PIER 22 Menu

2 eggs scrambled or fried, sausage or bacon, breakfast potatoes and toast (served until 11:00 am).

Fried potatoes, sausage, bacon, sauteed mushrooms, onions & peppers, cheese, scrambled eggs

Scrambled eggs, sausage, Mexican blend cheese, sauteed peppers & onions and breakfast potatoes in a flour tortilla

English muffin, two poached eggs, capicola and hollandaise served with home fries. Make it a crab cake benedict - 28

Egg and American cheese on a butter croissant with ham or bacon served with home fries

Smoked salmon, capers, red onions and cream cheese served with home fries

Shaved prime rib, mushrooms, caramelized onions and Boursin cheese served with home fries

Shrimp, blue crab, spinach, tomatoes, red onions and provolone served with home fries

Spinach, onions, mushrooms, peppers and feta cheese served with home fries

Three Belgian waffles, maple syrup, whipped cream and caramelized strawberries

Brioche bread, maple syrup and powdered sugar

Assorted fresh fruit, vanilla yogurt, granola

Scrambled eggs, caramelized onions and spinach, served with home fries

Potatoes, breakfast sausage, mushrooms and spicy ketchup

Cheese grits, sauteed garlic shrimp and bacon

Grilled or fried

Grilled or fried

Grilled or fried

4 oz. sirloin, cooked to order

Crab, avocado, and cucumber. Available only after 3:00 pm

Choice of cheese or pepperoni

Veneto, Italy, D.O.C

California

California

Napa valley

Champagne, France

Champagne, France

Spain, 2018

Cotes de Provence, 2020

Le Saint Andre I.G.P Var., 2020

Lake County, CA

Lodi, CA, 2018

Napa Valley, 2020

Marlborough, New Zealand

Sancerre, France, 2020

New Zealand, 2020

Napa valley, 2021

Marlborough, New Zealand, 2021

Martinborough, New Zealand, 2021

California

Marlborough, New Zealand, 2020

Valdadige, D.O.C., 2020

Toscana, I.G.T., 2020

Alto Adige, Italy 2021

Willamette valley, Oregon, 2020

Veneto, Italy

California, 2020

Delle Venezie, Italy

Russian River Valley, 2020

Napa valley, 2017

Monterey, CA

Monterey county, 2018

Russian River Valley

Adelaide Hills, Australia, 2020

Napa valley, 2020

Napa valley, 2020

Russian river valley, 2020

Napa valley, 2019

Sonoma coast, 2020

California

Carneros, 2020

Mosel, Germany, 2021

Dundee hills - Willamette valley, 2015

Mosel, Germany

Columbia valley, Washington state, 2019

California, 2020

Napa valley, CA, 2016

Languedoc, France, 2021

Italy, 2018

Bolgheri, Italy, 2020

California, 2018

Napa valley, 2018

Napa valley, 2017

Sonoma, 2018

California

Sonoma county, Russian river valley, 2019

Oregon, 2019

Carneros, Napa valley, 2019

Willamette valley, Oregon

Sonoma coast, 2016

California, 2019

Santa Maria valley, 2018

California

Oregon, 2019

Willamette valley, Oregon, 2021

Carneros, 2018

Sonoma, 2019

California, 2019

Sonoma, 2020

Barossa Valley, Australia, 2015

Colchagua valley, Chile, D.O., 2015

South Africa, 2013

South Australia, 2020

California

Lodi, 2017

Lodi, CA

Sonoma county, 2016

California, 2020

Cabernet Sauvignon, North Coast, CA

Cabernet Sauvignon, California

Allomi Vineyard, Napa Valley, 2019

Alexander Valley, 2019

Alexander Valley, 2019

Napa Valley, 2018

Napa Valley, 2016

Sonoma County, 2016

Napa Valley, 2019

Napa Valley, 2018

Paso Robles, 2018

Alexander Valley, 2017

Napa Valley, 2018

Napa Valley, 2018

Napa Valley, 2018

Napa valley, 2019

Alexander Valley, 2017

Napa valley, 2017

Napa Valley, 2018

Napa valley, 2019

Lodi, CA 2018

Chile, 2017

Mendoza, Argentina

Mendoza, Argentina, 2020

Mendoza, Argentina, 2017

Mendoza, Argentina, 2018

Mendoza, Argentina, 2018

Cru Brouilly, Beaujolais, A.O.C., 2016

Chorey-Les-Beaune, 2017

Saint-Emilion, 2019

Segla, Margaux, 2015

Cotes Du Rhone, A.O.P., 2020

Chateauneauf-Du Pape, 2019

D.O.C.G., 2016

Barbera D'asti, D.O.C.G., 2018

Verona, 2019

Rosso Del Veronesa, I.G.T., 2018

D.O.C.G., 2018

D.O.C., 2016

D.O.C.G., 2016

Tuscany, 2017

Garnacha, Borja, 2018

D.O.C., 2018

La Vilella Alta, Priorat, D.O.Q., 2018

Spain, 2017

Petite Sirah/ Petit Verdot, Lodi, CA 2019

Claret, California, 2017

Grenache/ Syrah/ Mourvedre, GSM, California, 2020

Red blend, Napa valley, CA

Shiraz/Cabernet Sauvignon/Merlot/Cabernet Franc/Malbec/Petit Verdot, South Africa, 2020

