Checkle Logo
Checkle
Search
For Businesses

Pier Market Seafood Restaurant Menu

$$Seafood, American, Bar
Pier 39, San Francisco, CA 94133

  • SF Ordinance Surcharge

    A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

    • STARTERS

      • SOURDOUGH GARLIC BREAD

        Fresh sourdough bread, brushed with garlic butter.
        8.50
        SOURDOUGH GARLIC BREAD

      • GARLIC FRIES

        Crispy fries tossed with fresh garlic, herbs and topped with parmesan cheese.
        9.50
        GARLIC FRIES

      • SWEET & SOUR CALAMARI

        Fried calamari coated with sweet & sour sauce.
        16.95
        SWEET & SOUR CALAMARI

      • HONEY BBQ SHRIMP

        Shrimp sautéed with garlic & onions and simmered in our honey BBQ sauce.
        16.95
        HONEY BBQ SHRIMP

      • CRAB CAKES

        House specialty, served with a Cajun rémoulade.
        18.95
        CRAB CAKES

      • STEAMED CLAMS

        Steamed in garlic, butter and white wine.
        ½ Order
        13.95
        Full Order
        18.95
        STEAMED CLAMS (Gluten-Free)

      • STEAMED MUSSELS

        Onions & peppers in a red curry coconut broth.
        ½ Order
        13.95
        Full Order
        18.95
        STEAMED MUSSELS

      • ½ OVEN ROASTED GARLIC CRAB

        Tossed with herbs and spices.
        28.95
        ½ OVEN ROASTED GARLIC CRAB (Gluten-Free)

      • ½ DOZEN OYSTERS

        6 freshly shucked oysters served on the half shell.
        22.95
        ½ DOZEN OYSTERS (Gluten-Free)

      • CHOWDER FRIES

        Crisp fries topped with our award winning clam chowder, bacon and green onions
        14.50
        CHOWDER FRIES

      • WILD MEXICAN SHRIMP & PACIFIC COD CEVICHE

        Mango, tomatoes, onions, cucumbers, lime, cilantro, and corn chips
        16.50
        SHRIMP & COD CEVICHE

    • CLAM CHOWDER

      Voted BEST on Fisherman's Wharf

      • CLAM CHOWDER CUP

        7.95
        CLAM CHOWDER CUP

      • CLAM CHOWDER BOWL

        9.95
        CLAM CHOWDER BOWL

      • CLAM CHOWDER SOURDOUGH BOWL

        12.95
        CLAM CHOWDER SOURDOUGH BOWL

      • CLAM CHOWDER SOURDOUGH BOWL & SALAD COMBO

        Clam chowder served in a sourdough bowl with a mixed green salad or a Caesar salad.
        18.95
        CLAM CHOWDER SOURDOUGH BOWL & SALAD COMBO

    • SALADS

      • CAESAR SALAD

        Fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing.
        10.95
        Add chicken
        6.95
        Add grilled shrimp
        8.95
        Add Dungeness Crab meat
        8.95
        CAESAR SALAD

      • MIXED GREEN SALAD

        Fresh baby greens topped with our sourdough croutons.
        9.50
        MIXED GREEN SALAD

      • SALMON SALAD

        Mixed greens, tomatoes and onions tossed with our house vinaigrette, topped with a filet of fresh grilled salmon and a drizzle of creamy herb dressing.
        24.95
        SALMON SALAD

    • MESQUITE GRILLED SPECIALS

      Served with mesquite-roasted vegetables and choice of rice or garlic-buttered potatoes, cajun style or teryaki

      • SALMON

        Moderately firm texture and full-flavored filet served with herb butter.
        28.95
        SALMON

      • TERIYAKI SALMON

        Moderately firm texture and full-flavored filet glazed with teriyaki sauce.
        29.95
        TERIYAKI SALMON

      • BLACKENED PACIFIC ROCK COD

        A flakey white filet, blackened, with Cajun rémoulade.
        25.95
        BLACKENED PACIFIC ROCK COD

      • TROUT

        A mild fish with a delicate flavor, served with tartar sauce.
        24.95
        TROUT

