Pierro's Italian Bistro Menu

217 Hay St, Fayetteville, NC 28301
  • Antipasti

    • Brussel Sprouts

      Fresh cut brussels fried with apricot and bacon then tossed in a light citrus vinaigrette. Served over a lime crema.
      $15.99
    • Calamari Fritti

      Fresh hand cut calamari lightly floured then deep fried. Served with marinara sauce for dipping.
      $15.99
    • Caprese Balsamic

      Homemade Buffalo Mozzarella, fire roasted red peppers, and fresh basil drizzled with virgin olive oil and balsamic vinegar.
      $13.99
    • Hot Wings

      Spicy breaded wings, deep fried with a side of ranch or Blue cheese dressing.
      $14.99
    • Meatballs & Ricotta

      Mamma’s recipe, hand rolled and baked golden, topped with marinara, Romano, and fresh Ricotta.
      $12.99
    • Mussels Milanese

      With white wine, lemon, butter, garlic, and basil.
      $16.99
    • Ravioli Fritte

      Cheese ravioli coated in a seasoned panko breading, fried until golden. Dusted with Romano and served with a side of marinara.
      $12.99
    • Shrimp Scampi Sicilia

      Large tiger shrimp sautéed with garlic, basil, olive oil, lemon and a splash of white wine, finished with butter. Served on top of toasted crostinis.
      $15.99
    • Spinach Artichoke Dip

      Creamy blend of cheeses with fresh spinach and chopped artichokes baked in our brick oven and topped with fresh Mozzarella cheese. Served with toasted crostinis.
      $15.99
    • Zucchini Fritte

      Hand cut zucchini medallions lightly battered and fried. Served with our signature marinara.
      $13.99
  • Ensalata

    • Caesar Salad

      $3.99
    • Chicken Caesar Salad

      Fresh chopped Romaine served with fresh grated Romano, homemade croutons and our house Caesar dressing. Topped with grilled chicken made to order.
      $14.99
    • House Salad

      $5.99
    • Mediterranean Salad

      Romaine and mescaline mix topped with Romano and Feta cheese, banana peppers, Kalamata olives, tomatoes and cucumbers.
      $14.99
    • Pierro’s Signature Salad

      Mixed field greens, baby spinach, Romaine, tomatoes, carrots, peppers, honey glazed walnuts, cucumber and fresh sliced pears tossed with balsamic raspberry vinaigrette.
      $14.99
    • Tuscan Salad

      Romaine, baby spinach, tomatoes, green peppers, red peppers, carrots and field greens topped with Kalamata olives, fresh Mozzarella and lemon.
      $14.99
  • Brick Oven Specialties, Flatbreads & 12" Pizzas

    • Brick Fired Flatbread

      Hand tossed, Ricotta spread, Romano, Mozzarella, and prosciutto drizzled with balsamic reduction.
      $15.99
    • Margherita Pizza

      Classic pizza made with fresh homemade Mozzarella cheese, basil and Romano.
      $16.99
    • Meatball Ricotta Flatbread

      Mamma’s meatballs crumbled with Ricotta, basil pesto, and Romano topped with Mozzarella cheese.
      $15.99
    • Pizzaiolo Fresco

      Grilled chicken, bacon, fire roasted red peppers, fresh spinach, and chopped grape tomatoes.
      $20.99
    • Stromboli

      Pepperoni and sausage piled high with Mozzarella, baked with sauce in a pizza dough pocket.
      $15.99
    • Tuscan Pie

      Sliced meatballs, Italian rope sausage, pepperoni, and Mozzarella cheese.
      $18.99
    • Veggie Calzone

      Spinach, broccoli, garlic, mushrooms and tomatoes with Ricotta and Mozzarella.
      $15.99
    • White Pesto Pizza

      Homemade pesto, olive oil, Ricotta, garlic, tomato, Romano and Mozzarella cheese with a pinch of oregano.
      $17.99
  • Pasta Specialties

    • Bistecca Roma

      Tender angus filet mignon tips seared with fire roasted red peppers, sundried tomatoes, garlic, mushrooms, and caramelized onions in a rich cream sauce tossed in rigatoni pasta.
      $28.99
    • Chicken Fettucini Alfredo