Sangiovese/ Malbec/ Petite Sirah/ Cabernet Sauvignon, Sonoma, 2018

Bordeaux Blend, South Africa, 2019

Meritage, Napa valley, 2018

Meritage, Napa Valley, 2018

Meritage, Napa Valley, 2017

Lodi, CA

Sashimi tuna, sesame oil, soy, scallions, sesame seeds and field greens

6 pieces

3 pieces of each

Crab, avocado, cucumber and sesame seeds

Tuna, salmon, whitefish, cucumber and scallion mixed with spicy sauce

Fried shrimp, avocado, masago and lime aioli

Salmon, cream cheese and cucumber

Yellowtail, scallion, cucumber and spicy sauce

Salmon, scallion, cucumber and spicy sauce

Tuna, scallion, cucumber and spicy sauce

Fried soft shell crab, avocado, cucumber, tobiko and Japanese mayonnaise

Broiled eel and cucumber with eel sauce and sesame seeds

Avocado, cucumber, wakame salad, snow pea and carrot with spicy mustard

Shrimp

Yellowtail

Crabstick

Tuna

Salmon

Masago, fried shrimp, avocado, lettuce, and spicy sauce

California roll wrapped with tuna, salmon, yellowtail and avocado topped with unagi sauce

Tempura fried with eel, avocado, tobiko, sweet and spicy sauce and sesame seeds

Avocado, tobiko, peppered tempura salmon topped with spicy sauce and sesame seeds

Tempura fried with tuna, cream cheese, pineapple and spicy sweet chili sauce

Yellowtail, scallion, eel, lettuce, sesame seeds, tobiko and secret sauce

Cucumber roll topped with spicy signature crab salad, green onion and unagi sauce

Fried yellowtail, togarashi, lime aioli, jalapeno, all super crunched

Signature seafood salad, spicy mayo, unagi sauce and cucumber, wrapped in salmon

Tempura fried with spicy crab salad, tuna, avocado, scallions and cucumber, all super crunched

Tempura fried white fish, red onion, avocado, all super crunched with garlic mayonnaise

Tempura shrimp, avocado, wrapped with tuna, unagi, sriracha, spicy mustard

Tempura fried shrimp, eel, avocado, all super crunched with sweet eel sauce and spicy togarashi

#1 tuna, avocado, garlic aioli, all super crunched

Tempura shrimp, signature seafood salad, pineapple, spicy tuna and a tangy sweet sauce

Shrimp, avocado and cucumber

Bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, sriracha, peanut sauce

Sesame cumin crust, sriracha, wasabi aioli, soy glaze, wakame salad.

Broiled, served with creole remoulade

House fries, pot gravy, local cheese curds

Old bay, cilantro cocktail sauce

14 oz., Braised pork ribs, molasses coffee barbecue, slaw

8 oz., fried calamari and soy mustard sauce

Seared yellowfin tuna, wakame salad, avocado, soy glaze, sriracha, mustard aioli, sesame seeds, wonton chips.

Housemade chips, melted Gorgonzola dressing, balsamic reduction, bacon, tomato, scallions

12 oz., white wine, garlic butter, spinach, bleu cheese, bacon

Chicken and Asian vegetables tossed in sweet and spicy sauce

Micro-roll, turkey, capicola, Swiss, American cheese, tempura fried and strawberry coulis (6 pc)

boursin, wine, garlic and puff pastry

Honey glazed fried shrimp sprinkled with minced macadamia

Cilantro cocktail, creole remoulade, lemon

Tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing (7 pc)

Tempura fried cod, pico de gallo, slaw, lemon aioli (3 pc)

Red pepper salsa, pita bread, sliced cucumbers and carrots

house-made chili sauce (5 pc)

Tomatoes, basil and mozzarella

Marinara, mozzarella and pepperoni

Tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

Goat cheese, artichokes, pesto, spinach and mozzarella

Creamy chowder filled with fresh clams, potatoes and vegetables, served with oyster crackers

Caramelized sweet onions with fresh thyme, toasted croutons and melted provolone

Mixed field greens, balsamic vinaigrette, roasted pumpkin seeds, Gorgonzola and grape tomatoes

Iceberg lettuce and Parmesan dressing finished with applewood smoked bacon crumbles, chopped egg and Parmesan cheese

Romaine, Parmesan, croutons, Caesar dressing

Romaine lettuce, tomatoes, cucumbers, red onions, olives, feta cheese and herb vinaigrette