      • GRILLED SWORDFISH

        A mild tasting white-flesh fish with a meaty texture. Served with mango salsa.
        29.95
        GRILLED SWORDFISH

      • GRILLED SHRIMP SKEWERS

        Served with drawn butter.
        26.95
        GRILLED SHRIMP SKEWERS

      • MIXED GRILL

        Fresh salmon, fresh Pacific cod and shrimp skewer.
        29.95
        PIER MARKET MIXED GRILL

      • LOBSTER TAILS

        Two 4-5 oz. Maine lobster tails served with drawn butter.
        49.95
        LOBSTER TAILS

      • GRILLED CHICKEN BREAST

        Served with a demi sauce and mesquite grilled vegetables, rice or potatoes.
        24.95
        GRILLED CHICKEN BREAST

      • N.Y. STEAK

        A 10 oz. Angus steak grilled over mesquite.
        39.95
        N.Y. STEAK

      • SURF & TURF

        A 10 oz. NY steak and a 4 oz. lobster tail grilled over mesquite.
        58.95
        SURF & TURF

      • ADD ANY OF THE FOLLOWING TO YOUR ENTREE

        ½ CRAB
        28.95
        SHRIMP SKEWER
        8.95
        1 LOBSTER TAIL (4 OZ.)
        23.95

    • FRIED SEAFOOD

      Served with french fries and cole slaw.

      • FRIED CALAMARI

        House-breaded and served with cocktail sauce.
        19.95
        FRIED CALAMARI

      • FISH & CHIPS

        Anchor Steam® beer battered Pacific cod.
        21.95
        FISH & CHIPS

      • FRIED SHRIMP

        House-breaded shrimp, fried 'til golden, served with cocktail sauce.
        22.95
        FRIED SHRIMP

      • FISHERMAN'S PLATTER

        A large platter of shrimp, calamari and fish & chips.
        26.95
        FISHERMAN'S PLATTER

    • PIER MARKET SPECIALTIES

      • CRAB CAKE DINNER

        Three crab cakes served with Cajun rémoulade, served with french fries and cole slaw.
        28.95
        CRAB CAKE DINNER

      • SHRIMP COMBO FEST

        A combo of grilled shrimp, shrimp scampi and fried shrimp, served with french fries and cole slaw.
        29.95
        SHRIMP COMBO FEST

      • PAN FRIED SOLE

        Topped with caper butter sauce, served with vegetables and choice of rice or garlic buttered potatoes.
        28.95
        PAN FRIED SOLE

      • WHOLE DUNGENESS CRAB

        Steamed and served with drawn butter.
        53.95
        WHOLE DUNGENESS CRAB

      • GARLIC-ROASTED WHOLE DUNGENESS CRAB*

        Served with rice or garlic buttered potatoes.
        54.95
        GARLIC-ROASTED WHOLE DUNGENESS CRAB*

      • CIOPPINO

        Classic San Francisco dish. A tomato-based seafood stew with fresh fish, mussels, clams, shrimp and crab served over pasta
        36.95
        CIOPPINO

      • LINGUINI & CLAMS

        Lots of garlic, fresh clams, mushrooms, clam juice and butter with linguini, topped with parmesan cheese.
        26.95
        LINGUINI & CLAMS

      • JAMBALAYA PASTA

        House smoked pork, chicken, shrimp, mussels, clams, simmered in a cajun tomato cream sauce, tossed with penne pasta and parmesan cheese.
        29.95
        JAMBALAYA PASTA

      • SEAFOOD PENNE

        Shrimp, mussels, clams, fish and vegetables simmered in a tomato cream sauce.
        30.95
        SEAFOOD PENNE

      • STEAK & SHRIMP CHOW MEIN

        Tender filet mignon, shrimp, veggies stir fried with garlic, ginger, soy sauce, sesame seeds, cilantro and basil, tossed with yakisoba noodles.
        29.95
        Steak & Shrimp Chow Mein

    • SANDWICHES

      Sandwiches served with lettuce, tomato, onion and french fries.

