Piccolino Ristorante NY Menu

3935 Amboy Rd, Staten Island, NY 10308
  • Appetizers

    • Eggplant Rollantini

      Sliced eggplant coated in egg batter and fried, stuffed with ricotta, spinach, and pieces of prosciutto. Served in vodka sauce with melted parmesan cheese on top
      $15.00
    • Vongole Oreganata

      8pcs of littleneck baked clams, Italian breadcrumb seasoned, served in an oreganta sauce
      $15.00
    • Zuppe Di Cozze

      Mussels cooked in a choice of garlic white wine or red marinara sauce.
      $17.00
    • Chicken Fingers And Fries

      Breaded chicken tenderloins deep-fried and accompanied with french fries.
      $15.00
    • Mozzarella Sticks

      Breaded mozzarella cheese deep-fried and accompanied with french fries and marinara sauce.
      $14.00
    • Antipasto Freddo

      Cold combination of cheeses, imported aged meats.
      $16.00
    • Zucchine Fritte

      Coated in buttermilk and flour, fried, accompanied with a side of marinara
      $15.00
    • Stuffed Mushrooms

      Stuffed with Italian sausage, red peppers, caramelized white onions. Parmesan cheese melted on top, glazed with balsamic
      $15.00
  • Pastas

    • Penne Vodka

      Small tube-shaped pasta in a light tomato & cream sauce
      $21.00
    • Rigatoni Bolognese

      Large-tube shaped pasta in a Veal meat sauce with a touch of cream
      $24.00
    • Spaghetti Carbonara

      Pancetta bacon, white onions, egg yolk, and green peas served in a cream sauce
      $23.00
    • Tortellini Tricolore

      Tricolored cheese tortolini, Alfredo sauce.
      $22.00
    • Orecchiette Rapini

      Shell shaped pasta, broccoli rabe, tomatoes, sweet Italian sausage, garlic olive oil sauce.
      $24.00
    • Ravioli Pomodoro

      Ricotta cheese ravioli in a fresh tomato basil sauce.
      $22.00
    • Fettucine Alfredo

      Fresh homemade fettucine pasta served with diced chicken, broccoli and white mushrooms in a light cream alfredo sauce
      $26.00
  • Poultry

    • Pollo Parmiggiano

      Chicken cutlet breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
      $22.00
    • Pollo Martini

      Chicken breast encrusted in parmesan cheese pan-seared and served in a lemon white wine sauce accompanied by mashed potatoes
      $23.00
    • Pollo Luigiana

      Parmesan cheese encrusted stuffed chicken breast, prosciutto, creamy ricotta, spinach, lemon sauce.
      $25.00
    • Pollo Alessandro

      Chicken breast layered with fried eggplant, prosciutto, spinach, and melted mozzarella cheese on top served in a marsala brown sauce
      $24.00
    • Pollo Franchese

      Chicken breast egg battered and pan-fried served in a lemon white wine sauce, accompanied by mashed potatoes
      $21.00
    • Pollo Marsala

      Chicken breast cooked in a marsala brown sauce served with white mushrooms and mashed potatoes
      $21.00
  • Salads

    • House Salad

      Bed of mix greens accompanied by diced tomatoes and red onions tossed in balsamic dressing topped with shaved carrots
      $11.00
    • Ceasar Salad

      Romaine lettuce accompanied by homemade croutons tossed in a ceasar dressing and topped with grated parmesan cheese
      $12.00
    • Tricolore Salad

      Arugula, radicchio, endive, shaved Parmesan tossed with balsamic-olive oil dressing.
      $14.00
    • Mela Salad

      Mix salad, apples, dried cranberries, almonds breaded goat cheese on top, apple vinegar dressing.
      $16.00
    • Fantasia Salad

      Arugula, strawberries, dried ricotta, fried noodles, apples, pears, ricotta Salata, raspberry dressing.
      $15.00
    • Caprese Salad

      Fresh homemade mozzarella, roasted pepers, tomatoes over mixed salad.
      $15.00
    • Ananas Salad

      Grilled pineapple wrapped with prosciutto, walnuts, raisins, apples, mix greens, orange dressing.
      $16.00
  • Shrimp

    • Coconut Shrimp

      Jumbo Shrimp encrusted in coconut flakes, pan fried and served over a bed of linguine in a porcini cream sauce
      $27.00
    • Shrimp Parmiggiano

      Jumbo shrimp breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
      $26.00
    • Shrimp Scampi

      Jumbo shrimp over linguini, lemon garlic wine sauce.
      $25.00
    • Fettucine Gamberi

      Fresh homemade Fettucine, jumbo shrimp, tomatoes, fresh arugula, in a fresh tomato basil sauce.
      $26.00
  • Fish

    • Filet Sole Oregananta

      Broiled filet sole, bread crumbs, lemon sauce, escarole sauteed garlic oil, mashed potatoes.
      $25.00
    • Filet Sole Franchese

      Pan-seared egg battered sole, lemon-wine sauce, spinach sauteed garlic oil, mashed potatoes.
      $25.00
    • Salmone Mustarda

      Pan seared Atlantic salmon served with sautéed broccoli rabe in a mustard sauce and mashed potatoes
      $30.00
    • Salmone Limone

      Pan seared Atlantic Salmon net caught and served in a brandy lemon sauce. Accompanied by spinach sautéed in a garlic & oil and mashed potatoes
      $28.00
  • Desserts

    • Tiramisu

      Multi layered with a sweet cream filling and lady finger, soaked in espresso, topped with cinnamon and chocolate chips.
      $8.00
    • Italian Cheesecake

      Ricotta cheese, baked at 375, chilled to enjoy a soft bite
      $8.00
    • Cannoli

      A crunchy deep-fried dough shell stuffed by our sweet & creamy chocolate chip filling
      $7.00
  • Sides

    • Marinara Meatballs & Fresh Ricotta

      $14.00
    • Dozen Milky Polenta

      $6.00
    • Spinach

      $6.00
    • Broccoli

      $6.00
    • Zucchini

      $6.00
    • Mashed Potatoes

      $6.00
    • Roasted Potatoes

      $6.00
    • Parmesan Risotto

      $8.00
    • French Fries

      $6.00
  • Soups

    • Pasta Fagioli Pint

      Soup made with pasta and beans. Pint
      $9.00
    • Stracciatelli

      Soup made from meat broth and shredded cheese and egg mixture. Pint
      $9.00
    • Ministrone

      Hearty vegetable soup. pint
      $9.00
    • Lentil

      Savory legume soup. Pint
      $9.00

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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