Romaine, dried cranberries, cucumbers, grape tomatoes, almonds, roasted sesame seeds and soy ginger vinaigrette

Spinach, Granny Smith apples, bacon, candied walnuts, dried cranberries, Gorgonzola and apple vinaigrette

Extra virgin olive oil, fresh mozzarella, vine ripe tomatoes, balsamic glaze and basil leaves

Crispy fried calamari, romaine, dried cranberries, mandarin oranges, onions, toasted almonds, soy ginger vinaigrette and pickled ginger

Romaine, honey mustard vinaigrette, tomato, egg, bacon, Gorgonzola and black olives (pictured with add on Salmon $)

Shrimp, crab, lobster, spring mix, avocado, bacon, red onion, heart of palm, bleu cheese, diced tomato, croutons, green goddess dressing

Unique daily preparation of fresh fish

Broiled and served with creole remoulade, corn risotto and vegetables

Atlantic cod, linguini, scallions, snow peas, chopped tomato and shaved asiago

Andouille sausage, chicken, scallop, shrimp, mussels and trinity in a spiced tomato broth

Tempura fried New England cod, tartar sauce, coleslaw and house fries

Mild wasabi crust, sesame peanut sauce, soy glaze, sticky rice and wok vegetables.

Pan seared, spinach, mascarpone cream, crab, lightly crusted with vegetables and corn risotto

pan fried, lemon beurre blanc, corn risotto, and vegetables

Tempura fried shrimp, ponzu, sticky rice and wok vegetables

Diver sea scallops, sake mirin glazed, wok vegetables and sticky rice

Pan seared, lemon butter, fresh thyme, capers, corn risotto and vegetables

Shrimp, garlic, spinach, tomatoes, lemon, white wine, buttered linguini and Asiago cheese

Jumbo lump blue crab, artichokes, olive oil, garlic, spinach, tomatoes, penne pasta and asiago cheese

Served with a choice of two sides

Served with a choice of two sides

Served with a choice of two sides

Served with a choice of two sides

8 pieces. Served with a choice of two sides

Filet, house jus, hollandaise, fried leeks, mashed potatoes and sauteed spinach.

Peppercorn crust, brandy cream, red creamer potatoes and sauteed spinach.

Grilled chicken, sun-dried tomatoes, goat cheese, basil, mashed potatoes and vegetables

Lemon pepper chicken, beurre blanc, asparagus and red creamer potatoes

Shaved tenderloin, peanuts, shiitake mushrooms, wok vegetables, sweet and spicy peanut sauce, sticky rice

Lightly breaded chicken, ham, Swiss, Fontina bechamel, mashed potatoes and vegetables

12 oz seasoned and charred with hickory mushrooms, roasted poblanos and parsley red creamer potatoes.

Pork, demi-glace, mashed potatoes and asparagus

Chicken, pancetta, snow peas, shiitake mushrooms and sun dried tomatoes in a Parmesan cream sauce

Andouille sausage, chicken and trinity in a spicy tomato broth with white rice

Au jus, horseradish cream, mashed potatoes and asparagus. Served Friday & Saturday

Slow cooked, mashed potatoes, demi glaze, asparagus

Zucchini noodles, mushroom, tomato sauce, spinach, olive oil, garlic

half duck, gravy, mashed potatoes and vegetables

8 oz angus beef grilled to order, includes choice of topping.

Grilled, blackened or fried served with tartar sauce on a house bun

Molasses barbecue sauce, spiced bacon and smoked Cheddar on a ciabatta roll

Black bean burger, panko, provolone, basil lime mayo on a housemade bun

House sauce, lettuce, tomato, onion, pickle on a house bun

Tempura battered soft shell crab on a housemade bun with tartar

Traditional Tahitian vanilla bean custard with a crisp sugar crust

Creamy peanut butter mousse on an Oreo crust with chocolate ganache

Housemade bread, custard, bananas, chocolate and whiskey sauce

Queens, New York cream cheese filling on a graham cracker crust with fresh berry coulis

Granny Smith apples, cinnamon, crumb topping with vanilla ice cream

Triple chocolate mousse cake

With cream cheese icing and chopped pecans

Light key lime mousse in a graham cracker crust

Ladyfingers, mascarpone cream, rum and cocoa powder

Bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, sriracha, peanut sauce

Sesame cumin crust, sriracha, wasabi aioli, soy glaze, wakame salad.

Broiled, served with creole remoulade

House fries, pot gravy, local cheese curds

Old bay, cilantro cocktail sauce

14 oz., braised pork ribs, molasses coffee barbecue, slaw

8 oz., fried calamari and soy mustard sauce

Seared yellowfin tuna, wakame salad, avocado, soy glaze, sriracha, mustard aioli, sesame seeds, wonton chips.