      • GRILLED SALMON BURGER

        A house-made patty of fresh salmon, onions & spices.
        17.50
        GRILLED SALMON BURGER

      • BBQ PORK SANDWICH

        House smoked pork, simmered in BBQ sauce and served on an egg bun.
        16.95
        BBQ PORK SANDWICH

      • HAMBURGER

        A fresh Angus chuck patty served on a toasted bun.
        17.50
        HAMBURGER

      • IMPOSSIBLE BURGER

        Vegan patty made from plant based ingredients, melted cheddar cheese, on a bun.
        17.50
        IMPOSSIBLE BURGER

      • ADD ANY OF THE FOLLOWING EXTRAS TO YOUR SANDWICH FOR $1.50 EACH

        SAUTEED MUSHROOMS
        JACK OR CHEDDAR CHEESE
        BACON
        GARLIC FRIES

    • KIDS MENU

      For kids 12 and under

      • GRILLED SHRIMP

        with sautéed veggies & choice of french fries, rice or potatoes.
        11.50
        GRILLED SHRIMP

      • FISH & CHIPS

        Choice of steamed broccoli, french fries or rice.
        10.50
        FISH & CHIPS

      • CHICKEN TENDERS

        Choice of steamed broccoli, french fries or rice.
        10.50
        CHICKEN TENDERS

      • CHEESEBURGER

        Choice of steamed broccoli, french fries or rice.
        10.50
        CHEESEBURGER

    • DESSERTS

      • Warm Chocolate Fudge Cake

        Warm chocolate cake with a rich chocolate center served with vanilla ice cream.
        $10.00
        Warm Chocolate Fudge Cake

      • Apple Crisp

        House made with Granny Smith apples, walnuts and buttery crumb topping served with vanilla ice cream.
        $10.00
        Apple Crisp

      • Creme Brûlée Cheesecake

        A light cheesecake with a burnt caramel top
        $10.00
        Creme Brûlée Cheesecake

      • Tiramisu

        Italian Ladyfingers dipped in a special mixture of liqueurs and a fine espresso coffee, then layered with mascarpone cream and dusted with chocolate.
        $10.00
        Tiramisu

    • SUSTAINABILITY PLEDGE

      Pier Market Seafood Restaurant is proud to be an Ocean Friendly restaurant. We are committed to the preservation of the ocean and its fisheries, therefore we only purchase sustainable seafood following the guidelines of the Monterey Bay Aquarium’s Seafood Watch® program and Smart Catch.

      • SF Ordinance Surcharge

        A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

        • Disclaimer

          • Message

            *Eating raw or undercooked foods may increase the risk of foodborne illness. A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances. WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant

        • SF Ordinance Surcharge

          A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

          • THE ORIGINAL SPECIALTY DRINKS

            All drinks are 14.95 unless specified. Upgrade to a 23 oz. double for 3.00. 23 oz. logo glass available for purchase. A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

            • VODKA MULE

              Vodka, Bundaberg ginger beer and fresh lime, served in a traditional copper mug. 16oz.
              VODKA MULE

            • JALAPENO MARGARITA

              Tanteo Jalapeno tequila, fresh lime juice, organic agave nectar.
              JALAPENO MARGARITA

            • MISSION MARGARITA

              Tequila, triple sec, fresh lime juice and organic agave nectar, shaken.
              MISSION MARGARITA

            • HARD STRAWBERRY LEMONADE

              Citrus Vodka, lemonade and strawberry puree.
              HARD STRAWBERRY LEMONADE

            • SPIKED ARNOLD PALMER

              Vodka, iced tea and lemonade.
              SPIKED ARNOLD PALMER

            • BLOODY MARY

              Our famous Bloody Mary.
              BLOODY MARY

            • ALCATRAZ SLAMMER

              Rum, coconut, orange and pineapple juices, grenadine, shaken and topped with dark rum.
              ALCATRAZ SLAMMER

            • CALIFORNIA DREAMIN'

              Vodka, peach schnapps, orange and cranberry juices, shaken.
              CALIFORNIA DREAMIN'

            • SAN FRANCISCO BAY BREEZE

              Rum, coconut, pineapple and cranberry juices, shaken.
              SAN FRANCISCO BAY BREEZE

