
  (1/2 Chicken)
  $10.50
- 1/4 Pollo
  (1/4 Chicken)
  $8.50
- 1/2 Pollo Con Arroz, Habichuela Y Ensalada
  (½ Chicken with rice, beans and salad)
  $16.95
- ¼ Pollo Con Arroz, Papas Fritas, Y Ensalada
  (¼ chicken with rice, french fries, and salad)
  $12.95
- Pollo Entero- Combo
  (Fries with salad)
  $27.00
WEEKEND ONLY (FRIDAY - SATURDAY - SUNDAY)
- Bollo De Pescado
  (Fish tamales made with green plantain & fish with peanut sauce)
  $20.00
- Encebollado De Pescado
  (Ecuadorian fish soup made with tuna, cassava, onions, and cilantro)
  $18.95
- Encebollado Mixto
  (Fish soup combining different types of seafood made with cassava, onions, and cilantro)
  $22.95
- Caldo De Salchicha (ONCE A MONTH)
  $28.95
SIDES
- Ensalada
  (Salad)
  $5.00
- Habichuela
  (Beans)
  $5.00
- Maduro Frito
  (Fried sweet plantains)
  $5.00
- Papas Fritas
  (French fries)
  $5.00
- Patacones
  (Fried Plantains)
  $5.00
- White Rice
  (Arroz Blanco)
  $5.00
- Yuca Frita
  (Fried Yucca/Cassava)
  $5.00
DRINKS / BEBIDAS
- Agua
  (Water)
  $1.25
- Guitig
  $3.50
- Coke
  $2.00
- Fanta
  $2.00
- Ginger Ale
  $2.00
- Inca Cola
  $3.50
- Pepsi
  $2.00
- Sprite
  $2.00
- Manzana
  $3.50
- Fioravanti
  $3.50
Others
- Ceviche De Pescado
  (White Fish Ceviche marinated in citrus juice, served with onions, cucumber, tomato, cilantro & tostado)
  $24.95
- Ceviche Mixto
  (Mixed seafood marinated in citrus juice, served with onions, cucumber, tomato, cilantro & tostado)
  $30.95
- Chaulafan Sencillo
  (Fried rice with chicken or pork)
  $18.95
- Chaulafan Especial
  (Fried rice with shrimp, chicken & pork)
  $24.95
- Chaulafan Marinero
  (Fried rice with shrimp, octopus, clams, calamari & crab)
  $29.95
- Encocado De Pescado
  (Fish stew in coconut & peanut sauce served with white rice)
  $24.95
- Encocado De Mariscos
  (Seafood stew in coconut & peanut sauce served with white rice)
  $36.95
- Filete De Pescado Frito
  (Fish filet fried served with fried plantains & salad)
  $22.95
- Pescado Frito (RED SNAPPER)
  (Whole fried fish until crispy served with white rice, tostones & salad)
  $36.95
- La Cangrejada De Kathleen (SEASON ONLY)
  (5 Crab boil with PIKA´S spices served with plantain & house special sauce)
  $37.95