Housemade chips, melted Gorgonzola dressing, balsamic reduction, bacon, tomato, scallions

12 oz., white wine, garlic butter, spinach, bleu cheese, bacon

Chicken and Asian vegetables tossed in sweet and spicy sauce

Micro-roll, turkey, capicola, Swiss, American cheese, tempura fried and strawberry coulis (6 pc)

boursin, wine, garlic and puff pastry

Honey glazed fried shrimp sprinkled with minced macadamia

Cilantro cocktail, creole remoulade, lemon

Tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing (7 pc)

Tempura fried cod, pico de gallo, slaw, lemon aioli (3 pc)

Red pepper salsa, pita bread, sliced cucumbers and carrots

house-made chili sauce (5 pc)

Tomatoes, basil and mozzarella

Marinara, mozzarella and pepperoni

Tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

Goat cheese, artichokes, pesto, spinach and mozzarella

Creamy chowder filled with fresh clams, potatoes and vegetables, served with oyster crackers

Caramelized sweet onions with fresh thyme, toasted croutons and melted provolone

Mixed field greens, balsamic vinaigrette, roasted pumpkin seeds, Gorgonzola and grape tomatoes

Iceberg lettuce and Parmesan dressing finished with applewood smoked bacon crumbles, chopped egg and Parmesan cheese

Romaine, Parmesan, croutons, Caesar dressing

Romaine lettuce, tomatoes, cucumbers, red onions, olives, feta cheese and herb vinaigrette

Romaine, dried cranberries, cucumbers, grape tomatoes, almonds, roasted sesame seeds and soy ginger vinaigrette

Extra virgin olive oil, fresh mozzarella, vine ripe tomatoes, balsamic glaze and basil leaves

Romaine, honey mustard vinaigrette, tomato, egg, bacon, Gorgonzola and black olives (pictured with add on Salmon $)

Spinach, Granny Smith apples, bacon, candied walnuts, dried cranberries, Gorgonzola and apple vinaigrette

Crispy fried calamari, romaine, dried cranberries, mandarin oranges, onions, toasted almonds, soy ginger vinaigrette and pickled ginger

Shrimp, crab, lobster, spring mix, avocado, bacon, red onion, heart of palm, bleu cheese, diced tomato, croutons, green goddess dressing

8 oz angus beef grilled to order, avocado, basil mayo, fried egg, smoked Cheddar and brown sugar spiced bacon

8 oz angus beef grilled to order, includes choice of topping.

Bacon, diced chicken, artichoke, bleu cheese, mozzarella, caramelized onion, spinach tortilla, sour cream, pico de gallo (excludes side)

Shaved roast pork, ham, dill pickle, Swiss cheese and grain mustard on a soft ciabatta roll

Grilled, blackened or fried served with tartar sauce on a house bun

Molasses barbecue sauce, spiced bacon and smoked Cheddar on a ciabatta roll

Tempura battered soft shell crab on a housemade bun with tartar

Black bean burger, panko, provolone, basil lime mayo on a housemade bun

Chicken or tuna served on a fresh butter croissant

Breaded scaloppini gator, fried leeks, honey mustard, provolone, lettuce, tomato on a ciabatta roll

House sauce, lettuce, tomato, onion, pickle on a house bun

Shaved prime rib and provolone on a ciabatta roll with au jus

Blackened Jail Island salmon, provolone, BLT, avocado and pesto aioli on toasted white bread

Corned beef, sauerkraut, Swiss cheese and relish aioli on toasted rye

Asian vegetables, chicken, sweet and spicy sauce, wrapped in a spinach tortilla

Fresh fish prepared daily

Lightly breaded, pan seared chicken, tomato, garlic, olive oil, fresh mozzarella, basil and balsamic glaze with corn risotto and vegetables

Zucchini noodles, mushroom, tomato sauce, spinach, olive oil, garlic

Tempura fried New England cod with tartar sauce, coleslaw and fries

Grilled chicken, pancetta, shiitake mushrooms, snow peas and sun-dried tomatoes in a Parmesan cream sauce

Pan seared, lemon butter, fresh thyme, capers, risotto and vegetables

Jumbo lump blue crab, artichokes, olive oil, garlic, spinach, tomatoes, penne pasta and asiago cheese

Andouille sausage, chicken and trinity in a spiced tomato broth

Slow cooked, mashed potatoes, demi glaze, asparagus

Traditional Tahitian vanilla bean custard with a crisp sugar crust

Queens, New York cream cheese filling on a graham cracker crust with fresh berry coulis

Housemade bread, custard, bananas, chocolate and whiskey sauce

Granny Smith apples, cinnamon, crumb topping with vanilla ice cream

Triple chocolate mousse cake

With cream cheese icing and chopped pecans

Light key lime mousse in a graham cracker crust

Ladyfingers, mascarpone cream, rum and cocoa powder

Creamy peanut butter mousse on an Oreo crust with chocolate ganache

Broiled, served with creole remoulade

8 oz., fried calamari and soy mustard sauce

Honey glazed fried shrimp sprinkled with minced macadamia

Grouper, artichokes, three cheeses, pita bread

house-made chili sauce (5 pc)