      Fresh grated Romano, chopped garlic and heavy cream form this traditional Italian favorite.
    • Lobster Ravioli

      Lobster and Ricotta filled ravioli served in a tasty dijon cream sauce.
      $26.99
    • Pappardelle Bolognese

      Imported pappardelle pasta simmered in our house meat-sauce topped with a Goat cheese crumble and Romano cheese.
      $22.99
    • Rigatoni Ala Vodka With Chicken

      Penne pasta served with tomato cream sauce, prosciutto ham, and topped with Romano cheese.
    • Shrimp Carbonara

      Pan seared prosciutto ham, bacon, onion and fresh garlic simmered in a rich cream sauce with rigatoni pasta. Topped with 5 jumbo shrimp. Substitute chicken for shrimp.
  • Grill Specialties

    • Chicken Leonardo

      Tender grilled chicken breast topped with bacon, spinach, Ricotta, Feta cheese and sausage topped with a zesty lemon butter, served with vegetable medley or roasted potatoes. We do not recommend and will respectfully not guarantee any steak ordered medium well or well.
      $27.99
    • Filet Mignon

      7 oz. Black Angus, hand trimmed filet mignon served with creamy risotto and grilled asparagus. We do not recommend and will respectfully not guarantee any steak ordered medium well or well.
      $39.99
    • Porterhouse Chop

      12 oz bone-in porterhouse grilled porkchop with chipotle dry rub, thyme, and oregano. Drizzled with balsamic reduction over our crispy fried potatoes. We do not recommend and will respectfully not guarantee any steak ordered medium well or well.
      $25.99
    • Tuscan Ribeye

      14 oz. choice black Angus beef. Prepared with our signature herbs and dry rub, aged in house and grilled to perfection. Served with roasted potatoes and our vegetable medley. We do not recommend and will respectfully not guarantee any steak ordered medium well or well.
      $39.99
  • Pierro’s Classics

    • Chicken Parmigiana

      Chicken cutlets baked with marinara sauce and topped with melted Mozzarella. Served with a side of spaghetti.
      $25.99
    • Lasagna Anna Louisa

      Our homemade lasagna is stacked high with Ricotta cheese, Mozzarella, ground meatballs and Romano cheese.
      $23.99
    • Spaghetti With Meatballs Or Italian Sausage

      Homemade meatballs or sweet fennel sausage served with our signature marinara.
      $21.99
    • White Pesto Lasagna

      5 layers of fresh pasta sheets with a ricotta and pesto spread, Mozzarella, chopped grape tomatoes, and fresh spinach. Oven baked and covered with a creamy alfredo sauce.
      $23.99
  • Sauteé Specialties

    • Braised Beef Brasato

      Red wine and marsala braised beef slow cooked for 6 hours. Melts in your mouth! Served with risotto and grilled asparagus.
      $28.99
    • Cedar Plank Salmon

      Fresh from the coast, pan-seared and lightly seasoned. Served with a side of pasta or fresh vegetable medley.
      $27.99
    • Chicken Picatta

      Savory chicken dish of mushrooms, onions and capers reduced with white wine and finished with lemon butter over linguine.
      $26.99
    • Fra Diavlo

      A spicy sautée of tiger shrimp and bay scallops with red crushed pepper tossed with linguine in our bold arrabiata red sauce.
      $25.99
    • Linguine Primavera

      A light sauté of fresh spinach, mushrooms, grape tomatoes, chopped Kalamata olives, zucchini, artichokes, and roasted red peppers reduced with white wine and a splash of marinara.
      $21.99
    • Ricotta Stuffed Gnocchi

      Tender potato gnocchi filled with Ricotta sauté sweet Italian sausage, mushroom, garlic, spinach, and fire roasted red peppers tossed in a tomato cream sauce.
      $22.99
    • Risotto Baked Clams

      Baby clams sauteed with chopped garlic, white wine, lemon, butter, and fresh basil baked over a bed of creamy Risotto. Topped with Mozzarella.
      $25.99
    • Seafood “Pierro’s”

