Pier131 Kitchen + Bar Menu

Sticky rice, sriracha aioli, and clarified butter.

Ponzu, guacamole, scallions, sesame oil, and ginger.

Pan seared all-natural chicken, guacamole, roasted corn, sugar snap peas, sweet potato, and cilantro-lime vinaigrette. Choose between our organic superfood greens, steamed brown rice, or mix it up half greens and half rice.

Sausage, broccoli, garlic, and EVOO.

Grilled chicken, zucchini, and roasted peppers with a brandy cream sauce.

Pink cream sauce with sautéed shrimp.

Chicken, spinach, and roasted peppers with a Cajun cream sauce.

Mozzarella, spicy oil, and sausage.

Roasted tomato, fresh mozzarella, and basil.

Crispy chicken and bleu cheese.

Pepperoni, house made Sicilian honey.

Garlic shrimp, arugula, avocado, tomatoes, and drizzle orange dressing.

White, spinach, buratta.

White pie, fresh chopped clams, garlic, pecorino Romano, and EVOO.

Steak, peppers, and onions.

Broccoli, cheddar cheese, and bacon.

Certified Angus beef NY strip topped with béarnaise sauce. Served with poached egg and tater tots.

English muffin, Crab Cake, poached egg, and hollandaise. Served with tater tots.

Egg over easy, bacon, and cheddar. Topped with pico de gallo and house made beer cheddar cheese sauce.

Mix berries, powdered sugar.

Bacon, onion, over easy egg, pecorino Romano.

Two fried eggs, bacon, and american cheese on a brioche bun. Served with tater tots.

Ponzu, guacamole, scallions, sesame oil, and ginger.

Ponzu, guacamole, scallions, sesame oil, and ginger.

Teriyaki marinated salmon, guacamole, Japanese cutty lentils, sugar snap peas, scallions, and toasted sesame. Choose between our organic superfood greens, steamed brown rice, or mix it up half greens and half rice.

Pan seared all-natural chicken, guacamole, roasted corn, sugar snap peas, sweet potato, and cilantro-lime vinaigrette. Choose between our organic superfood greens, steamed brown rice, or mix it up half greens and half rice.

Ponzu marinated diced tuna, guacamole, scallions, sesame oil, toasted sesame seeds, spicy cucumbers, blueberries, and miso-lime vinaigrette. Choose between our organic superfood greens, steamed brown rice, or mix it up half greens and half rice.

Beets, peaches, tomatoes, feta cheese, pumpkin seeds, orange dressing Choose between our organic superfood greens, steamed brown rice, or mix it up half greens and half rice.

Peppers, white beans, green beans, snow peas, orange dressing.

Served over sticky rice and burrata on toast.

Cage-free wings tossed with habanero-mango salsa.

Sliced NY strip served over smashed Yukon potatoes and drizzled with wasabi cream sauce.

Maple syrup pumpkin seeds.

Corn salad, tarter sauce, mustard seeds.

Served with tortilla chips.

Whipped ricotta, honey.

Served over a roasted corn salad with miso glaze.

Calabrian chili honey.

Ciabatta bread, avocado spread, drizzle of olive oil, and topped with pumpkin seeds.

Roasted corn and avocado crema.

Pico de gallo and cilantro.

Lettuce, tomato, dill pickle, and chipotle mayo. Served with fries or salad.

Plant based burger, lettuce, tomato, dill pickle, onions, sriracha mayo on brioche bun.

Certified angus beef strip steak, peppers, onions, and melted american. Served with fries or salad.

All natural chicken, roasted tomatoes, broccoli, and EVOO.

All natural chicken, EVOO, garlic, tomatoes, spinach, and Parmesan cheese.

Shrimp, garlic, and lemon white wine EVOO.

Hot sausage, broccoli, and marinara sauce.

Little neck clams, wine, and EVOO.

Shrimp, mussels, calamari, clams, and spicy tomato sauce over linguini.

Shrimp, crab meat, pink sauce.

Chicken, spinach, and roasted peppers with a Cajun cream sauce.

Pink tomato cream sauce with peas and prosciutto.

Sausage, broccoli, garlic, and EVOO.

Pink cream sauce with sautéed shrimp.

Grilled chicken, zucchini, and roasted peppers with a brandy cream sauce.

House made meatballs and marinara sauce.

Sausage, peas, pink sauce.

Brandy cream sauce, peas, and shrimp.

Sautéed calamari, tomatoes, garlic, and EVOO.

Salmon, spinach cream sauce

Shrimp, fresh tomatoes, garlic, lemon, white wine.

Coconut cream curry, thyme Mussels served with toasted ciabatta bread

Bisque cream sauce.

Tomatoes, capers, basil, spices tomato sauce. Mussels served with toasted ciabatta bread

White wine, sweet chili cilantro Mussels served with toasted ciabatta bread.

All natural bone in chicken, served with spinach, Yukon potatoes rosemary sauce.

Served with broccoli, Yukon potatoes, and peppercorn sauce.

Grilled and served with broccoli and Yukon potatoes.

Pan seared lemon capers, white wine sauce served with Yukon potatoes and green beans

Breaded porkchop, arugula watermelon, feta, and onions.