            • POMEGRANATE MARGARITA

              Tequila, pomegranate, lime and sweet 'n sour, shaken.
              POMEGRANATE MARGARITA

          • MARKET MARTINIS

            A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

            • CABLE CAR

              Captain Morgan Spiced Rum, triple sec and sweet 'n sour, shaken and served in a sugar rimmed glass.
              14
              CABLE CAR

            • POMEGRANATE COSMO

              Vodka, pomegranate and fresh lime.
              14
              POMEGRANATE COSMO

            • BLACK RASPBERRY LEMON DROP

              Black raspberry liqueur, citrus vodka, triple sec, and a squeeze of lemon, shake and served in a sugar-rimmed glass.
              14
              BLACK RASPBERRY LEMON DROP

            • APEROL SPRITZ

              Aperol, sparkling wine, soda water, orange slice
              14
              APEROL SPRITZ

          • NON-ALCOHOLIC BEVERAGES

            • SHAKEN FRUIT SODA

              Fruit puree and juices shaken with soda water and ice. Choose from: mango-strawberry, mango-coconut, pomegranate, strawberry or raspberry.
              6.50
              SHAKEN FRUIT SODA

            • STRAWBERRY LEMONADE

              Strawberry puree shaken together with lemonade.
              6.50
              STRAWBERRY LEMONADE

            • RASPBERRY ICED TEA

              Iced tea flavored with raspberry.
              6.50
              RASPBERRY ICED TEA

            • RASPBERRY MOJITO

              Raspberry, fresh mint, lime and sweet ‘n sour, shaken.
              7.50
              RASPBERRY MOJITO

            • SCOOTER'S LIME SODA

              Fresh squeezed lime and soda water
              4.95
              SCOOTER'S LIME SODA

            • SPARKLING WATER

              Large
              7.95
              SPARKLING WATER

          • After Dinner Drink Menu

            Each Coffee Drink - $11.00. Ask about our selection of cognac and single malt scotch

            • Irish Coffee

              Our version of this timeless classic. Hot Peerless coffee made with Irish Whiskey and topped with whipped cream.
              Irish Coffee

            • Keoki Coffee

              This smooth blend of coffee liqueur, brandy and Peerless coffee topped with whipped cream. A perfect end to any meal.
              Keoki Coffee

            • Mexican Coffee

              Ole’! This traditional “South of the Border” drink is prepared with coffee liqueur, tequila and Peerless coffee, topped with whipped cream.
              Mexican Coffee

            • Nutty Irishmen

              Bailey’s & Frangelico compliment each other perfectly in this creamy delight made with Peerless coffee and topped with whipped cream.
              Nutty Irishmen

            • Peppermint Patty

              Hot chocolate and peppermint schnapps provides a warm refreshing sensation - that’s sure to please.
              Peppermint Patty

            • Glass of Port Wine

              $10.00

          • SF Ordinance Surcharge

            A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.

            • Draft Beer - 9.50

              • PIER MARKET LAGER

                Napa, CA 4.9% ABV
                0

              • FORT POINT ANIMAL IPA

                San Francisco, CA 7.5% ABV
                0

              • DRAKE'S I.P.A.

                San Leandro, CA 7% ABV
                0

              • BUD LIGHT

                St. Louis, MO 4.2% ABV
                0

              • MODELO ESPECIAL

                Mexico 4.4% ABV
                0

              • SIERRA NEVADA HAZY IPA

                Chico, CA 6.7% ABV
                0

              • CALI SQUEEZE BLOOD ORANGE HEFEWEIZEN

                Paso Robles, CA 5.4% ABV
                0

              • STELLA ARTOIS

                Belgium 5% ABV
                0

            • Bottled/Canned Beer

              • CORONA - NON-ALCOHOLIC

                6.85
                0

              • GOLDEN STATE CIDER

                Sonoma, CA 6.3% ABV
                8.50
                0

            • Wine

              • Please check our extensive wine list in the restaurant, featuring rotating local Californian wines.

                0

            Know a great happy hour or special for this location?

            © 2025 Checkle, Inc

            Privacy

            Terms