      Mussels, tiger shrimp, and bay scallops sautéed in our creamy alfredo or our traditional chardonnay butter reduction with fresh garlic and basil. Tossed with linguine pasta.
      $27.99
  • Dolci

    • Affogato

      Vanilla ice cream topped with espresso/
      $9.99
    • Cappuccino

      $6.99
    • Chocolate Mousse Cake

      Three sumptuous layers of creamy chocolate filling with a solid milk chocolate top.
      $8.99
    • Espresso

      $5.99
    • New York Cheesecake

      Straight from the “Big Apple”, creamy vanilla with a graham cracker crust. Chocolate or raspberry glaze available.
      $8.99
    • Tiramisu

      Traditional Italian dessert with a cappuccino base, lady fingers and a delicious mascarpone cream and caramel drizzle.
      $9.99
    • Zeppole Ala Mode

      Fried zeppole coated with cinnamon and sugar atop of vanilla bean ice cream and drizzled with caramel sauce or raspberry glaze.
      $8.99
  • Lunch | Sandwiches & Wraps

    • Chicken Caesar Wrap | Lunch

      Grilled chicken breast, seasoned to perfection and wrapped in a warm tortilla with Romano, balsamic, and our creamy Caesar dressing. Served with chips.
      $11.99
    • Chicken Parmigiana Sub | Lunch

      Hand pounded and breaded chicken fried and topped with marinara, Romano, and melted Mozzarella served on a fresh focaccia roll. Served with chips.
      $11.99
    • Chicken, Bacon, Ranch Wrap | Lunch

      Chicken, bacon, Provolone, lettuce, tomato, and creamy ranch dressing. Served with chips.
      $11.99
    • Meatball Sub | Lunch

      Delicious, hand rolled meatballs topped with marinara, Romano, and melted Mozzarella. Served with chips.
      $11.99
    • Raspberry Chicken Wrap | Lunch

      Grilled chicken breast, lettuce, tomato, Provolone and a drizzle of our fat-free raspberry vinaigrette, wrapped in a tortilla. Served with chips.
      $11.99
    • The Big Italian Sub | Lunch

      Genoa salami, pepperoni, and ham toasted hot with Provolone, lettuce, tomato, and our house made Italian. Served with chips.
      $11.99
  • Lunch | Pizza Neapolitano

    • Cheese Pizza | 12" Personal | Lunch

      Served with garlic knots.
      $11.99
    • Cheese Pizza | 14” Medium | Lunch

      Served with garlic knots.
      $18.99
    • Cheese Pizza | 16” Large | Lunch

      Served with garlic knots.
      $20.99
  • Lunch | Brick Oven Specialties

    • Spinach Garlic Calzone | Lunch

      Baby spinach, fresh garlic, Ricotta, Romano, Mozzarella, oregano. Served with garlic knots.
      $11.99
    • Stromboli | Lunch

      Stuffed with pepperoni, sausage, Mozzarella, Romano, marinara. Served with garlic knots.
      $11.99
    • Traditional Calzone | Lunch

      Sliced ham, Ricotta, Mozzarella, Romano, oregano. Served with garlic knots.
      $11.99
    • Veggie Calzone | Lunch

      Spinach, tomatoes, mushrooms, broccoli, garlic, Ricotta, Mozzarella, Romano, oregano. Served with garlic knots.
      $11.99
  • Lunch | Entrees

    • Baked Ziti | Lunch

      Served with garlic knots.
      $11.99
    • Chicken Parmigiana | Lunch

      Served with garlic knots.
      $12.99
    • Fettuccine Alfredo | Lunch

      Served with garlic knots.
      $11.99
    • Lasagna Anna Louisa | Lunch

      Served with garlic knots.
      $12.99
    • Penne A La Carbonara With Chicken | Lunch

      Served with garlic knots.
      $13.99
    • Rigatoni A La Vodka | Lunch

      Served with garlic knots.
      $11.99
    • Spaghetti With Meatballs Or Sausage | Lunch

      Served with garlic knots.
      $12.99

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