Red pepper salsa, pita bread, sliced cucumbers and carrots

Housemade chips, melted Gorgonzola dressing, balsamic reduction, bacon, tomato, scallions

Bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, sriracha, peanut sauce

Tomatoes, basil and mozzarella

Tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

Marinara, mozzarella and pepperoni

Goat cheese, artichokes, pesto, spinach and mozzarella

8 oz angus beef grilled to order, avocado, basil mayo, fried egg, smoked Cheddar and brown sugar spiced bacon

Tempura battered soft shell crab on a housemade bun with tartar

House sauce, lettuce, tomato, onion, pickle on a house bun

Grilled, blackened or fried served with tartar sauce on a house bun

Corned beef, sauerkraut, Swiss cheese and relish aioli on toasted rye

Chicken or tuna served on a fresh butter croissant

Andouille sausage, chicken and trinity in a spiced tomato broth

Tempura fried New England cod with tartar sauce, coleslaw and fries

pan seared, spinach, mascarpone cream, crab, lightly crusted with vegetables and corn risotto

lightly breaded chicken, ham, Swiss, Fontina bechamel, corn risotto and vegetables

Zucchini noodles, mushroom, tomato sauce, spinach, olive oil, garlic

Grilled chicken, pancetta, shiitake mushrooms, snow peas and sun-dried tomatoes in a Parmesan cream sauce

Pork, demi-glace, mashed potatoes and asparagus

Traditional Tahitian vanilla bean custard with a crisp sugar crust

Creamy peanut butter mousse on an Oreo crust with chocolate ganache

Housemade bread, custard, bananas, chocolate and whiskey sauce

Granny Smith apples, cinnamon, crumb topping with vanilla ice cream

Triple chocolate mousse cake

With cream cheese icing and chopped pecans

Light key lime mousse in a graham cracker crust

Ladyfingers, mascarpone cream, rum and cocoa powder

House fries, pot gravy, local cheese curds

Micro-roll, turkey, capicola, Swiss, American cheese, tempura fried and strawberry coulis (4 pc)

Tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing (5 pc)

Braised ribs, molasses coffee barbecue, slaw (7 oz)

Tempura fried cod, pico De gallo, slaw, lemon aioli (2 pc)

White wine, garlic butter, spinach, bleu cheese, bacon (6 oz)

Tomatoes, basil and mozzarella, cauliflower crust

Grouper, artichokes, three cheeses, pita bread

fresh caught, fried calamari and soy mustard sauce (4 oz)

house-made chili sauce (3 pc)

Smirnoff peach vodka, peach schnapps, orange juice

Deep Eddy Ruby red vodka, triple sec, grapefruit juice

Blackheart spiced rum, Don Q coconut rum, pineapple, cranberry

Kentucky gentleman bourbon, simple syrup, orange bitters

Corazon Blanco tequila, triple sec, sour, lime

Award winning, red or white housemade sangria

Don Q rum, simple syrup, fresh mint, lime, sparkling water

(GF) white wine, garlic butter, spinach, bleu cheese and bacon

(GF) broiled and served with Creole remoulade

(GF) sesame cumin crust, Sriracha, wasabi aioli, soy glaze and wakame salad

tempura fried cod, pico de gallo, slaw, lemon aioli

honey glazed fried shrimp sprinkled with minced macadamia

fried calamari and soy mustard sauce

(GF) old bay, cilantro cocktail sauce

Seared Yellowfin tuna, wakame salad, avacodo, soy glaze, Sriracha, mustard aioli, sesame seeds, wonton chips

Parrish, FL. potatoes, melted Gorgonzola dressing, balsamic reduction, bacon, tomato and scallions

(GF) bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, Sriracha and peanut sauce

(GF) braised ribs, molasses coffee barbecue and slaw

(GF) tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing

chicken and Asian vegetables tossed in sweet and spicy sauce

micro-roll, turkey, capicola, Swiss, American cheese, tempura fried with strawberry coulis

tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

marinara, mozzarella and pepperoni

tomatoes, basil and mozzarella

goat cheese, artichokes, pesto, spinach, mozzarella and basil

8 oz Angus beef grilled to order

bacon, diced chicken, artichoke, bleu cheese, mozzarella, caramelized onion, garden wrap, sour cream, pico de gallo (excludes side)

roast pork, ham, shaved dill pickle, Swiss cheese and grain mustard on a soft ciabatta roll

shaved prime rib and provolone on a ciabatta roll with au jus

chicken or tuna served on a fresh butter croissant

grilled, blackened or fried grouper withjalapeno tartar sauce on a soft ciabatta roll

