One pound of jumbo shrimp, boiled and flavored to your taste.
$13.99
Fried Baskets
Oysters
Oysters lightly battered with cornmeal and seasoning.
$15.99
Jumbo Shrimp
Shrimp lightly battered with cornmeal and seasoning.
$14.99
Crab Cakes
Homemade deep fried Cajun seasoned crab cakes.
$16.99
Coconut Shrimp
Shrimp hand breaded with coconut flakes.
$15.99
Catfish Fillets
Catfish lightly battered with cornmeal and seasoning.
$15.99
Coconut Chicken
Chicken hand breaded with coconut flakes.
$13.99
Sides
Brussel Sprouts
$7.00
Crab Finger Bread
$2.00
Dirty Rice
$5.00
French Fries
$4.00
Loaded Mashed Potatoes
$7.00
Corn
$4.00
Andouille Sausage
$8.00
Veggies
Sautéed mix vegetables.
$6.00
Asparagus
$7.00
New Potatoes
$5.00
Cous Cous
$5.00
Jalapeno Hushpuppies
$4.00
Coleslaw
$4.00
Jalapeno Corn Bread
$3.50
Quinoa
$5.00
Extra Sauces
$1.00
Garlic Bread
$2.00
Melted Butter
$1.00
Chef Specialties
Caribbean Pork Chop
(Seasonal Special)
8 oz pork chop with load mashed potatoes, and parmesan Brussels sprouts topped with grilled apple garnish
$25.99
Alaskan King Salmon
Served with your choice of our signature dirty rice, gluten-free quinoa, or cous cous with sauteed vegetables and lemon butter sauce.
$25.99
Mixed Grill
Jumbo shrimp skewer and a marinated teriyaki beef skewer with peppers and onions served over a sautee of potatoes, Brussels sprouts and bacon.
$26.99
Red Fish
Served with your choice of our signature dirty rice, gluten-free quinoa, or cous cous with sauteed vegetables and lemon butter sauce.
$25.99
Scallop Risotto
LIMITED SPECIAL:
Pan-seared jumbo scallops served over creamy risotto and topped with cherry tomatoes, asparagus and mushrooms
$30.99
Mahi Mahi
Served with your choice of our signature dirty rice, gluten-free quinoa, or cous cous with sauteed vegetables and lemon butter sauce.
$25.99
Oscar Style Red Snapper
Blackened red snapper served over dirty rice with asparagus spears, topped with lump crab and a lemon butter sauce.
$30.99
Market Fresh Tilapia
Served with your choice of our signature dirty rice, gluten-free quinoa, or cous cous with sauteed vegetables and lemon butter sauce.
$21.99
Stuffed Flounder
Pan seared flounder stuffed with blue lump crab and sauteed spinach. Served with dirty rice and asparagus spears with lemon butter.
$30.99
Fish & Chips
(Week Special)
Housemade catfish with seasoned tempura batter, served with unseasoned fries, Remoulade and ranch sauce
$23.99
Cajun Boil
Seafood Sampler
1/2 lb of snow crab, 1/2 lb of shrimp, 1/2 lb of andouille sausage with corn & potatoes. Feeds two.
$43.99
Shrimp
One pound of jumbo shrimp, boiled and flavored to your taste.
$23.99
Crawfish
1 lb of crawfish, corn and potato
$15.99
Snow Crab Leg
1 lb of snow crab, corn and potato
$33.99
Soups & Salads
Cajun Seafood Gumbo
Garnished with shrimp and rice.
$6.99
Roasted Vegetable Cous Cous Salad
Carefully cooked Middle Eastern cous cous with chilled spring roasted vegetables & chopped celery. Served over baby kale with lemon shallot vinaigrette.
$13.99
New England Seafood Chowder
Made with a classic New England taste.
$6.99
Southwestern Quinoa Salad
Mixed lettuce with gluten-free quinoa, corn, black beans, diced onions, red bell peppers, avocado slices & chipotle cilantro vinaigrette.