Pig Beach BBQ Queens Menu

1/2 lb black pepper and herb crusted.

1/2 rack cherry wood smoked baby back ribs with peach and honey glaze.

1/2 lb with hatch vinegar sauce and Pig Beach BBQ rub.

Smoked with Greek seasoning, served with grilled pita and NYC white sauce.

Pork Sausage stuffed with Provolone Cheese and Hot Peppers then smoked. No Bun.

Serves 2-3. 1/4lb Pulled Pork 1/4 Rack Baby Back Ribs 1/4lb Smoked Turkey 1/4lb Beef Brisket 1 Large Side Sauces, Pickles and Bread

Serves 4-6. 1lb Brisket Full Rack Baby Back Ribs 1lb Pulled Pork 4 Cornbread 4 Small Sides Sauces, Pickles and Bread

Serves 8-10. 2lb Brisket 2lb Pulled Pork 2lb Smoked Turkey 2 Full Racks Baby Back Ribs 10 Corn Bread Choice of 6 Large Sides Sauces, Bread and Pickles

6 wings. Smoked then fried and slathered with hatch chili BBQ sauce and served with Alabama white sauce.

Brisket-short rib blend with white American cheese, pickles and secret sauce on a martin's potato roll.

Slow smoked brisket, Rob's righteous red BBQ sauce, pickles and crispy onions on a martin's potato roll.

Pulled pork with tangy vinegar sauce piled high with creamy jalapeño and pineapple coleslaw on a Martins potato bun.

Buttermilk and hot sauce brined boneless chicken thigh fried crispy and topped with shredded lettuce, pickles, mayo and championship mustard BBQ sauce on a sesame seed bun.

Steamed and griddled on a Martin's potato bun.

Pork sausage stuffed with provolone and hot cherry peppers then smoked. Served on a Martin's potato bun with cherry pepper relish.

Vegetarian. Smoked BBQ seasoned jackfruit with bell pepper vinegar coleslaw on martin's potato bun. Vegan grilled pita available upon request. ***Vegetarian***.

Impossible burger with American cheese, house pickles and secret sauce on a Martin's potato roll.

Creamy coleslaw with purple cabbage, smoked jalapeño and pineapple.

With bell pepper and cabbage. **VEGAN**

Crispy, golden small-sized French fries, perfectly salted.

Golden brown fries, perfectly seasoned- great accompaniment to any meal.

Elbow macaroni in creamy cheese sauce.

With smoked brisket and pork.

Slow-cooked collard greens with smoked pork.

Homemade daily.

Sweet Street Bakery

House made daily with fresh key limes and graham cracker crust.

Baked in house daily.

12oz Glass Bottle