broiled and served on an English muffin with Creole remoulade, tomato and Cheddar cheese

blackened salmon,provolone, blt, avocado and pesto aioli on toasted white bread

corned beef, sauerkraut, Swiss cheese and relish aioli on toasted rye

Asian vegetables, chicken, sweet and spicy sauce wrapped in a spinach tortilla

chipotle barbecue sauce, caramelized onions and Swiss cheese on a ciabatta roll

black bean, panko, provolone, basil lime mayo on a housemade bun

tempura fried New England cod with jalapeno tartar sauce, coleslaw and fries

grilled chicken,pancetta, shiitake mushrooms, snow peas and sun-dried tomatoes in a Parmesan cream sauce

lightly breaded, pan seared, chicken, tomato, garlic, olive oil, fresh mozzarella, basil and balsamic glaze with corn risotto and vegetables

pan seared, lemon butter, fresh thyme, capers, risotto and vegetables

lump blue crab, artichokes, olive oil, garlic,spinach, tomato, penne and Asiago

(GF) andouille sausage, chicken and trinity in a spiced tomato broth

Queens, NY cream cheese filling on a graham cracker crust with a fresh berry coulis

creamy peanut butter mousse on an Oreo crust with chocolate ganache

(GF) white wine, garlic butter, spinach, bleu cheese and bacon

(GF) broiled and served with Creole remoulade

(GF) sesame cumin crust, Sriracha, wasabi aioli, soy glaze and wakame salad

tempura fried cod, pico de gallo, slaw, lemon aioli

honey glazed fried shrimp sprinkled with minced macadamia

fried calamari and soy mustard sauce

(GF) old bay, cilantro cocktail sauce

Seared Yellowfin Tuna, wakame salad, avacodo, soy glaze, Sriracha, mustard aioli, sesame seeds, wonton chips

Parrish, FL. potatoes, melted Gorgonzola dressing, balsamic reduction, bacon, tomato and scallions

(GF) bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, Sriracha and peanut sauce

(GF) braised ribs, molasses coffee barbecue and slaw

(GF) tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing

chicken and Asian vegetables tossed in sweet and spicy sauce

micro-roll, turkey, capicola, Swiss, American cheese, tempura fried with strawberry coulis

tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

marinara, mozzarella and pepperoni

tomatoes, basil and mozzarella

goat cheese, artichokes, pesto, spinach, mozzarella and basil

8 oz Angus beef grilled to order

grilled, blackened or fried grouper withjalapeno tartar sauce on a soft ciabatta roll

black bean, panko, provolone, basil lime mayo on a housemade bun

mild wasabi crust, sesame peanut sauce, soy glaze, sticky rice and wok vegetables

tempura fried New England cod, jalapeno tartar sauce, coleslaw and house fries

pan seared, lemon butter, fresh thyme, capers, corn risotto and vegetables

pan seared, spinach, mascarpone cream, crab, lightly crusted with vegetables and corn risotto

Atlantic cod, linguini, scallions, snow peas,chopped tomato and shaved Asiago

GF - grilled or blackened - served with a choice of two sides

GF - grilled or blackened - served with a choice of two sides

shrimp, garlic, spinach, tomatoes, lemon, white wine, and buttered linguini

jumbo lump blue crab, artichokes, olive oil, garlic, spinach, tomatoes, penne pasta and Asiago cheese

tempura fried shrimp, ponzu, sticky rice and wok vegetables

(GF) broiled and served with Creole remoulade, corn risotto and vegetables

(GF) diver sea scallops, sake mirin glazed, wok vegetables and sticky rice

(GF) andouille sausage, chicken, scallop, shrimp, mussels and trinity in a spiced tomato broth

filet, house jus, hollandaise, fried leeks, mashed potatoes and sauteed spinach

filet, house jus, hollandaise, fried leeks, mashed potatoes and sauteed spinach

(GF) 14 oz seasoned and charred with hickory mushrooms, roasted poblanos and parsley red creamer potatoes

(GF) 10 oz peppercorn crust, demi glace, parsley red creamer potatoes and sauteed spinach

(GF) shaved tenderloin, peanuts, shiitake mushrooms, wok vegetables, sweet and spicy peanut sauce and sticky rice

(GF) grilled chicken, sun-dried tomatoes, goat cheese, basil, mashed potatoes and vegetables

(GF) pork, demi-glace, mashed potatoes and asparagus

(GF) lemon pepper chicken, beurre blanc, asparagus and red creamer potatoes

chicken, pancetta, snow peas, shiitake mushrooms and sun-dried tomatoes in a Parmesan cream sauce

(GF) andouille sausage, chicken and trinity in a spicy tomato broth

Queens, NY cream cheese filling on a graham cracker crust with a fresh berry coulis

creamy peanut butter mousse on an Oreo crust with chocolate ganache

(GF) white wine, garlic butter, spinach, bleu cheese and bacon

(GF) broiled and served with Creole remoulade

(GF) sesame cumin crust, Sriracha, wasabi aioli, soy glaze and wakame salad

tempura fried cod, pico de gallo, slaw, lemon aioli

honey glazed fried shrimp sprinkled with minced macadamia

fried calamari and soy mustard sauce

(GF) old bay, cilantro cocktail sauce

Seared Yellowfin Tuna, wakame salad, avacodo, soy glaze, Sriracha, mustard aioli, sesame seeds, wonton chips

Parrish, FL. potatoes, melted Gorgonzola dressing, balsamic reduction, bacon, tomato and scallions

(GF) bibb lettuce, ponzu chicken, ginger slaw, wasabi aioli, Sriracha and peanut sauce

(GF) braised ribs, molasses coffee barbecue and slaw

(GF) tossed in Annalida's local hot sauce with carrots and melted Gorgonzola dressing

chicken and Asian vegetables tossed in sweet and spicy sauce

micro-roll, turkey, capicola, Swiss, American cheese, tempura fried with strawberry coulis

tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrette

marinara, mozzarella and pepperoni

tomatoes, basil and mozzarella

goat cheese, artichokes, pesto, spinach, mozzarella and basil

8 oz Angus beef grilled to order

grilled, blackened or fried grouper withjalapeno tartar sauce on a soft ciabatta roll

mild wasabi crust, sesame peanut sauce, soy glaze, sticky rice and wok vegetables

tempura fried New England cod, jalapeno tartar sauce, coleslaw and house fries

pan seared, lemon butter, fresh thyme, capers, corn risotto and vegetables

pan seared, spinach, mascarpone cream, crab, lightly crusted with vegetables and corn risotto

Atlantic cod, linguini, scallions, snow peas,chopped tomato and shaved Asiago

GF - grilled or blackened - served with a choice of two sides

GF - grilled or blackened - served with a choice of two sides

shrimp, garlic, spinach, tomatoes, lemon, white wine, and buttered linguini

jumbo lump blue crab, artichokes, olive oil, garlic, spinach, tomatoes, penne pasta and Asiago cheese

tempura fried shrimp, ponzu, sticky rice and wok vegetables

(GF) broiled and served with Creole remoulade, corn risotto and vegetables

(GF) diver sea scallops, sake mirin glazed, wok vegetables and sticky rice

(GF) andouille sausage, chicken, scallop, shrimp, mussels and trinity in a spiced tomato broth

filet, house jus, hollandaise, fried leeks, mashed potatoes and sauteed spinach

filet, house jus, hollandaise, fried leeks, mashed potatoes and sauteed spinach

(GF) 6 oz petite filet, pan seared, mushroom brandy sauce, mashed potatoes and asparagus

(GF) 14 oz seasoned and charred with hickory mushrooms, roasted poblanos and parsley red creamer potatoes

(GF) 10 oz peppercorn crust, demi glace, parsley red creamer potatoes and sauteed spinach

(GF) shaved tenderloin, peanuts, shiitake mushrooms, wok vegetables, sweet and spicy peanut sauce and sticky rice

(GF) grilled chicken, sun-dried tomatoes, goat cheese, basil, mashed potatoes and vegetables

(GF) pork, demi-glace, mashed potatoes and asparagus

(GF) lemon pepper chicken, beurre blanc, asparagus and red creamer potatoes

chicken, pancetta, snow peas, shiitake mushrooms and sun-dried tomatoes in a Parmesan cream sauce

(GF) andouille sausage, chicken and trinity in a spicy tomato broth

Queens, NY cream cheese filling on a graham cracker crust with a fresh berry coulis

creamy peanut butter mousse on an Oreo crust with chocolate ganache

fried potatoes, sausage, bacon, sauteed mushrooms onions & peppers, cheese, scrambled eggs

English muffin, two poached eggs, capicola and hollandaise served with home fries

English muffin, two poached eggs, crab cakes and hollandaise served with home fries

smoked salmon, capers, red onions and cream cheese served with home fries

Shrimp, blue crab, spinach, tomatoes, red onions and provolone served with home fries.

three Belgian waffles, maple syrup, whipped cream and caramelized strawberries

potatoes, breakfast sausage, mushrooms and spicy ketchup

scrambled eggs, sausage, Mexican blend cheese, sauteed peppers & onions and breakfast potatoes in a flour tortilla

egg and American cheese on a butter croissant with ham and bacon served with home fries

shaved prime rib, mushrooms, fried onions and Boursin cheese served with home fries

cheese grits, sauteed garlic shrimp and bacon

assorted fresh fruit, vanilla yogurt, granola

spinach, onions, mushrooms, peppers and Feta cheese served with home fries Gluten Free

2 eggs scrambled or fried, sausage or bacon, breakfast potatoes and toast

fried calamari and soy mustard sauce

honey glazed fried shrimp sprinkled with minced macadamiagluten-free

grouper, artichokes, three cheeses and pita bread

4 Beignets topped with powdered sugar

scrambled eggs, caramelized onions and spinach

potatoes, breakfast sausage, mushrooms and spicy ketchup

three Belgian waffles, maple syrup, whipped cream and caramelized strawberries

shaved prime rib, mushrooms, fried onions and Boursin cheese served with home fries

fried potatoes, sausage, bacon, sauteed mushrooms onions & peppers, cheese, scrambled eggs

English muffin, two poached eggs, capicola and hollandaise served with home fries

English muffin, two poached eggs, crab cakes and hollandaise served with home fries

egg and American cheese on a butter croissant with ham and bacon served with home fries

cheese grits, sauteed garlic shrimp and bacon

smoked salmon, capers, red onions and cream cheese served with home fries

Shrimp, blue crab, spinach, tomatoes, red onions and provolone served with home fries.

scrambled eggs, sausage, Mexican blend cheese, sauteed peppers & onions and breakfast potatoes in a flour tortilla

mixed field greens, balsamic vinaigrette, roasted pumpkin seeds, Gorgonzola and grape tomatoesgluten-free

mixed field greens, balsamic vinaigrette, roasted pumpkin seeds, Gorgonzola and grape tomatoesgluten-free

iceberg lettuce and Parmesan dressing finished with applewood smoked bacon crumbles and chopped egggluten-free

iceberg lettuce and Parmesan dressing finished with applewood smoked bacon crumbles and chopped egggluten-free

shrimp, crab, lobster, spring mix, avocado, bacon, red onion, heart of palm, bleu cheese, diced tomato, croutons, green goddess dressing

8 oz Angus beef grilled to order avocado, basic mayo, fried egg, smoked Cheddar and brown sugar spiced bacon

grilled, blackened or fried grouper with tartar sauce on a soft ciabatta roll

tempura fried New England cod with tartar sauce, coleslaw and fries

corned beef, sauerkraut, Swiss cheese and relish aioli on toasted rye

chicken or tuna served on a fresh butter croissant

andouille sausage, chicken and trinity in a spiced tomato broth

tomato, garlic, basil, olive oil, arugula, fresh mozzarella and balsamic vinaigrettegluten-free

tomatoes, basil and mozzarellagluten-free

marinara, mozzarella and pepperonigluten-free

goat cheese, artichokes, pesto, spinach, mozzarella and basilgluten-free

sashimi tuna, sesame oil, soy, scallions, sesame seeds and field greens

6 pieces with ponzu dipping sauce

3 pieces with ponzu dipping sauce

crab, avocado, cucumber and sesame seeds

fried shrimp, avocado, masago and lime aioli

yellowtail, scallion cucumber and spicy sauce

tuna, scallion, cucumber and spicy sauce

broiled eel and cucumber with eel sauce and sesame seeds

tuna, salmon, whitefish, cucumber and scallion mixed with spicy sauce

salmon, cream cheese and cucumber

salmon, scallion, cucumber and spicy sauce

fried soft shell crab, avocado, cucumber, tobiko and Japanese mayonnaise

avocado, cucumber, wakame salad, snow pea and carrot with spicy mustard

masago, fried shrimp, avocado, lettuce, Japanese mayo and spicy sauce

tempura fried with eel, avocado, tobiko, sweet and spicy sauce and sesame seeds

tempura fried with tuna, cream cheese, pineapple and spicy sweet chili sauce

cucumber roll topped with spicy signature crab salad, green onion and unagi sauce

signature seafood salad, spicy mayo, unagi sauce and cucumber, wrapped in salmon

tempura fried white fish, red onion, avocado, all super crunched with garlic mayonnaise

#1 tuna, avocado, garlic aioli, all super crunched

tempura shrimp, signature seafood salad, pineapple, spicy tuna and a tangy sweet sauce

California roll wrapped with tuna, salmon, yellowtail and avocado topped with unagi sauce

avocado, tobiko, peppered tempura salmon topped with spicy sauce and sesame seeds

yellowtail, scallion, eel, lettuce, sesame seeds, tobiko and secret sauce

fried yellowtail, togarashi, lime aioli, jalapeno, all super crunched

tempura fried with spicy crab salad, tuna, avocado, scallions and cucumber, all super crunched

tempura shrimp, avocado, wrapped with tuna, unagi, sriracha, spicy mustard

tempura fried shrimp, eel, avocado, all super crunched with sweet eel sauce and spicy togarashi

shrimp, avocado and cucumber

Shrimp - 2 pieces per order

crabstick - 2 pieces per order

Salmon - 2 pieces per order

yellowtail - 2 pieces per order

tuna - 2 pieces per order

broiled eel - 2 pieces per order